Find out what Mediterranean restaurants to try in Manlleu including La Reciclaria, Cau Faluga, Restaurant El Santuari de La Gleva, Sambucus, Torres Petit Restaurant, Manlleuet, Beive Hamburgueseria, Ca l'Ermita, Crep-Elles, Restaurant Fussimanya
Things to do in Manlleu
4 based on 603 reviews
Fussimanya Restaurant was founded in 1971 by Rossend Viladecà s and Dolors Pascual. The success of its kitchen and of the natural setting surrounding the restaurant has allowed Rossendâs wife and children to maintain and improve the values, the know-how an
The food is very traditional, not modernised at all, just like the whole building including the welcome from the lady who runs the place. The prices are good with a 3 course lunch menu option around â¬22. They have a great selection of meats and also have many homemade sausages / cured meats. The restaurant is in a fantastic rural location, with an awesome view of the river below. I believe around the nearby lake / resevoir there are lots routes for hikes too...Great option for anyone looking to get out into the countryside and get a real taste of Catalunya.
4 based on 45 reviews
The views are magnificent. The food is gooooood at all. No complains.I write this in english because Catalan is not allowed.When it will be, i'll explain me more.Thank you very much, NickGSaint.We loved your opinion.We hope to see you soon in our restaurant!Best regards.
4 based on 33 reviews
We were looking for a place to eat, and for some reason everything was closed at noon, however we found this restaurant which serves customized burgers. They didn't disappoint, the hamburgers were great, I was not expecting such quality, so we left happy to continue on the road. The sauce that came with the chips was not the best, but good, though.
4 based on 64 reviews
We had a pleasant midday meal here, no menu del dia but the platos combinados were reasonably priced and the service good.
4 based on 55 reviews
Este es un restaurante // fonda que podrÃa haber sido excelente de haberse limitado. De pronto todos los que eran cocineros se ponen la toga - hay no, perdón, la toca - de Chef se sienten semidioses y inventan cosasFuimos a comer, el menú. No era barato, 17,50 euros por el menú deberÃa permitir usar producto fresco. Y si lo era - que lo dudo - parecÃa congelado, al menos el bacalao. Tampoco estaba muy caliente ni muy bien emplatado, eso si, nos sirvieron rápido, lo cual se agradece. El servicio bueno, y servicial.Pero la verdad es que este mismo menú debÃa haber costado 10 euros como mucho. Lo que comimos no hubiese sido mejor, pero al menos no nos hubiésemos levantado de la mesa con la sensación de haber pagado por una calidad que no nos dieron.
4 based on 49 reviews
This innovative restaurant is inside the market in Manlleu. They are cooking what is fresh and in season so everything is good quality. The decor is smart and different, a collection of furniture and lighting that, like the restaurant itself is individual and original. It is a cooperative project and that includes the ethics of inclusion and sensitivity to ecology and sustainability.The staff are friendly and care about the project. As it is a relatively new place I am sure it will go from strength to strength, It is away from the main tourist track, but if you are passing it will reward a stop to sample their delicious dishes.
4 based on 211 reviews
The best restaurant of Exotic Meats in Spain. More than a 40 different exotic meats over the world:Kangaroo, snake, wagyu Kobe, Nebraska Angus, Crocodile and many more: pizza, traditional catalan cooking and brewpub with 100 different handcrafted beers
Unique place for tasting various kinds of very rare food, difficult to find elsewhere (even in a big city like Barcelona). Depend on the season you can find different exotic food they offer in the large menu they had. The price is more than reasonable for the quality, the quantity and the rareness of the food. The service and the atmosphere is really friendly and it makes you feel really comfortable and pleased.A perfect option to have a great time with friends while having great local and exotic food. A place you will totally remember.
Where to eat International food in Manlleu: The Best Restaurants and Bars
4 based on 62 reviews
Restaurant in the house of Santiago Rusiñol, of pre-modernist style and located in the center of a textile colony of the S.XIX. The marriage of Xaro López and Jacint Soler offer a market cuisine, with its own recipes of roots in Catalan cuisine. An extens
Excellent dining experience. We took the tasting menu for the table and all dishes were delicious. We came in December so it was a winter menu with dishes based on local mushrooms, foie, and truffles. For the wine we took the recommendation of the waiter and we had an excellent Rioja - quality price ratio was excellent. They were also very flexible as one of our guests is a bit of a difficult eater and they adjusted a menu just for him. The setting is unique and very nice. The restaurant is in the house of Santiago Rusinol, beautiful deco and beautiful grounds.. It must be very nice over the summer as you can dine in the terrace. We will return in spring time...
4 based on 74 reviews
It is a very friendly place. Hard to describe because it gives a different feeling. Children are running wildly, continuous background noise. But the service is a good. The food was poor. The atmosphere a bit like a children playground in a poor district of Vic. The place can be described as a community center or something like this.Good afternoon Atesakinci! We appreciate your comment, indeed La Reciclà ria has space for the little ones, and the space, pleasant and atmosphere is what makes it special and unic. We sorry that you didn't enjoy our universe and we hope to see you again!
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