Discover Restaurants offering the best Mediterranean food in Jarandilla de la Vera, Province of Caceres, Spain including Al Norte, Leti Restaurante, Puerto del Emperador, Parador de Jarandilla de la Vera, La Bola, Caballos La Vera Restaurant, Restaurante La Fontanita, Cafe Bar Nika, Taberna Las Gemelas, Bar La Cueva
Restaurants in Jarandilla de la Vera
4 based on 286 reviews
Cave Bar since 1969, typical of the time bar with history in its walls and consists of a cave with images recorded under the bar. Variety of typical homemade portions of the area whose ingredients we grow ourselves, completely cooked food and prepared at
Set a little off the main square in Garganta (look for the direction signage) this little bar is a real treat. Nice beer (indeed regional bottled beer was available, alas we noticed too late during our visit), great tapas and a friendly welcome. Well worth a look if you are in the area. Didn't get to see the cave but there's always next time...Thank you very much for commenting on our establishment and for such a good opinion. It is a real pleasure to know that we have fulfilled your expectations. We hope that everything goes well and you repeat. My regards and a tight hug
4 based on 541 reviews
We chose this restaurant on the basis of Trip Advisor recommendations, but found that the dishes did not live up to the owner's hype - they were rather boring and lacking in taste. A request for some grated cheese to accompany the risotto was met with the response that there wasn't any. The restaurant was also rather cold.
4 based on 26 reviews
El bar Nika es una bar de pueblo, con terracita para poder aprovechar el sol y el buen tiempo tomando el aperitivo, con la consumición simepre te ponen algo de picar... y ya está. No recomendable para tomar raciones ni comer, porque ni es un restaurante ni son especialistas en raciones: abundan la fritanga y los congelados.
4 based on 89 reviews
An incredible afternoon spent with friends in this lovely restaurant with some incredible views.The All Day Menu for 14euros is absolutely top draw. I opted for Migas as a first course which is a local dish using the soft part of the bread loaf, pancetta and garlic all mixed together with a fried egg on top. This was followed by loin of pork with potato chips and rounded off with a local desert called Natillas which is similar to a set custard with nutmeg sprinklings.A few beers and coffee to finish rounded off a cracking meal and all for the princely sum of 86euro for the six of us.If you are in the area this is definitely worth a stop. Top food, top views, top price.
4 based on 56 reviews
Restaurante con terraza-jardin para cenas y comidas ideal para Familias y grandes grupos. Vistas a la sierra En plena naturaleza y con aparcamiento. Rutas a caballo Combina tu ruta y el menu a un precio inmejorable. En plena sierra de gredos en la Ex-203
Fuimos a comer con los niños y lo cierto es que la comida tardó muy poco desde que pedimos. Fueron muy rápidos en servirnos, pero la comida fue bastante decepcionante: las setas rebozadas con alioli, no sabÃan a seta y el alioli no estaba nada bueno; y los huevos rotos con setas y jamón, resultaron ser dos huevos con muchas patatas fritas y con unas pocas setas fritas con jamón en medio.Lo único que estaba aceptable era la ensalada mixta y el gazpacho, pero eso no es meritorio.Al menos es verdad que es barato y económico, pero no creo que merezca la actual puntuación que tiene. Es otro ejemplo más de las desviaciones y engaños de TripAdvisor.
4 based on 38 reviews
You probably wont miss this when you pass by the street due to its large and bold red signage, but the flavors are distinctive and bold. Must tries: Cocino of course and the grilled squid was cooked to perfection. Our server was quite engaging, attentive and looks like the late Robin Williams
4 based on 293 reviews
Discover supreme of salt cod with garlic mousseline sauce.Enjoy the exquisite Extramaduran gastronomy: tomato soup, pucherete de perdiz (partridge stew), lomitos de cordero asados a la miel de la dehesa (honey roast lamb), migas extremeñas (garlic breadcr
As with all our stays in Paradors we enjoyed the experience it is a great building, staff are terrific and it is in a lovely area BUT THEY NEED TO IMPROVE THREE AREAS the wifi signal, the quality of the food at lunch and dinner time and finally the pillow service
4 based on 415 reviews
Great chance finding at lunch time. Good food, beautifully cooked and superbly presented. A real find. The set lunch at â¬12 represents amazing value considering the quality of the offering.
4 based on 461 reviews
At first sight we realized that this would not be the place for a quiet, romantic, candlelit dinner for two. BUT, if you want to try some very good, authentic and reasonably priced food Leti is the place. We shared five tapas and a few glasses of wine between the two of us and felt more than content when we left. The plates were nicely presented and flavored with a touch of creativity. The food itself was perfectly cooked. We do not typically eat meat, but tried the secreto ibérico, solomillo con crema de casar and the buey con salsa de soja and were very impressed. We also recommend trying a dish with some Pimentón de la Vera in it because the flavor is very unique, much stronger than regular paprika. Finally, the service was great!
4 based on 115 reviews
Restaurant whose kitchen mix local products with ingredients from latinoamerican and oriental countries. Funny and casual ambient. The kitchen is in view of the costumer.
We stopped here after a day swimming in the gargantas and it was a great end to a great day. Itâs just on the main road that runs through the region and the atmosphere sitting on the street was great as we watched the town coming to life in the evening.The most important point, I suppose, is that the food was fantastic. We were going on pot-luck as our Spanish is inexcusably poor, but all the dishes were first class. The theme seems to be mixing a bit of Spanish and a bit of Asian and the results are full of flavour and very well cooked. (For the desserts I have to say that the carrot cake was the best Iâve ever had, and I say that as someone who has had a lot of carrot cake in a lot of great cafes)The service was great too. They really went out of their way to try and overcome the language barrier which our poor Spanish skills had caused, and the chef came out to make sure everyone was enjoying their meals and answered questions about one of the desserts. She really came across as someone who cares about the food she is producing.If you are in the La Vera area then this place is well worth stopping off at.Dear Mss Connor: Thank you very much for your opinión. We apreciate to know that our carrot cake It,s the best one you ever had and that you really enjoined, as well as the rest of the dinner. We are glad to know that deep in the heart of Extremadura, there,s a beauty place you can come back whenever you want and been welcome. Thanks again, hope to see you soon.
Top 10 Spanish food in Jarandilla de la Vera, Province of Caceres, Spain
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