Discover Restaurants offering the best Mediterranean food in San Rocco a Pilli, Sovicille, Province of Siena including Il Grillo Moro, Antica Salumeria Salvini, LO SFIZIO, La Sosta del Cavaliere, La Taverna di San Giuseppe, La Locanda dei Tintori, Ristorante Cateni, Mugolone, Al Tocco, Toscana Golosa
4 based on 673 reviews
We popped in for a quick snack without having done our research - and it was as good as previous reviews. Excellent panini made to order, nice vernaccia and very friendly service - very good value near San Domenico.
4 based on 349 reviews
Aperto Tutti i giorni dalle 06,30 alle 01,00 - Ampio Parcheggio- Terrazza Panoramica- Eccellente rapporto qualita/prezzo- Ideale per Colazioni, Brunch, Pranzi, Merende, Aperitivi, Cene e..........Dopocena!! VI APETTIAMO......!!!
We got four dishes, and each and every one of them was way to salty for our taste. We saw that locals were eating in the nicely decorated place, but even though the Ragu was good, we decided we won't return because of the amount of salt in the food. We loved all the clocks though :)
4 based on 211 reviews
Mugolone Restaurant is positioned along the Via dei Pellegrini street front, the obligatory and highly central route between Piazza del Campo and Piazza del Duomo, practically equidistant and just a few meters from both the "Mossa", starting point of the
We came for lunch to this wonderful and modern restaurant with stylish interior. All service personnel was very friendly and helpful. Food came quickly, was freshly prepared and tasted excellent - what a difference to all the other standard tourist places in Siena. Is this a helpful review? Then please give me a "Thumbs up Thank FrankGeisler" by clicking the button below.
4 based on 673 reviews
We booked ahead as quite a busy restaurant. It is situated on quite a high hill past the village of Orgia.As stated parking about 100m below the restaurant.The views are fantastic. Lemon chicken was very nice, the pork fillet was good.However service could have been better, probably due to how busy it was. Greeted very abruptly, took plates whilst others were still eating, asked for the bill 3 times over a 25 minute period.We paid the cover charge and the service charge, but in hindsight wish I hadnât. However we are English - ingrained not to cause a fuss!!!
5 based on 103 reviews
We loved this small family-run restaurant. They had seating outside along the steep street, but we chose to eat inside. It had a clean and modern feel. We ordered three glasses of Prosecco and a glass of the house red. Our waiter (who I think may have been the owner) was nice enough to ask us if we wanted a bottle of Prosecco for the same price. Two of us had the Tuscan Cacio e Pepe. It was amazing and done perfectly. We also had ravioli with meat sauce that my daughter said was fantastic and a pecorino stuffed spinach pasta with tomatoes, pine nuts and a white sauce that was delicious. They did not have spinach so the chef sent out grilled tomatoes. The cost was very reasonable. We would highly recommend!!Thank you!
4 based on 7055 reviews
The setting f the restaurant, the service, the food selection quality are all superb. I can see no areas where it could be improved. We both had truffle pasta dishes which were excellent. The wine selection is great and the Canneto Montepulciano that I ordered was one of the best I have tasted. This was a great way to spend our last night in Siena. Overall Siena has an excellent food scene. On to Florence.....Grazie Robert, che bisogna dire ...... che noi siamo voi e viceversa, siamo una famiglia e ci piace stare insieme, in allegria e serenità . Che câè di più bello....nulla in questo mondo difficile, fragile, insicuro almeno godiamoci lâattimo insieme. Grazie di cuore e a presto, Lorella
Most Popular Central-Italian food in San Rocco a Pilli, Sovicille, Province of Siena
4 based on 637 reviews
All our dishes, from home-made pasta to the high quality meat, are inspired by the Sienese tradition. Their uniqueness perfectly match with the intense taste of our extra virgin olive oil and our extraordinary wine which you could enjoy in the typical atm
We enjoyed dining at this out of the way restaurant. The weather wasnât perfect so we sat indoors. The large vaulted dining room had a warm atmosphere. As others have said, this is slightly finer dining than other restaurants weâve eaten at in the area. The parmigiana melanzane starter was tasty if a ârefinedâ portion . The slow cooked chicken was good too. The chocolate tart desert was good but more like a chocolate cake. Service was friendly and efficient.
Where to eat Pizza food in San Rocco a Pilli: The Best Restaurants and Bars
3 based on 108 reviews
When you just need a simple meal. Nothing special, just food. On a one way street so you may need to go around town to get access. There is a childrens play area. A very enjoyable experience
Best Italian food near San Rocco a Pilli, Sovicille, Province of Siena
5 based on 899 reviews
I previously reviewed this Salumeria back in June 2015 when it was rated as the No: 1 restaurant in Siena and could not understand how it achieved that rating given that it was really just a salumeria and small delicatessen that had a very small internal seating area although there were also a few tables outside.Some four years later it is still no: 1 and obviously has a very loyal following on TripAdvisor. Not much has changed since our first visit. The small building is still divided into two areas, the shop with its meat, cheese, salad and fresh food counter on one side and a selection of other foodstuffs and fresh fruit on the shelves opposite. The other area has a small internal dining room and kitchen with a small number of tables. Since the date of my first review we have spoken to the owners of the apartment where we stay in Siena and have found out that this is their "go to" place whenever they are seeking to buy cold meats for a special family occasion. We have also had the opportunity to sample more of this salumeria's products that are largely made in-house. On this most recent stay in Siena we visited this shop on five occasions to buy various cold meats and pre-made salad items.Without a doubt the in-house made prosciuttos, salamis and, especially the porchetta, are some of the best we have tasted. Some of the salads and quality of the vegetables was also very good. There is also a good range of cheeses to choose from.During our visits we have found the owner to be very hospitable and, rightly, very proud of what he produces and very keen for people to sample his products. His coffee is also very good.However, no matter how good the products are I could not rate it the best restaurant in Siena.ciao westy54, mi ricordo della tua recensione di anni fa,al tempo mi dasti 3 stelle ora 4 , siamo migliorati. noi non ci riteniamo un ristorante ma dei buoni produttori di cibo,in un negozio particolare di altri tempi , che i clienti apprezzano x l'autenticità del posto.oggi l'alimentazione è varia , ma le materie prime sono quasi tutte uguali , noi ci differenziamo e questa è la nostra forza ,il nostro locale è un convivio di sapori e chiacchere come era in Toscana e in italia tanto tempo fa .Capisco che venendo da un paese con tradizioni differenti una "bottega" possa essere il numero 1 dei ristoranti a Siena ti sembri strano , ma qui è da valutare un insieme di cose anche se la più importante è la nostra passione e conoscenza del prodotto sia italiano che anche di primizie straniere . Comunque quando ritorni fatti riconoscere che ci beviamo insieme un bicchiere di vino e ci raccontiamo delle storie . Un abbraccio , a presto
4 based on 1587 reviews
The restaurant the Tuscan and 'a land of balance, "happy medium", where strong traditions, climate and culture tell a gastronomic history ancient, simple and tasty but deliberately simple. On this principle was born the restaurant "the cricket moro", from
We thoroughly enjoyed dinner at this authentic Tuscan restaurant outside Siena. The host has a larger than life personality and made us feel immediately welcome. It was lovely to sit outside under the trees and enjoy good food and wine. If Iâm going to be picky, Iâd say that service was a little too fast, and also be advised their definition of âmediumâ cooked steak would be ârareâ anywhere else. This was quickly rectified. Recommended.
Top 10 Tuscan food in San Rocco a Pilli, Sovicille, Province of Siena
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