Discover Restaurants offering the best Pizza food in Leverano, Province of Lecce, Italy including RE Matto, Exedra Restaurant, Ristorante Pizzeria da Franco, Arcus Pizza & Grill, Masseria Gentile, Fermentum, Quadrifoglio, Fra Diavolo, Koala Caffe, PizzaAPP
Things to do in Leverano
4 based on 174 reviews
... PizzaAPP! It is a pizzeria that combines, in the intentions of the owners Matthew and Luke, the best technology at the most traditional. Matthew, the pizza maker, is an engineer who has developed a passion for the pizzeria during the university years.
Friends, I tried this pizza parlour last Saturday, I went there with my girlfriend and other two friends of mine. The location was nice, the service was fast and impeccable, staff was very polite and friendly and the pizza was so delicious!! Moreover, it was very cheap!! I think that this pizza parlour is one of the best and cheapest in the world!!
Piccolo e grazioso bar in leverano, dotato di saletta interna e piccolo dehors sulla strada. Sempre molto fornito: per la prima colazione si ha solo l'imbarazzo della scelta tra brioche,pasticciotti,paste fresche. Da provare il "caffè in ghiaccio" disponibile in due versioni: o il semplice caffè freddo con zucchero e ghiaccio, oppure quello con lo sciroppo di mandorla;)Le ragazze sono solari e sempre molto gentili e disponibili
4 based on 64 reviews
Wanted to go for some other restaurants but many were closed so Fra Diavolo was almost only choice.When you enter you feel like going back in history. It is old type of trattoria but offering great meat for very affordable prices.Also pasta and pizzas for kids were very tasty. Definitely good to go again.
4 based on 72 reviews
Buona scoperta eravamo in 4 Iniziato con due antipasti di mare , 2 pizze ,due paste âcasareccia â 58⬠qualità ottima , servizio competente , tempi un poâ lunghi , da riprovare
A Leverano, in provincia di Lecce, in una delle aree turistiche più apprezzate del Salento nasce FERMENTUM pizzeria e birreria. Una sala interna climatizzata dove gustare il vero gusto della pizza napoletana ed un cortile esterno dove cenare sotto le stel
We were very excited to have Neapolitan pizza in this area. We also enjoyed the Puglia tradition of pizza. The sizes were ample, the dough light and soft, the toppings delicious! A wonderful evening at a popular restaurant. The host found a table for us although they were fully booked so we got very lucky!Thank u so much, we are very happy to satisfy our guests. We hope to guest you again.
4 based on 314 reviews
We went for sea food but realised that we should have stuck to pizza as the pizza foccacia that was brought to the table (instead of the usual bread) was excellent. We started off with spaghetti and clams (husband) taste ok a bit over cooked, and me with crostacei (prawns and lobster). My pasta was a little over cooked and the tomotoe sauce was so much that it killed the little fish taste there was. We then ordered a dish of fritto misto (prawns, calamari etc..) We left most of it as the calamari were cut terribly big and were hard and not to speak of the prawns that smelt of chemical. The only other thing that was excellent besides the pizza was the wine, rosè Torre Vecchia.
4 based on 49 reviews
In een straatje achter het plein een heerlijke pizza gegeten. Een verrassende pizzeria met vriendelijk personeel. Ook de prijs voor wat je krijgt valt erg mee.
Where to eat Mediterranean food in Leverano: The Best Restaurants and Bars
4 based on 562 reviews
We ate at Franco's restaurant on two occasions. First evening (Friday) restaurant was very busy with large tables of diners and local family celebrations, we pre-booked our table. Waiter promptly served us, we had Linguine al Ricci (sea urchins) to start followed by fillet steaks with mushroom sauce, a mixed salad, mixed fresh fruit desert, glass of Nergroamara red and nice Chardonnay. The food was lovely, freshly prepared and tasty. Great attentive waiter who even though very, very busy, looked after us very well with a smile.Second visit restaurant was less busy (Tuesday evening) we chose Anti Pasti meats selection to share, then both decided on a Pizza as we don't normally eat them at home. Diavolo and Quatro Stagione and a mixed salad. For dessert we had panna cotta fruita da bosco to share. Nergroamara red wine. All our food was again freshly cooked and well presented.
Most Popular Seafood food in Leverano, Province of Lecce, Italy
4 based on 366 reviews
Perfect ratio quality price, and very tasty food. The dishes are traditional from the region, the food is fresh, the ambient is very typical. I love to have the so called "antipasto della casa" with a nice mixture of vegetables grilled according to the tradition, meatballs, potatoes croquetts, the so called potatoes "pitta"... in the end your are full already with antipasti! And it is so cheap!I really recommend to go there to give a try. Also the location is nice, right in the middle of the city centre, close to the baroque church.
4 based on 158 reviews
Capitato per caso sono rimasto Veramente sorpreso. Servizio gentile e cordiale, ottime le cozze, eccellente la linguina al riccio. Calamari un po meno ma assolutamente vale una visita. Conto non so in quanto ho preferito scrivere prima...
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