Discover Restaurants offering the best Persian food in Port Coquitlam, British Columbia, Canada. Port Coquitlam is a city in British Columbia, Canada. Located 27 km (17 mi) east of Vancouver, it is on the north bank of the confluence of the Fraser River and the Pitt River. Coquitlam borders it on the north, the Coquitlam River borders it on the west, and the city of Pitt Meadows lies across the Pitt River. Port Coquitlam is almost entirely bisected by Lougheed Highway. Port Coquitlam is often referred to as "PoCo." It is Canada's 88th-largest city by population. Port Coquitlam is not to be confused with the adjacent and larger Coquitlam.
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4 based on 8 reviews
5.0 star rating12/8/2018FIVE full stars.Authentic Persian Turkish Azeri cuisine.GREAT chef.Lovely menu.Friendly FAMILY owned and operated small restaurant open breakfast lunch dinner, we dined Sunday evening DINNER.Both our mains were EXCELLENT.Lamb shank OFF the charts tender delicious done to PERFECTION.Spices W O W factor.ABGOOSHT ( lamb shoulder stew) served innovatively with unlimited flatbreads impressive dish.Live music very pleasant.Staff lovely.Prices?We wish them well, been open 3 weeks, and we don't know how they can produce such amazing quality / value meals...but LONG MAY THEY CONTINUE.A B I G welcome to the Poco dining scene.Ambience lovely.Tables slightly too close together, but its a small venue.We will return often and tell our friends.DON'T MISS this one !
3 based on 15 reviews
First time trying this small Persian Restaurant. The menu is small and you can eat in or take out. I chose the Chicken Kebob (Jooheh) marinated in saffron, served with saffron basmati rice or a side salad and a grilled tomato. My husband ordered the Beef Kebob. (Koobideh) We both chose the salad which was a disappointment thought it was more like a Greek Salad, the salad head lettuce, cucumbers and tomatoes came with a house dressing that was a yogurt type. The chicken kebob was delicious as well as the grilled tomato. If we go back I will choose the saffron basmati rice instead of the salad. We were also served some red onions and pita bread. The place was steady with customers some taking out food. Pleasant lady waited on us.
Where to eat Steakhouse food in Port Coquitlam: The Best Restaurants and Bars
Fresh ingredients, friendly service, generous portions, and fantastic flavours. We will be backâitâs worth a drive!
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