Location: Poitiers
Top Restaurants in Poitiers
Countries
Best Pub food near Poitiers, Nouvelle-Aquitaine, France
Find out what Pub restaurants to try in Poitiers. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Poitiers
7. L'Envers du Bocal
Overall Ratings
5 based on 16 reviews
At the same time bar and shop of regional cans of food which we can take or consume on the spot, l'envers du Bocal proposes simple formulae of restoration for every season and every moment of the day, around sweet and salty tartinades, salads, soups and h
Reviewed By valdecholet
Un moment de détente dans un cadre calme avec une déco rétro et décalée. Personnel très sympa. Produits locaux ou des environs.
Most Popular French food in Poitiers, Nouvelle-Aquitaine, France
6. Au Bureau
Overall Ratings
3 based on 534 reviews
Reviewed By Alvin1980
We ate a really nice humberger, very tasty and good. Also the salad was nice and generous. Good selection of beers, we have chosen the tasting the 4 different type of leffe, it was a good chance to test them all. Price also not expesive.
Most Popular Asian food in Poitiers, Nouvelle-Aquitaine, France
5. Le Kiosque du Parc de Blossac
Overall Ratings
4 based on 115 reviews
Reviewed By liamatkins
We visited the park at lunchtime on our way to the airport and had a Buffett lunch here.We did struggle a little bit with the language barrier but essentially you can have a 2 or 3 course Buffett.You go inside first of all to get your starter, fill your plate and return to your table to enjoy. This is where it gets confusing... I think you then tell the waiter what you want from the BBQ where the chef is freshly cooking fish and meat. We didn't get asked what we wanted and it all got a bit awkward and we ended up eating seperately. Master this and you will have no issues.Over all very nice food in a great setting.The downsides were lack of English from the staff (which I haven't taken into account as my French is poor) which led to them not really bothering with us (this is where they lose their 5th star).We went in June and there seemed to be an awful lot of midges buzzing around. Annoying when they enjoy your steak as much as you.Thank you very much ;)
Best Middle Eastern food near Poitiers, Nouvelle-Aquitaine, France
4. Le Palais de La Biere
Overall Ratings
4 based on 73 reviews
Véritable institution sur Poitiers depuis quelques décennies, le Palais de la Bière vous propose plus de 150 bières bouteilles et 15 pressions à déguster dans une ambiance chaleureuse de pub. En hiver, vivez vos soirées au rythme des concerts live, des so
Reviewed By togramt
Je n'ai pas eu l'occasion d'y manger seulement une petite ardoise de charcuterie. En tout cas le bar a une super ambiance, petite terrasse intérieure très agéréable. Dispose de billard dans la seconde salle.
3. La Bodega
Overall Ratings
4 based on 62 reviews
Reviewed By Julie B
La carte est un peu déconcertante car les spécialités sont mi espagnoles mi mexicaines. Les buritos sont bien copieux, le plat du jour qui était une brochette était bon mais il nây avait pas suffisamment dans lâassiette. Les frites sont surgelés. Nous étions venu déjeuner mais à voir lâambiance le soir peut-être plus festif et animé.
2. Plancha et Cie
Overall Ratings
4 based on 140 reviews
Situé en face de la gare SNCF de Poitiers, les 3 boulevards, ex plancha et Cie, vous accueille pour un repas seul, à 2 ou bien en groupe. Notre bar vous attend avec un choix de bières pressions et bouteilles (dont des bières artisanales) ainsi que cocktai
Reviewed By dbouquet22
Restaurant type bonne brasserie à proximité de la gare.Plats du jours et carte variée bien travaillé et original. Service très sympathique ,efficace et sympathique.
Where to eat Vietnamese food in Poitiers: The Best Restaurants and Bars
1. Le Clain d'Oeil
Overall Ratings
4 based on 88 reviews
Reviewed By TimWright1958
Service friendly and attentive enough and the ambience is ok but the food is lacklustre. So-called tatin of fois gras with apple had reasonable duck liver piled with apple sauce and a biscuit of pre-cooked pastry on top. Thatâs not a tatin in my book. Magret de canard ordered seignant was well enough cooked, but uninspiring anyway. Entrecôte was cooked well enough but nothing to write home about. Apple crumble assembled from buckets of ingredients with a shot of aerosol cream. Give it a miss.
Where to eat Mediterranean food in Poitiers: The Best Restaurants and Bars
