Reviews on Northern-Italian food in San Siro, Italy including trattoria la vecchia magnolia, Il Cavatappi, Ristorante La Baia, Al Prato, Il Ristorante di Paolo, Osteria Quatro Pass, Le Vele, Osteria il Pozzo, Crotto di Biosio, Ristorante Pizzeria LUMIN
4 based on 230 reviews
Good family restaurant with good service. Pizzas are huge and would recommend for 2 with a side salad. Pasta dishes nice, in particular seafood one. We shared a meat platter to start and there was enough for 2 or 3 people.
4 based on 488 reviews
After returning from a lovely walk along the hill side, this seemed to be the place to have lunch. The food was good but not as refined as one would expect in a Grotto. It was slightly disappointing.
4 based on 964 reviews
Aubergine pasta starter was lovely. Staff were pleasant & efficient. Rabbit main course had lots of neat &was delicious but the polenta was tasteless & the vegetables tasted as if theyâd been boiling all day. Notice that quite a few people have commented on the awful veg but They ve got a constant queue so probably think they din t need to change anything.
4 based on 329 reviews
Beautiful location, good service, sensible prices, great value and - most importantly - excellent food! We both had pastas (gnocchi and ravioli), which we loved. You could tell they were handmade with care. You must also make room for dessert; the chocolate soufflé and chocolate/zucchini cake were delicious! Highly recommended restaurant.
4 based on 896 reviews
We went here on a whim, after having dined at Il Cavatappi and Hotel Du Lac, which is probably why we werenât in love. The menu options focused mostly on Lake Fish, the actual food was just okay. The service was the worst we had in Varenna, nothing special and mediocre attention to detail/our table. My husband ordered the beef filet which was extremely raw and served with a side of potato chips. Overall I wish we had gone elsewhere on our final night in Varenna.
4 based on 569 reviews
Went there tonight with a group of 7. Two in the group ordered the ravioli. When I saw the dish I actually thought it was an appetizer. 5 mini ravioli for over 20 Euros. I mentioned something to our waiter and he blew me off. I had the filet which was fabulous. 3 people had the lobster with lasagna noodles which they enjoyed. Another had sea bass which she enjoyed. The waiter never returned to the table to see if we needed anything. No salad on menu, but we were able to order. Very fresh!Very pricey, but we were warned.Nice lady thank you for the nice review, but i don't understand why you are not satisfied ...you say that the pasta was good, the fillet also and the salad that was not on the menu , good and fresh ...so it became all tragic for the price of ravioli (⬠16?) ...making a complaint about homemade pasta is at least questionable ... fast-food is better?!
4 based on 923 reviews
Ristorante posizionato in una piazzetta riservata a due passi dal lungolago di Varenna. Facilmente raggiungibile anche dalla piazza S.Giorgio (piazza principale) . Serviamo piatti tradizionali e fuori carta ci sono delle varianti a secondo della stagione,
We reserved a space for dinner at Al Prato due to a restaurant owner in our home town in USA. We found a gem. We enjoyed a leisurely dinner, all fresh food, beautifully presented. Great wine choices. Very attentive staff. We had a great time sharing top quality lamb chops, rooster, pasta, and lake fish. A memorable restaurant in Varenna.
4 based on 750 reviews
For over 20 years the Castelnovo Family ensures an unique food experience on Lake Como through its passion and competence.
Nothing can beet this site, right at the lakefront. Tucked away from the busy street. The Pizza is yummy and we loved their mixed fried fish - both from the lake and from the sea. The staff ist friendly and takes the order in Italian, English or German. The kids menu was our daughters favorite.Thank you for your gentle review. See you
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4 based on 861 reviews
We were excited to eat here after reading all the fabulous reviews. However, our meal was disappointing. I ordered the lamb stew which was bland and tasteless. My daughter had the fish which was also under seasoned. I will say the artichoke soup was delicious and they were nice enough to split an order for us. The place seemed a bit too pretentious for our taste. The service, while efficient, felt a bit unfriendly. I was hoping for more small trattoria vs fine dining stuffiness and would not return.
4 based on 308 reviews
Chiuderemo per ferie dal 04 novembre 2019 al 5 dicembre 2019 . Ringraziamo tutti i clienti per le belle recensioni e auguriamo a tutti una buona fine d'anno
We were very excited about eating at this restaurant especially after reading all the reviews. However we really do not think it was worth the trip into the hills. Tables are set out on a very uninspiring courtyard it felt like you were eating in someoneâs garden. Service was excellent but the food was average and disappointing. We ordered the cheeseballs anchor gnocchi to start. The cheeseballs were on a bed of salad that was inedible but the cheese balls were good. The good gnocchi was okay but nothing special. Full names we ordered the beef kebab because so many people had said it was good and we also ordered the chicken Milanese. The chicken was dry and so very average. I have had better so many times before it was served with chips. The beef kebab was nothing to write home about in fact we were so disappointed. Deserts were good but not special. I have had better tiramisu in England. We had to get a taxi from the town Iâm very surprised anyone manage to walk up there as it was quite a journey maybe there was a quicker route but we could not see it. It was an expensive meal for what it was and I certainly wouldnât rush to go back. I just feel I shouldnât have read the reviews because perhaps I was expecting something special and this restaurant is not special.
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