Top Restaurants in Playas del Coco
Top Things to do in Playas del Coco
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Best Mediterranean food near Playas del Coco, Province of Guanacaste, Costa Rica
Find out what Mediterranean restaurants to try in Playas del Coco. A water sports and recreation gateway surrounded by palm-lined beaches and rocky bays, Playas del Coco is under an hour from Liberia, Costa Rica’s Daniel Oduber Quiros International Aiport (LIR). Relax on white sand beaches or stroll the black sand beach beneath the cliffs at Playa Ocotal. Dive, snorkel, swim, surf, fish, bird-watch, kayak, sail, jet ski, hike, bike, golf, and horseback ride.
Things to do in Playas del Coco
7. Soda Mediterranea cocina gourmet
Cocina gourmet, pescado fresco del dia de los pescadores locales de la zona, carpaccio de pescado mixto y de pulpo, pasta hecha en casa, pescado al horno o a la parrilla, cocina mediterranea, cocina italiana. Tenemos nueva administraccion les esperamos to
Reviewed By 315giulianom
Se volete una cena di gusto questo ristorante è il posto ideale, tutto fresco e buonissimo con un servizio molto attento. Siamo stati la prima sera con amici e poi siamo tornati altre 2 volte fino a fine vacanzaIl titolare Peppe molto gentile e simpatico.Consiglio vivamente a tutti di andarci.Grazie mille per aver recensito il nostro ristorante! Se ricordo bene, sono stato proprio io a servire il vostro gruppo. Siamo entusiasti di apprendere che la vostra esperienza è stata positiva
Top 5 Steakhouse food in Playas del Coco, Province of Guanacaste, Costa Rica
6. Casa del Mar Sea Food Restaurant
Overall Ratings
3 based on 90 reviews
At Casa del Mar Restaurant you can eat on the classic wooden deck around the pool while admiring the main boulevard of Playas del Coco. Come enjoy the cuisine or simply have a drink after choosing from our ample list of national and imported liquors, trop
Reviewed By Crownem
My husband and I went with a group of friends. I ordered the seafood & rice. The mussels we're smashed opened, portions of the broken shell were mixed in with the rice. I didn't eat it, as I was worried I'd break a tooth. The crab on top you couldn't crack eat, as they didn't provide an to to crack open with. A friend had the pasta in a tomato sauce, but the sauce was uneatable & tasted like ketchup. Worst of all my husband came home with food poisoning from his seafood & pasta. Servers were very nice & offered us a discount, but the food was terrible & made us sick. Would not recommend. We want to offer the apologies for your experience in our restaurant, usually always good experiences but we appreciate your comments to review and improve the dishes in which they do not have good experience, we believe your comments are very important to improve the quality of our dishes
Best Argentinean food near Playas del Coco, Province of Guanacaste, Costa Rica
5. Ristopizza Napolitano A Vit e n Attim
Overall Ratings
4 based on 20 reviews
Typical Mediterranean cuisine from the great south of Italy and official napolitan pizza. We will be waiting for you to come to try our specialities.
Reviewed By M3249GDalank
The food is really good. The eggplant parm is delicious. The calzone is authentic. The service is friendly but unfortunately the kitchen is hard pressed to get out meals for large groups. Some at our table had already finished by the time others were being served. We have gone with small groups and didnât have any problem. They are new to Coco and really deserve to succeed so give them a try. You wonât be disappointed
Best Pizza food near Playas del Coco, Province of Guanacaste, Costa Rica
4. Pistio - Mediterranean Cuisine
Overall Ratings
5 based on 41 reviews
The real Sicilian cuisine has arrived at Playas del Coco. All the flavors, aromas and colors of Mediterranean cuisine. A restaurant where you can spend wonderful evening with your friends or with your family. Excellent Italian wines.
Reviewed By 934richc
First the positives - great location right on the beach with a very open air set up which keeps you cool on even a hot day, nice and peaceful decorations with a friendly greeter the day we visited. We went for lunch during high season and I know that is a more challenging time for any restaurant, but this really missed the mark. I had eggplant parmesan which consisted of three to four pieces of thick sliced eggplant covered in mozzarella cheese and red sauce baked... never mind the fact the menu said it was breaded (it wasnât). The eggplant skin was so tough I could barely cut it with the knife. The accompanying veggies side was cold. Oh, did we mention that was the best meal of the three! The ravioli was terrible and the kids tried to order pasta with red sauce but instead got a seafood white sauce pasta dish with a bunch of mussels (this was an honest mistake due to a language barrier with the waitress - I should have said âsauca rojaâ when I ordered instead of marinara as they have a dish called marisco which is what she heard instead). Now - my son happens to like mussels anyway so he tried it (as did my wife) but it too missed the mark. Where the restaurant finally degraded to a 1 star in my book is when I said *in Spanish* that we wanted just red sauce and pasta (and pointed to the two ingredients already on our table in the other dishes) and the waitress said the kitchen couldnât do that... never mind the fact both the ravoli and my eggplant came with red sauce and their were obviously noodles as my sonâs mistaken dish. After 5-10 minutes more, the waitress came back and changed the comment from the kitchen to they would now do it but we had already asked for the check. To add insult to injury on this As I was paying, I saw the kitchen cooking and watch a chef attempt to add spice to a sauté pan full of something and accidentally dump 1/4 of one of those big spice containers we all have at home in the pan (at least a 1/2 of cup of the spice!). Seemingly unbothered by the massive over addition of spice, she scooped some out and kept on cooking. Yes, we have all done something similar, but it speaks to the focus is on getting food OUT not on serving GOOD food. The owners should remind their staff that with sites like trip advisor, tourist restaurant can no longer solely count on location to bring in business. You must care about the experience - even if the guest may never come back.
Top 10 Seafood food in Playas del Coco, Province of Guanacaste, Costa Rica
3. Le COQ Lebanese Health Food
Overall Ratings
4 based on 723 reviews
At the main entrance of the Casino and Hotel Coco Beach, 1 1/2 blocks from the beach. Look for the lime green LeCoq sign. Only closed Sundays.
Reviewed By shadesandsand
The Service is Excellent, staff is friendly, ( english speaking) . Food is Freshly made, large portions. Great Natural Drinks - I love the iced tea, variety of meal choices. The Best hummus I have ever had. delicious wraps and plate dishes, very healthy food
Most Popular International food in Playas del Coco, Province of Guanacaste, Costa Rica
2. Santorini Greek Restaurant
Overall Ratings
4 based on 167 reviews
Everyday Greek Food. Marinated Grilled Meats and Fresh Seafood, Fresh Salads, Rice, Potatoes, Gyros and all the Greek staples. Home made Pita bread and Mediterranean Desserts. Vegetarians Options, Red and White Wines, Beer and Sangria made from Scratch.
Reviewed By Rick G
Located in Coco Bay Estates, Santorini is a popular dining destination and deservedly so. The service is welcoming and attentive, and the offering is an intriguing mix of local, Greek and Middle Eastern cuisine.We went on a Wednesday, and the deal is that a couple can pick from a selection of 8 options and pay $22 (total). We had the moussaka/salad and the catch of the day with vegetables/potatoes. Both were very good.
Top 10 Italian food in Playas del Coco, Province of Guanacaste, Costa Rica
1. Kaixo
Overall Ratings
5 based on 199 reviews
Restaurant and showroom located 100 meters from the beach in Playas del Coco. Decorated by local artists. With vegan options, gluten free, European breakfast, and our specialty, the Spanish tapas and smoked salmon. Our bread is homemade.
Reviewed By getoutthere_Toronto
My husband and I went for dinner and I have to say it was REALLY good. We had 2 smoked salmon croquets, 2 pinchos each of smoked sea bass and chirizo with cheese and then we shared a ration of their Cajun sea bass with potatoes alioli and a bottle of wine. Everything was excellent! The sea bass was salty but that just fine with me! They also brought us a starter tapa at no charge. The bill came to about $50 Canadian. The service and the timing of the plates were perfect and we left fully satisfied.
