Discover Restaurants offering the best Mediterranean food in Torreira, Northern Portugal, Portugal including Avenida Praia, Xavega Mar Marisqueira, Marisqueira Onda Sol, Restaurante Oxala, A Peixaria, Casa Das Enguias, Cais do Pescado, Salpoente, O Bairro, Bacalhau&Afins
4 based on 531 reviews
Specialist in cod fish and he's derivatives ..... also with choices of fish and meat .... We believe in customer sensitization to the possibility of each starter, main course or dessert , to set aside a vinic harmonization . Besides a signature cuisine ,
Most English people coming to Portugal will shudder at the idea of Bacalhau - salted cod which is actually the national dish not sardines - mostly because itâs far too salty for Anglo Saxon palates. However there is an exception to the norm and Bacalhau & Afins serve the salted cod (bacalhau) with a modern twist, furthermore the way they prepare the bacalhau most of the salt has been removed and itâs well within the tasting palate of most non Portuguese. So if youâve never tried the delicious salted cod known as bacalhau this will be a good place to dip your toe into the water of this rather delicious foodstuff.We had the âovos com bacalhauâ - in reality this is a quailâs egg wrapped in bacalhau and potato - not unlike a scotch egg but with salted cod - completely and utterly delicious. You get two as a starter so fine for sharing or a good brunch for one!The mains consisted of bacalhau à Zé do Pipo - fried salt cod with buttery mash, veg and mayo - again not too salty and acceptable to the English palate. The other main was Bacalhau with a seafood risotto with clams prawns and mussels- again utterly delicious but very filling.The quality of the food is very high and I would recommend this place to any non Portuguese person who wants to try salted cod - bacalhau- for the first time. The only problem I can see is that when you have elsewhere it wonât be as good as it was here!!!
4 based on 1211 reviews
Facing the local fish market and the canal dos botirões, at the heart of Aveiro's historic center, O Bairro is the place where you'll have one of the best gastronomic experiences of your life. Starting with the "33cl de caldeirada", followed by the fish&s
Great place to eat. Make sure you book because it is so very.I had the garlic shrimps which were unbelievable. The sauce was so tasty and the shrimps as fresh as you could get. My husband had the fish stew which was the best fish stew he had tasted in a long timeThe atmosphere was nice and even though the restaurant is small, you were looked after extremely well. The smell of the kitchen and the food going to other tables was a delight.I would highly recommend this to anyone and it is family friendly also
4 based on 1227 reviews
Cod Fish SpecialistsThe new structure Salpoente, located at Canal S.Roque 83 in Aveiro, brings together two former salt warehouses, historic heritage of the city of Aveiro, in a single location - charming, calm, where you can talk without having to raise
As the headline of this review goes, this restaurant makes high cuisine for very good value. I particularly recommend oysters (ostras de la ria de Aveiro), which are delicious and cooked in a very original way. The tuna dish (atum rabilho) with gazpacho, avocate cream, etc are worth to try. Very good fish, particularly cod, which I think it is one of their especialities. Good desserts, try the strawberries with vanilla and vodka. The service could not be better in all senses. Easy to park around, at least in this season.Hi Holoturia H,Thank you for your visite to our restaurant. We were pleased that you appreciated our commitment to culinary excellence. We always hope that you make the detour to Aveiro, a visit from you. We will certainly try to surprise your expectations. We hope see you again! Best regards, Enmanuel Sabino
4 based on 281 reviews
A bit expensive, but fish of great quality, in all a very good restaurant, with good service and very good food
4 based on 67 reviews
We stopped here on our way to Pousada Ria. An excellent choice and we had the 8 euro daily menu. We had vegetable soup followed by mixed grilled fish with vegetable rice. This could have been accompanied by wine but chose water due to driving. We also received coffee. There was a good portion of fish and the whole meal for two (including a portion of Lemon Tart) was 19 euros. Muito obrigada pela sua visitamuito obrigada pelo seu comentário e pela sua avaliaçãoesperamos por si numa próxima visita a Portugal com passagem pela nossa cidade Ovar cidade do azulejo, arte cristã e o nosso famoso pão-de-lóe provando a famosa caldeirada de peixe e a caldeirada de enguias exilÃbris da zona de Ovar
4 based on 417 reviews
Small, local resturant in a fishing port that sells freshly caught and grilled fish of all kinds. We had amazing, meaty, succulent brill for two, one of the best fish dishes I have eated in years. everything cooked on an outdoor grill with the family in the kitchen. Unhurried but attentive service
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4 based on 1221 reviews
Oxala restaurant was born in 1991 and from year to year has become a reference for the restaurant area. Here everything is taken into account, from the personalized service, to tasty dishes and decoration. In our restaurant you will find a refined, spacio
The food isn't bad, most dishes that "serve 2", could easily feed 4 people. The dishes are served with salad and loads of vegetables, which is VERY refreshing - most restaurants couldn't even recognize a vegetable if they saw one. The fish is obviously fresh and high-quality, but the food didn't have that "wow" factor.The service is an "experience" and fancy. I had to eyeroll a few times throughout the experience. The waiters are just too much, always making the same jokes and some awkward pranks to the point it really becomes annoying.All in all, not bad, but way too overrated.
Most Popular Seafood food in Torreira, Northern Portugal, Portugal
4 based on 52 reviews
Iâve been here a number of times with family who visit Torreira often. The staff are all exceptionally friendly and the food is incredible for the price. Most recently we had seabass and dressed crab. The prawns and cured meat are also delicious. I highly recommend stopping here while in Torreira.
Top 10 Portuguese food in Torreira, Northern Portugal, Portugal
4 based on 147 reviews
Had the grilled squid, loved it. Simply fresh and authentic, focusing on the quality of the product rather than creating distractions. Reasonable price for the quality.
4 based on 102 reviews
this restaurant has the best portuguese food in town, fresh fish ,seafood and high quality meats, the service is excellent and everything is very clean. the menu offers local dishes such as eels which are wonderful, stewed or fried, sardines, etc. they have an extensive wine list at reasonable prices, try the cheesecake its out of this world
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