Reviews on Pizza food in Santa Gertrudis, Spain including Zeno Ibiza, Macao Cafe, Pizzeria Can Bassetes, Bottega il Buco, La Fraschetta Romana, Restaurante Es Tanco
Things to do in Santa Gertrudis
4 based on 155 reviews
If you are looking to get the best pizza in the Island ... Es Tanco is the place ... Cooked in a wood oven this pizzas taste amazing ... Clean ... Friendly service ... Just the best pizza in Town.
Where to eat International food in Santa Gertrudis: The Best Restaurants and Bars
5 based on 147 reviews
Myself, my wife and my 1 year old came here for lunch. Giovani was the most hospitable host you could ask for, he served us with a pizza for 2 with meat and vegetables on top. The toppings alone were a meal in themselves, very tasty. The pizza was authentically Italian and one of the best Iâve eaten. Very nice man and very nice food
Italian and Mediteranean inspired restaurant, focacceria, and alimentari. Daily selections to dine in or take home include a variety of house made bread, salumi, cheeses, and tinned fish from the Iberian Peninsula and Italy, as well as a focus on local in
Fantastic focaccia offer with a huge variety of flavors. Nice salads and wines too. The staff is very professional and the premises very nicely decorated with a relaxing terrace. Just an outstanding address if you wish to have a taste of Italy in the center of Ibiza. The extremely little village far from the beach touristic spots is worth visiting too. Overall a very positive experience.
Where to eat Mediterranean food in Santa Gertrudis: The Best Restaurants and Bars
4 based on 78 reviews
I decided to try somewhere new today and after seeing how busy it was inside and out (3.45pm on a Sunday) I thought that this would be a good choice. I opened up trip advisor to see what was said about it and the reviews were great. But all I can say is that these people have no understanding as to what a pizza actually is.First of all, the base was very thin and very crispy. But not crispy like crunchy crispy and still soft inside, this was like a biscuit base. when lifting up a slice there was no bend or flop, it stayed perfectly level. So this was a 1/5 score for that.the sauce... oh my god the sauce.... this is where the real flavour of the pizza lies and good chefs make their own sauce to their liking to showcase their skills. lesser chefs buy in a good sauce that still tastes ok. this place clearly just bought "tomato frito" from the super market. probably in a carton... it was bland and flavourless. it was an embarrassment that a restaurant should be using this and still charging â¬8+ for the cheapest pizza on the menu! so, 1/5 (if i could give 0 i would!)The cheese. reasonable, but obviously not buffalo mozzarella, but thats to be expected most of the time i suppose. 3/5And finally, the basil. the "secret" ingredient in all good pizza's. well, there was none, but not just none, there was oregano (quite why people put this on a pizza i don't know) in its place. oregano is not restaurant quality, basil is. 1/5Normally I look at what people are eating on the way in to decide if I want to eat there, but all the plates were empty, and i thought that must be a good sign... it wasn't. it was just that the pizza was so thin and so small that it was like an appetiser. If I had have seen one on the way in, i'd have carried on and tried somewhere else, but by then it was too late...All in all, very disappointing. maybe the rest of the menu is good. some people were eating indian food and it smelled nice. but... as far as pizza goes, forget this place. I've had better frozen pizza's from the supermarket.
3 based on 263 reviews
Dinner in the cool garden with family and friends. the pizzas were delicious and the other offerings on the menu were also met well by everyone. Lovely friendly and confident staff who know they have a great restaurant so don't have to try and impress.
4 based on 66 reviews
Italian Pizzeria and Wine Bar - Freshly made in our traditional wood oven with 20 of the best Italian Pizza toppings from the Margherita to our very own Zeno special. Our pizza bases are simply delicious, our chef's own recipe. We also serve a full Italia
On holiday in Ibiza and visited the lovely town of Santa Gertrudis. Happen to sit down in this unpretentious restaurant/ pizzeria and can honestly say it was the best pizza Iâd eaten in years - thin base, crispy, good amount of toppings made in a real pizza oven. It was delicious and I gave my compliments to the pizza-maker!Thank you for your review - we are proud of our traditional and authentic pizza recipes. Look forward to seeing you again soon!
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