Location: Fontenay-sous-Bois
Top Restaurants in Fontenay-sous-Bois
Countries
Best Moroccan food near Fontenay-sous-Bois, Ile-de-France, France
Reviews on Moroccan food in Fontenay-sous-Bois, Ile-de-France, France. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Fontenay-sous-Bois
1. Chez Abda
Overall Ratings
4 based on 372 reviews
Reviewed By floupz
This is one of our favourite restaurants. Not only is the food excellent, but the service is first class and the staff are always very attentive and friendly.Thank you very much...
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2. Le New Berbere
Overall Ratings
4 based on 88 reviews
Reviewed By ErininOkeechobee
They had great service considering the limitations of our French and his English. The entrées and salad were fine but they don`t a clue on properly preparing a steak. The piece of shoe leather disguised as charcoal briquette that was my steak would have been inedible for another human being But my wife`s hamburger was very good and so was her fathers. So like I said they don`t do steak.
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3. 1000 & 1 Signes
Overall Ratings
5 based on 145 reviews
1000 & 1 Signes is a place where everything is done to accommodate exchange between deaf and hearing able people. A small brochure demonstrating basic signs is given along with the menu. There are also white boards to facilitate communication between cust
Reviewed By ZahidH
We came across this after a quick TripAdvisor search for good Moroccan food in Central Paris. We were blown away by the experience and in particular the food and hospitality. Very authentic and simple menu of classic Moroccan dishes, tagines, Bricks, couscous. They've got their menu just right, keep the choices simple but do them well, and these amazing guys have definitely done that.We ordered tagines and a mixed special plate. The merguez was juicy and flavoursome, the lamb shank was well portioned, tender and the tagines gravy wonderfully flavoured with the sweet sticky prunes. The Kefta had my kids in a food battle to grab them quickly because they were do delicious! The couscous was light and subtely flavoured and the vegetable stew was simply perfect, the spices used were as if from Marrakech markets themselves.We have been to many Moroccan restaurants and a Riads where it's been authentic 'dada/home' cooking, and this chef is on par with La Maison D'Arab in Marrakech, if not better.Oh incidentally, we didn't realise this when booking, all the staff including the chef are deaf, but this only made the whole experience even better, their hospitality and attention was sublime and we were greeted by all with sign language welcome. Communication is seamless via pre defined sign language or via a whiteboard. They are incredibly patient and respectful of our repeated attempts to mouth things to them and honestly compared to a number of other restaurant food and experiences we've had on our trip so far, we as a family unanimously agreed this was the best meal and ambience and experience so far. I know I'll be kicked out by many foodie snobs, but credit must be given for a fabulous restaurant and three awesome guys who clearly love serving food with love and great care. Well done guys, you really made our great day even better!
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