Best Mediterranean restaurants nearby. Discover the best Mediterranean food in West Bridgewater. View Menus, Photos and Reviews for Mediterranean restaurants near you.. West Bridgewater is a town in Plymouth County, Massachusetts, United States. The population was 6,916 at the 2010 census.
Things to do in West Bridgewater
4 based on 62 reviews
My son and I stopped in here because it was a phantom gourmet winner, and ostensibly a greek restaurant, which is one of my favorite foods. But when we got there -- it wasn't so greek, and it was just ok.i started with the Chicken Lemon soup -- pretty good, and I took half home. Then I moved on to Lamb meatballs -- which was slathered in taziki sauce -- but was very good. My son had a burger -- which he liked.They only have greek specialties one night per week -- never at lunch. Guess I'll have to try it one of those evenings.
4 based on 36 reviews
I had heard a lot of buzz about this place and so i decided to give it a shot. Small place that serves beer and wine in cafe style surroundings with perhaps room for about 20-30 to munch on middle eastern cuisine.On this day i opted for the chicken shwarma. Shaved roasted chicken, garlic cream sauce, french fries, tomatoes, and pickles all wrapped in pita bread and toasted shut! i could have done without the fries in there and a little extra garlic sauce would have been better, but this was my first time in there so i know now next time how i'd like it.Service was very friendly albeit a little slow seeing as there was no one in there but me, however, there was a steady stream of take out orders running out the door so perhaps the slow service was due to the lunch take out crowd.Clean place, decent prices and quite the assortment of middle eastern favorites for folks to try, i for one love to see other regional cuisines available, its like seeing the world without leaving the USA!
Top 10 Pub food in West Bridgewater, Massachusetts, United States
4 based on 41 reviews
Leandros brings the best of Italy to Easton...flavorful Mediterranean food with a New England accent, fine wines, dozens of beers, interesting cocktails, and a lively atmosphere.
We went here on a Monday and sat at the bar. On Sundays and Mondays they have one dollar oysters, we each had a dozen. They were fresh and plump, very good.The oyster selection changes. We then ordered the Pappardelle, which was slow cooked beef, lamb, and pork in a red sauce. The sauce was excellent, light, flavorful and not acidic.The meats were very tender. The pasta was light and fresh and tasted homemade. They have a decent selection of beer, some craft beers and decent wine selection.The service was friendly and efficient. the prices are reasonable for the portion sizes. We will go back.
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