Best Middle Eastern food near Lanester, France

September 18, 2020 Agatha Simes

Discover Restaurants offering the best Middle Eastern food in Lanester, France including Le Marrakech, La Numidie, Le Tandoor
Things to do in Lanester

1. Le Marrakech

13 bd Louis Franchet D Esperey, 56100 Lorient France Moroccan, Mediterranean, Middle Eastern Lunch, Dinner, Late Night Takeout, Reservations, Outdoor Seating, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Table Service +33 2 97 21 91 41 http://www.lemarrakech-lorient.com/
Food
Service
Value
Atmosphere
Overall Ratings

4 based on 248 reviews

Le Marrakech

Reviewed By Dutch-Mikey

What a place! Food is delicious, served by knowledgeable people who are very friendly and will go out of their way to make you meal as great as possible.They obviously spent a lot of money in the decor os the place, from tables to the ceilings.Twice we tried to eat here, but twice we were turned down because they were full. Finally we managed to get a table, and it was worth it.

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2. La Numidie

65 rue Lazare Carnot, 56100 Lorient France African, Middle Eastern, Moroccan, Mediterranean Dinner Takeout, Seating, Table Service, Reservations +33 2 97 64 45 78
Food
Service
Value
Overall Ratings

5 based on 33 reviews

La Numidie

Reviewed By louviot m

Patron très sympa, racontant ses voyages, son pays, ses aventures! Pour l'assiette, très bon couscous, boeuf extra tendre..en revanche petit bémol sur la semoule qui nous a paru vraiment trop fine.

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3. Le Tandoor

1 B rue de Belgique, 56100 Lorient France Indian, Middle Eastern, Pakistani Dinner, Lunch Takeout, Reservations, Seating, Table Service, Serves Alcohol +33 2 97 64 60 38 http://www.restaurant-indien-lorient-le-tandoor.com
Food
Service
Value
Atmosphere
Overall Ratings

4 based on 54 reviews

Le Tandoor

Reviewed By Bobbrittania

We arrived at noon for lunch and when it eventually opened we were the first customers. We ordered chicken madras, chicken vindaloo, Butter chicken and chicken jalfrezi together with four plain nan.The waiter asked how the vindaloo was to be prepared, and I confirmed tres fort (very hot).A 50cl carafe of wine arrived, and after about 30 minutes, during which time two separate couples arrived and ordered, our rice arrived. A few minutes later along came the curries.The vindaloo was not very spicy, but that may be the English pallette. The madras was OK, the butter chicken not good, but the jalfrezi was nice.The meals when served were not very hot (temperature), as though they had been insufficiently heated through, or been left whilst waiting to be served. After a good 10 minutes we stopped eating as we were still waiting for our nan bread. Three eventually arrived, and as we were finishing our meals the fourth was served.In all the service was poor, the indian food had potential but was let down by the service and poor attention to detail, not hot enough (temperature). Perhaps we are spoilt in that every UK city has dozens of indian Restaurants, and our favourite meal when we eat out is often as not, curry.We assume the man who opened the restaurant, was also the waiter, cook and chief bottle washer.The restaurant could do with a face lift, the carpet between tables is very dirty and grubby, beyond a carpet cleaner.

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