Discover Restaurants offering the best Mediterranean food in Pajara, Spain. Pajara, on Fuerteventura in the Canary Islands, has several beautiful beaches. Head to the eastern side of the island for white-sand beaches with calm waters; on the west coast, you’ll find black volcanic sand and rougher surf. The church of Nuestra Señora de Regla is worth a visit—the designs on its façade show Aztec influence, according to some experts.
Things to do in Pajara
4 based on 125 reviews
Iâd heard good reports about a restaurant called La Ballena so, armed with Google Directions, I walked less than ten minutes through El Cotillo to the edge of the village, where the small fort stands.La Ballena opened at six-thirty.Itâs a very small, modern place, all quite âopen planâ.The chef-patron and the pretty waitress greeted me and invited me to sit anywhere. It was a fine, sunny evening, so I opted for a small table outside, overlooking the fort and coastline.This little place is unpretentious in its decor, though the ambiance is agreeable and the warmth of the staff facilitates it all.The menu featured the usual seafood, beef, chicken and so on.The fish, however, comprised John Dory and Cherne.I ordered the Garlic Prawns as a starter: sizzling, juicy, abundant butter and slices of garlic; and a bread roll to soak it all up.It was very good; fair value for â¬6 or so.I more or less stopped drinking in September, 2018, so had a flute of something akin to Buckâs Fizz.Shortly thereafter the main course arrived: John Dory and more prawns, almost floating in a soupy kind of juice, with sliced potatoes, stewed tomato, red pepper.The fish was cooked perfectly and I enjoyed it all.The bread soaked up some of the âsauceâ, though, alas, it simply wasnât to my taste.Iâm not terribly keen on thin sauces, impossible to consume without a soup spoon.Still, as I said, I enjoyed it, and the staff were quite charming.I began a conversation with an ex-pat couple at the adjacent table.They lived in the village and advised me to have a look at the âFuerteventura Forumâ on the Internet.
4 based on 187 reviews
What a wonderful little restaurant. Not a huge menu choice but an excellent variety. Unfortunately a couple of things unavailable but what we had meant we were not disappointed. The filleted cod was awesome and huge. The tuna cooked to perfection. Didn't come with any carbs so felt we had eaten healthily as well. Service was perfect. Def worth finding it and we will be back.
4 based on 150 reviews
Booked for lunch on a Saturday as often gets busy . Greeted warmly and offered a choice of table . Great recommendation on a Canarian white wine from our waiter . Beer comes in a frozen glass - thirst quencher. You can pick off menu or specials board . Stand out dish is fish tacos . Fillet steak wonderful and comes with pepper or mushroom sauce . They do an amazing aubergine dish - just try it ! Delightful array of different dishes to suit every taste . The complimentary bread and alioli is exceptional. The other big plus about this place is the VFM . We had 6 dishes between 4 of us which was plenty , 3 beers , water and a great bottle of wine ( 26 Euros ) and total bill was â¬102.
4 based on 651 reviews
High Quality Italian Pizza
Exellent service when you arrive to this small but cozy place. Greit welcominâ from the staff. Best pizza we have ever tastet says pizzalovers! We had normal size, tiny but that made it tastefull and you could eat the crust aswell, youll feel fantastic after one pizza, not bad fully in your stomach. Very good price and value for all your money! We had to come back once again before heading home to Denmark and rearrange because they are closed mon-tue, so we had too schedule to taste one last bite. Theres alot of order and people who wants too sit. So make sure to book or get a take-away. You will not regreat!
4 based on 599 reviews
Modern but hearty cooking with a unique touch provided by our creative chefs and owner.
Let's start by saying that our proteins were cooked perfectly (had lamb and beef) so that was a pro.. It's a typical british restaurant with british staff so if you're looking for that It's the perfect place.. Back to food, starters and side dishes were poor, not in quantity but definately in seasoning and joyfulness (a plate of boiled veggies and some savourless cous cous). Tried dessert but could definately have avoided it.Service was quite ok, only english though not a chance with spanish. At some point we were asked where we come from and clearly she did not like our answer (italy)..A small advice if I may, don't say that your POS "does not work today", Just say you only accept cash payments.So, using few words, LOWER YOUR EXPECTATIONS..
4 based on 442 reviews
Located in a shopping center in central Costa Calma El Bar de Marko y Moni is a small bar proposing a large selection of homemade tapas. We went for "boquerones", "jamon iberico", a selection of Spanish cheese and a few other standards of Spanish tapas. Everything was fresh and tasty. Friendly and efficient service. Definitely worth visiting during a stay in Costa Calma.
5 based on 1422 reviews
An early evening visit before a trip to the theatre did not disappoint. The food was fantastic and some of the friendliest service I've had. It felt like we came as guests and left as friends. We had gambas to startThis is only a small restaurant and all the tables were reserved so book before you go.
5 based on 363 reviews
More than a simple restaurant ,a special place whether to eat well and to feel better! A moment of relax? A romantic dinner or among old friends? Simply, good food and good mood ! A little bit different , just ...good food and good mood .
Back in fuerteventura for a holiday and ate here twice The food and service were excellent as was last yearThe staff in restaurant are brilliant always served with a smile and explanation of how meal would be cookedWe went there on unlimited ribs night which I had but the ribs are so big there was no way I could eat another This is a must place to visit and taxis are cheap in resort so no problem getting there so a big thanks to staff for an excellent service Thank you very much for taking your time and writing this great opinion of our restaurant and staff. We are very happy you enjoyed your stay with us and hope to see you soon again . Will certainly let the staff know your nice words . Thanks again and greetings from Eduard .
Where to eat Italian food in Pajara: The Best Restaurants and Bars
5 based on 1181 reviews
we got a taxi from Calleta de Fuste to Rosario and just google mapped our way on foot to your doorstep after reading reviews for an a different tapas experience. Very accommodating as we had not made a reservation. 2 adults 2 children.The food was amazing - the service and staff were amazing - need I say more. This meal made our holiday that little bit more special. Well worth a visit, well worth the money.
5 based on 281 reviews
newly open restaurant, lovely atmosfere. A place where you can relax enjoying good homemade food... The terrace and the nice weather of the island allowes to eat outdoor most of the time. We have a good wine cellar with local wines from Lanzarote. Don't m
Having read the other excellent reviews, my husband, son and I chose to find this place for a final meal in Fuerteventura before our flight home yesterday. What a great restaurant! A very warm welcome, beautifully cooked and presented food, and in a quiet setting with views of hills over the greenery on the terrace. Everyone was friendly - including the other guests. We ordered from the specials and the main menu, and were delighted with all our starters and main courses. The fillet steak served on the hot stone was perfectly cooked and the tiny octopuses in a tomato sauce delicious. The avocado starter and the tuna carpaccio were works of art. A short drive back to the airport, but sadly not enough time to sample the dessert menu. Next time perhaps! Overall, we would all highly recommend -and return - to this delightful restaurant.
Spain Food Guide: 10 Seafood food Must-Eat Restaurants & Street Food Stalls in Pajara
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