Discover Restaurants offering the best Mediterranean food in Oia, Province of Pontevedra, Spain including Bahia Poniente, Casa Henriqueta, Porto Dos Barcos, Taperia A Camboa, Talaso Atlantico, Cafe Bar Puertas, Paco Duran, Restaurante Rocamar, Taberna O Lagar en Eiras, Casa Chupa Ovos
Things to do in Oia
4 based on 812 reviews
Taperia-Restaurant heated, with a family atmosphere and long tradition in La Guardia (Founded in 1960). It has an extensive menu of tapas and homemade specialties, and an extensive wine list. We characterized our family deal with the client trying that he
This restaurant is located at the old town, in a small street on the tangle of small streets next to the port. The best place to eat in A Guarda according to many of the customer reviews, the restaurant is known for the good food and excellent wine cellar. There has been a restaurant here since 1960, when Hermelinda established his place. From the food available, we chose to start squid and prawns, both in simple but tasty sauces. As a main course we tasted seafood stew. without shining by the amount and size of the seafood (cockles, and prawns) was tasty. The Albariño recommended by the employee was soft, a bit sweet and easy to drink. Very friendly, professional and diligent staff. We will come back.
4 based on 183 reviews
Our restaurant is located in Eiras (O Rosal), from here you can see an amazing landscape where Galicia and Portugual lands are united. In 1988 O Lagar opened its doors in old cellar of typical Galician farmer's house. It has got two different indoor dinin
Went there with great expectations and I wasn't disappointed by the food. Very regional and very based on the local vegetables and very well presented.
4 based on 961 reviews
Ten of us shared a table and the most delicious selection of fresh barnacles, small sea scallops in their shell, pulpo- A MUST-and a Rice with Bogavante- Lobster that was out of this world. To sit in the window and watch the waves crash over the rocks outside is fantastic- and to enjoy the wonderful seafood from that sea is even better.The owner is most helpful and gracious- ask him for the latest and freshest.Enjoy
Where to eat Pizza food in Canyamel: The Best Restaurants and Bars
4 based on 333 reviews
I visited this restaurant last Sunday with my family and parents. We booked a table for 9pm and were the first to arrive, (which was expected). The restaurant however filled up over the next 2hrs. All the staff were extremely helpful and friendly and the restaurant, (particularly the toilets) were exceptionally clean.My wife and I had the mixed seafood platter which was very extensive, tasty and well presented. My parents shared a sea bream which they informed me in true low key, don't like to complain British style was apparently a touch on the dry side.We had a couple of bottles of wine, coffees and a few desserts plus starters of salt cod, (VERY) salty though a generous portion, and the fried cheese - excellent.The bill was reasonable rather than fantastic value.I was a decent experience but not ground breaking and we visited primarily because we were only staying just up the road.
Bar in a unique environment overlooking the monastery of Oia; the sea on one side and with mountain views on the other, ideal place for a good breakfast with homemade pastries and a magnificent coffee and, as well as some very rich sandwiches.
The owners make no pretence that this bar/café is anything other than it appears - small, clean but unpretentious. A bottle of cerveza and a glass of wine: 2.90 euros. Sit outside and enjoy the view of the Atlantic rollers crashing on the shoreline. Say buen camino to the pilgrims on the Camino Portuguese. A lovely spot to while away an hour or two.
4 based on 61 reviews
My wife and I take the dinner menu. We get a table with a great view on the sea. The restaurant is well designed, that improve your stay there. The service is professional and attentive. The dishes were excellent and with a nice presentation. The marluza fish was great. 25 euros for a set menu is fair.
Most Popular Seafood food in Agua Amarga, Province of Almeria, Spain
3 based on 225 reviews
I'm not sure why this place doesn't have more 5/5 reviews!We stopped for a late lunch and had excellent service overlooking the ocean and the monastery - wow!Had shrimp, Cod in the local style (amazing) and pasting peppers (which you should have everywhere - every meal)Really happy about this place - and great value too
4 based on 322 reviews
The location of Porto dos Barcos is about 45 minutes drive from Panxon, passed Bayona and on the way to la Guardia. It is right on the ocean, outdoor sitting, and on a sunny day, it is really a treat.Informal, but top quality fresh seafood and fish.We had different seafood appetizers and full Turbot/wild rodaballo in the oven with potatoes panadera which was outstanding. Very nice house white wine and friendly service. Prices are medium high representing good value for money. Of course seafood items like Top quality Percebes, centollo and others are quite expensive. José Campo, CHA
4 based on 357 reviews
We had a lovely time. The proprietor is very friendly and rightly proud of his restaurant. The food was delicious. The service was very friendly if a little relaxed and the atmosphere very welcoming. The prices were reasonable and the location beguiling.
Where to eat Barbecue food in Camp De Mar: The Best Restaurants and Bars
3 based on 84 reviews
The restaurant and cafeteria BAHÃA PONIENTE, recently completely refurbished, has a varied menu from a simple, light lunch to pleasant tapas or more elaborate restaurant-type dishes. Care is always taken in the quality of the product and the way in which
This place has enough staff to attend all tables, but the waiters clearly lack organization and/or experience.. They often didn't know which table to serve, they brought our food before the drinks, and they were quite slow in general... On the other hand, the food was good and the terrace had a nice view and access to the beach. I'm not sure if I would return...Buenos dÃas, estimado cliente. Muchas gracias por los elogios a nuestra sabrosa y bien elaborada comida y a lo agradable que resulta degustarla en la terraza frente a la bahÃa de Baiona y las CÃes.Le pedimos disculpas por los fallos de coordinación que apreció y porque la comida llegase con rapidez antes que las bebidas. Es difÃcil encontrar buenos profesionales para locales de temporada, pero tratamos de formar a nuestro personal los meses previos . Nos gustarÃa que volviese a visitarnos , si es du deseo. Le saludamos atentamente.
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