Best Norwegian restaurants nearby. Discover the best Norwegian food in Tjome. View Menus, Photos and Reviews for Norwegian restaurants near you.. Tjøme (Norwegian pronunciation: [ˈçøːmə]) is an island in Færder, and a former municipality in Vestfold county, Norway. The administrative centre of the municipality was the village of Tjøme. The parish of Tjømø was established as a municipality on 1 January 1838 (see formannskapsdistrikt). Tjome was the childhood holiday destination for writer Roald Dahl.
Things to do in Tjome
4 based on 161 reviews
The food was ok although a limited menu. The place is rather loud but still we were refused to buy more drinks even though we only had a couple of beers. Quite unprofessional and rude service.
4 based on 498 reviews
We went for lunch in a beautiful sunny day with the temperature-6.The interior is typical of the norwegian tradition. Wood skillfully worked.We took a fish soup, mussels and a peculiar sandwich with meat and vegetables inside.Nothing really special but good enough to have the pleasure of eating it. One beer one mineral water total: 613 krowns.Service in the normal average.Could go back.
Restaurant in the center of Sandefjord. We have a varied menu that hopefully suits everyone.
Have had the pleasure of visiting D4 twice in the last week, once with friends and once with family, first time we chose some tapas options to share and the second one we ordered a le carte. The food was absolutely delicious each time, and the service exceptional. The manager and all the staff are really kind and You feel welcome from the first moment to the last. The place is also very cosy and nice. We'll be back for sure!
4 based on 30 reviews
I have come here a couple of times for lunch. The cafe has a very minimalistic interior, and could probably do with a little more decor to make it a bit more "cosy".They menu is not that big, but they have various sandwiches, salads and cakes. I have both times had the "horn" with ham and cheese. It is perfectly baked, so light and fluffy. The Norwegian specialty, Skolebolle, is great. The cinnamon bun can also be recommended!I think this is a great alternative in Sandefjord for lunch or just a little coffee break. There is seating outside with view to a small park. The prices are in the higher range...
4 based on 22 reviews
Lunsj menyen består av dansk inspirerte smørbrød, mens på kvelden serverer vi to forskjellige menyer: Tungvint: Vår 4 retters med innovative retter lagde fra bunn med lokale råvaror. Lettvint: Vår enklere meny med retter som Friterte Torskevinger og Grill
We ordered the "Tungvint" set meny, the food was good but the dishes were small. At least they could have made the main course larger. Also a bit disappointed with the limited choices in the other "Lettvint" meny.
4 based on 288 reviews
This is the only non-hotel restaurant my wife and I ate at in Sandefyord, but we really enjoyed it. Good seafood at reasonable (by Norwegian standards) prices. English-speaking staff, great view of the harbor area.
3 based on 83 reviews
As I was unable to book for dinner until late - the capacity of the kitchen was 40 pax at a time - I only had breakfast, which was absolutely wonderful. A laden smorgasbord with cheeses, meats, fish, pastries, all sorts of breads and muffins plus a waffle maker and plenty of hot food as well. They also had a large section of gluten free breads and crisp breads. Very good coffee and juices. I looked at the dinner menu which was very limited - beef, fish and hamburger.
4 based on 647 reviews
Casual Seafood Restaurant run by Bocuse d'Or winner Geir Skeie, on the quay in Sandefjord. Focus on local catched seafood from the fishermen that come in to the restaurant every day
6 grown up ladies out having a good meal.We were welcomed by smiling servants and got a table with a nice view over the harbor. We decided for the 3 course menu of the day, kr 500 and with the wine packet kr 335. Starter and main dishes of tasty fish and lovely dessert. We were served one glass of wine with the starter and one with the main dish and a glass of dessert wine with the dessert. The waiter informed us about the dishes and wines.The food was tasty, but not outstanding. We all agreed the prices are too high. Especially the wine. I would have expected one more glass with the main course for that price.Overall nice evening at the restaurant, but wonât go and pay so much for this kind of meal once more.Hello Merethe H!Thanks for a good review, very sorry that you think our prices is so high though. I think you will have problem finding cheaper 3 course meal with fresh seafood and quality wine anywhere else in Norway to be honest. Most restaurants charge 600 and up for a 3 course and a glass of quality wine costs usually 120,- and up.We need to pay our workers a reasonable salary which is where most of the cost goes.Hope you anyway will have a great summer with good food and good wine together with happy friends!! Sorry to not be able to reach your expectations on price
4 based on 86 reviews
The restaurant at Engo Gard is inspired by both french and nordic cousine with the use of local produce. Menus at Engo Gard are set by the chef in advance. Hence most of our guests place responsibility firmly in our hands when it comes to choosing food an
Situated in Tjome, Engo Gard Hotel & Restaurant offers 5-star accommodation, as well as outdoor tennis courts, a sauna and an indoor pool. The food and service is out of this world! Highly recommended!Dear Bernard. Thank you very much for Your kind review. We wish you all the best and welcome back.
4 based on 130 reviews
Welcome to Verdens Ende Spiseriet. Our full service restaurant with an ocean view, is located at Verdens Ende ( World's End) on Tjøme in Faerder National Park, Vestfold.
Magnificent sea scape...part of a national park that includes the archipelago & historic sites. The area is magical. We walked the rocks and admired the views ( and family of swans) - then enjoyed a wonderful meal in the restaurant. Great service, friendly & helpful. Great food - fish soup, confit duck & fresh halibut - all delicious. Poached pear in caramel & chocolate dessert finished the meal. A highlight of our visit!
Where to eat Seafood food in Tjome: The Best Restaurants and Bars
ThingsTodoPost © 2018 - 2024 All rights reserved.