Discover Restaurants offering the best Mediterranean food in Tarascon, Provence-Alpes-Cote d'Azur, France. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Tarascon
5 based on 43 reviews
Located in front of the old but beautiful town hall, this cafe offered very good, casual satisfying food for value. My husband enjoyed the table d'hote for lunch: a grilled lean chicken leg served with crispy golden fries, green salad and the most savory french green beans. I had the same format but with a perfectly cooked medium rare chopped beef steak. A glass of wine for each of us was also included with our meals. For dessert, I tried their warm Chocolate Fondant....superb!Merci d'avoir pris le temps de posté ce très bel avis
4 based on 247 reviews
We were travelling in the area with friends and needed to find a place for dinner. Happened upon this place. Generous food portions, local cuisine and friendly staff even for our mainly English only group. Frequented by local people. Good food and good value, definitely worth considering.
4 based on 246 reviews
We had an absolutely delightful lunch at Vintage today. Lovely facility with great ambience and terrific food. The wine was excellent as well. One of the best lunches so far in France. My only minor complaint was that the waiter was initially a bit brusque but then seemed to warm to us.
4 based on 197 reviews
We like to you to this restaurant. Price/quality OK and cosy. Reservation recommended. Nice terrace outside.
4 based on 232 reviews
This was definitely one of the better meals we have had in France. The menu featured a wide selection and each course had the option of a small, medium or large serving.It was definitely an advantage to speak French or German as English was not spoken by the waiter or owner/manageress.The price was reasonable as for 3 courses (not large servings) and a bottle of wine we paid around 87 Euro.
4 based on 339 reviews
This gorgeous looking restaurant enjoys an unparalleled setting in the main square of the seemingly authentic town of Beaucaire (btw the Notre Dame is not to be missed) and receives generally great reviews.Unfortunately our lunch even taken into account the good value at â¬16.50 for two courses was most disappointing.The fish and quail/small fowl both seemed pre-cooked and accompanied greens anything but fresh. For example the asparagus tasted like it was from a can.Service was bright and enthusiastic but couldnât make up for the ordinary to be kind dishes.
4 based on 148 reviews
Excellent friendly service, good food at great prices. We had the fixed price lunch which was 3 courses with a glass of wine and a coffee for 14 euros. Food is a mixture of french and moroccan. We particularly enjoyed the fish tagine which we had as a main. Nothing fancy but some nice touches and a great place for lunch, you won't be disappointed.
4 based on 234 reviews
We showed up with a group of 9 people including 5 kids and the staff here did a terrific job of accommodating us on a festival night. The food was terrific, not overpriced, and the friendly staff worked hard to bridge the language gap. Try the coupe dessert, it was awesome!
4 based on 379 reviews
My wife and I both had the three course Menu du Soir, and each ordered something different so we could share and taste everything (although we both ordered the chocolate dessert). The food was fantastic! I had sea bass and gnocchi in a creme sauce. My wife had the duck in a pear/red wine sauce. I would definitely go again.
5 based on 44 reviews
This place has long story in Saint-Rémy-de-Provence: Movie theather during the 20th Century(1911-1978) and Cabaret 'Henry 4' in the 19th century (1860-1910) Nowadays the restaurant is big place in which you will enjoy oriental or mediterraneen food. Come
The frontage looks small, but there's a big, airy, very high-ceilinged room behind it. There are both Moroccan and Mediterranean menus. First courses we had were beautifully presented: carpaccio of scallops, foie gras with date purée and brioche. One of us had fish - John Dory - and reported that the vegetables were exceptional, including a carrot puré with ginger, he ate it all and he doesn't even like veg! Tagines were good and the couscous light as a feather. We had a white Romanin, correct and easy to drink! Helpful and charming service. We'll certainly go back.
Top 5 Moroccan food in Tarascon, Provence-Alpes-Cote d'Azur, France
ThingsTodoPost © 2018 - 2024 All rights reserved.