Reviews on Pub food in Downings, County Donegal, Ireland. Downings or Downies is a Gaeltacht village and townland on the Rosguill peninsula in County Donegal, Ireland.
Things to do in Downings
4 based on 74 reviews
Service great, staff friendly and approachable, relaxed atmosphere. There was four of us and all four had enjoyed our food
4 based on 63 reviews
its a generously sized restaurant with efficient service. Mussels starter and sea bass main were lovely, Cajun chicken not authentic and a little tough. seasonal veg and potatoes were nice and cheeseboard a good way to finish. We had a nice bottle of Chilean sauvignon.
4 based on 84 reviews
Called in on a Sunday afternoon was not to busy and we were delighted with our lunch! My wife had the club Sandwich and I had the seafood chowder which I though was first class ! Man who looked after us was very nice and friendly!
We stayed in Carrick for 2 nights while on an Ireland by bike trip. There were 5 adults, including two vegetarians. Sometimes it is a challenge to find a place where we all find items on the menu that work. At Cook's Pantry we found many good choices and everything was delicious! From soup to nuts, we enjoyed dinner two nights in a row! What a treat!
4 based on 68 reviews
Visited for Friday night curry night... everything was homemade from the duck spring rolls to the world class fish curry (with generous amount of king prawns).A variety of curries from different origins. Really varied in flavour but all superb quality.The dining room and foyer (where we finished our drinks by the fire) are so elegant and beautiful. Service (from Para) was faultless. She is warm, friendly and nothing is too much trouble.We'll be back!
4 based on 27 reviews
Michaelangelos is a modern family bar and restaurant run by 2 chefs Michael and Angelo. We pride ourselves on serving up good honest food in a friendly laid back atmosphere. Our extensive menu ranges from homemade soups and local seafood dishes to full a
Absolutely delicious BBQ in MichaelAngelos. The pork chops/steaks were so tasty and the chilli jam chutney and relishes were the best weâve had. All freshly home cooked, simply fantastic. If youâd like a home cooked delicious meal for a family occasion I couldnât recommend these guys highly enough!! They will even join in in the singing Hi Paula, it was our pleasure. Thank you and we might invest in some singing lessons for the next xx
What to do and see in Downings, Ireland: The Best Places and Tips
4 based on 141 reviews
Just went in for a few drinks .Quite busy with holiday makers and pre dinner drinks.Nice atmosphere,friendly,but no floor service to tables ,you get up and get your own drinks.!!Found out that you can get pizzas ordered from the pizzeria at rear of pub .Did this ,but it took some considerable time to arrive.Any way it tasted good .
Where to eat Irish food in Downings: The Best Restaurants and Bars
4 based on 354 reviews
We prebooked (recommend that you do) for 4 on Saturday last. We know the area well so had no trouble finding the bar/restaurant but, be warned, it is quite out-of-the-way with very winding and narrow roads. The table was booked for 5.45 which was only one of 2 slots available. Nice old fashioned bar at the front but the square room behind it is a bit sparse with not very comfortable seating. However, I am being picky. We were taken to our table after having a drink in the 'square room' Starters of goats cheese, prawns were delicious. Unfortunately they were unable to arrange a gluten free version for one coeliac guest who had to make do with a Caeser salad instead. The starters were excellent, despite this. Mains of sea trout, sea bass and bonefish were superb. The sirloin steak for the other guest was HUGE! and excellent. Good wind choice too. Unfortunately I was the designated driver so couldn't indulge in the array of guns on offer. Oh well, definitely on another occasion as I feel we will be back soon. Perfect
4 based on 68 reviews
Wood Fired Oven Pizzeria in Logue's Bar, Carrigart. Pizza served fresh from the wood fire oven, an extensive drinks menu in Logue's bar with an emphasis on gin and craft beer.
We ate here twice it was so good. The pizza menu doesn't have your bog standard Cheese and Tomato or Ham and Pineapple pizzas but all sorts of inventive choices including the use of black pudding, pear and a white pizza. Very reasonably priced too at around 12 euros per pizza.
County Donegal, Ireland Food Guide: 9 Bar food Must-Eat Restaurants & Street Food Stalls in Downings
4 based on 447 reviews
Visited the singing pub after great reviews of read and we were not disappointed. It was our wedding anniversary. We arrived only 5 mins before our 7.30 booking but I fancied a Guinness before the meal and wait sraff Just said no panic come in when ready and we'll get you seated. Very busy for a Wednesday night....all but one small table taken. We had a brie starter between us which was lovely. Service in general was very quick and wait staff were very down to earth and accommodating! My wife had surf and turf for mains. The fillet of steak came out on a hot stone do you could cut it and cook a bit longer if you wished (comes out close to rare). The fish was in a scallop ahell which she loved especiaĺly with the cheese sauce over it. Not often my wife is speechless! I had one of the seafood platters again very nice great portions and you certainly don't leave hungry ! Had another pint each prior to dinner and then shared a bottle of red. We continued to have a few drinks the the bar afterwards. Lovely atmosphere great live music (not too load) and taxi home for 12.30. Highly recommend. All food including wine and couple of pints came too c95 euro....which is very reasonable !
Most Popular Seafood food in Downings, County Donegal, Ireland
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