Reviews on Pizza food in Martello, Province of South Tyrol, Italy including Bounty Cafe, Pizzeria Da Gennaro, El Tigre, Ristorante Pizzeria La Casetta del Gad, Bottega Flegrea, Da Mimmo Pizza Al Gratin, Pizzeria Jonica, Le Quattro Stagioni d'Italia, Skassapanza, Salsa Rossa
Things to do in Martello
4 based on 289 reviews
During our one night stay in Turin, we looked for a restaurant near our hotel (which was the Air Palace Lingotto) and found this pizzeria. The waiter has been really helpful, translating some italian words for us to help us choose our dish. We ate a mix of italian cold cuts as an antipasti and then a pizza (I ate the Diavola which was really good). The pizzas here are small but thick and the price is really affordable (approximately 6⬠for a pizza). As a dessert I chose the tiramisù which was also really tasty and my friends chose the catalan cream which was delicious.The restaurant was full of locals which was a good sign.I recommend this restaurant if you are staying in the Lingotto neighborhood in Turin !
4 based on 1324 reviews
Skassapanza is born to give space to your imagination, you are the chef. You can compose your hamburger by choosing between more than 30 different meats, 13 types of bread, lots of extras and sauces at will, from the classic to the most sought-after ones.
If u want to taste the real MANZO this is the freaking place to be! Choose among the enormous amount of combo you can imagine, in this place your wet panino dream comes true ( ͡° ÍÊ Í¡Â°) ãäºããé£ã¹ãããã§ããï¼ããããã¯ãããã®å ´æãªãã ï¼ææãæé«ã ããã¦ã³ã³ããã¼ã·ã§ã³ã¯ããããããããã£ã¡ããããããï¼ Se sei a Torino e non ci vai "sei un folle" cit Goku
4 based on 1147 reviews
Nel cuore del centro storico della capitale dellâantico marchesato di Saluzzo, âLe Quattro Stagioniâ ha rinnovato, nella tradizione, i locali del ristorante. â Lâantico palazzo seicentesco ospita ai piani superiori il Civico Istituto Musicale, fucina di g
We had one night in saluzo and decided to have dinner here. Initially we were a bit sceptical as the line in front of us was not for the feint of heart. We, though, stayed the course and pretty glad we did.Super food super service! Could not be better.
4 based on 342 reviews
Dal 1982 sforniamo pizze sebbene da alcuni anni, sono in atto profondi cambiamenti: maggiore cura per le materie prime, selezione di prodotti a filiera corta, un occhio attento per la presentazione e lâimpiattamento, una certa attenzione anche alla legger
You are looking for great hospitality and excellent food which goes far beyond simple Pizza and Pasta. Then this nice family owned restaurant in Collegno is the right choice for you. We have been there with our two little kids during our Italy trip and we were delighted by the kindness of the service and the regional specialties which they offered. We got the recommendation to go there by some locals we met in the city and want to share this insider tip with all of you.
4 based on 361 reviews
Very tasty pizzas, also a large variety of pizzas. Very friendly staff and owner, who greeted every guest when he arrived at the restaurant. Definitely to be recommended!
4 based on 315 reviews
Pizza is soft with high and fluffy hedge, same as in Napoli. Wood oven. Ingredients are top quality.Best pizzeria in the area.
4 based on 936 reviews
Tried to sum in the title...basically in this place you can taste top pizza's, amazing cheeses, tasty meats, with fresh and genuine ingredients and receipts, in a fantastic friendly environment, that actually after 10 mins you feel yourself being part of the family friends of the place. The people working there are smiling, funny, willing you to enjoy the food as their first priority.this gives the "cherry on the cake" to the ability of the people in the kitchen. I just discovered this place but of course they will see me again and again.
4 based on 294 reviews
Lunedi' chiuso
This pizzeria has been there forever. And time after time the quality of their pizza is very good. I had the opportunity to stop by for a take out pizza and, as usual it was very good.
4 based on 205 reviews
Cpminichiamo alla gentile clientela che la pizzeria resterà chiusa per un periodo di riposo. Riapriremo per la stagione estiva.
Great mountain village atmosphere, amazing pizza and fair prices. Good idea to reserve in advance. If you're skiing in Sestriere, it is a 'must-visit' restaurant. And just next door, there is La Cioca - at least as much worth a visit, but also; remember to reserve a table in advance.
5 based on 98 reviews
Iâve been there Saturday with friends! We tried pizza and waffle! Iâve tried the pizza with âcrosta ripienaâ as the pizza made in Naples! Absolutely try it! The double waffle with ice cream and Nutella was also fantastic! An other strength point is the choice of dough: 5-6 different doughs! Iâll come back for sure!thank you so much!!!
Top 10 Italian food in Martello, Province of South Tyrol, Italy
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