Reviews on Mediterranean food in Ireon, Northeast Aegean Islands, Greece including Elia Restaurant, To Magazaki pou Legame, Lakis Restaurant, Four Seasons Restaurant, To Kyma, Akrogiali, Samia Resturant, To Aperanto - Taverna Endless, Kosmos Tavern, Mermizeli
4 based on 271 reviews
Visited Mermizeli two times in this holiday, and was not disappointed at all.Very nice staff, and great food.The development of this restaurant from the time they opened, som years ago to this day, has only gone up! Fantastic menu, with some very nice and special dishes, great vines and and a great wiew, because there is no big boats on this side of the harbour.Keep up the good work, you are doing great....
4 based on 165 reviews
Freshly made food and fresh fish daily grilled and selection of meats. Fresh vegetables and salads. Seaside location.
If you stay in Samos,you have to visit this restaurant.Opposite side of the restaurant you can fınd a mını park place but ı advise you to make reservatıon because its very small restaurant with limited tables.Fish,mezes everything very very fresh,and the the prices acceptable .The most delicious restaurant ı ever visited in Greece.Thank you kindly.
4 based on 134 reviews
We visited this place during greek holiday,it was very busy but still,it was not an excuse to get our first dish after 1,5 hour of waiting.Waiter forgot to inform us that they were out of saganaki and it was really late,to wait for something else,so we left rather hungry.The biggest issue is bad smell coming from the mud surrounding the taverna though.
4 based on 366 reviews
Good food well prepared.Pre-course in the form of âbreadâ and pesto put on table at arrival and thatâs not on the house. The âbreadâ was the kind of dry sticks you buy at the supermarket.Apart from that, which Iâm not fond of, the food is really good. Maybe the best saganaki an stifados in Kokkari?4+
4 based on 124 reviews
Within a week of vacation, we ate here twice, because everything here is just perfect! First things first the traditional greek food they serve is great. The view over the ocean is amazing and the service is wonderful. Definitely worth it!!!
4 based on 323 reviews
Established for 32 years To Kyma is a family owned and run restaurant specializing in traditional Greek food with a modern twist made with the purest ingredients that we can find on the island. We are vegan and vegetarian friendly with a big variety of sa
We went here thanks to a TripAdvisor recommendation and it didn't disappoint. The tavern is by the water, the colours are so pretty, looks very genuine. The owner was very friendly and funny and accommodating! The food was delicious - we got tzatziki and Greek salad and meat dishes. Everything was great, tasty and the portions huge! This place was a great way to start the culinary journey in Samos!
4 based on 643 reviews
Eating in Greece is good. Eating on Samos is better. Since Four Seasons in Pythagoreio covers both of those you might guess we enjoyed eating there.Four Seasons is on the waterfront, as are many of the restaurants in Pythagoreio. Since nearly every restaurant there is outdoor seating, as it is cooler outside, if you are along the waterfront it would is cooler. Besides the water view there are so many people walking along the waterfront all the time so if nothing else free entertainment with people watching.Some of the restaurants are completely covered, in case it rains or is too hot from the sun, and some are partly covered. four Seasons is partly covered and has a section that can be extended to cover a greater area. The menu is right out in front so you can view it before committing to eating there. Someone will probably ask if they can seat you or help you, but not in a pushy manner. All of the tables have a view but of course the ones toward the rear are partly blocked by other tables and people. It is usually warmer toward the rear as well.The menu has a wide variety of starters and entrees to choose from and everything we ordered was very good. Exception for all the restaurants : depending upon the season that you are there remember that fresh true lamb is only available for a short time of the year. So if lamb is out of season it might be a bit tough. There is a good variety of alcoholic drinks available also at decent prices.We tend to order Greek dishes as we enjoy them so much. We talked to some other people while dining there and they all enjoyed the pizza at Four Seasons.Desert comes with the meal and varies as to what they have made for the day. We were never disappointed.Prices do not vary that much from one waterfront restaurant to another for similar dishes.Most Europeans eat later so bear this in mind as it can get quite crowded during certain times.There is never a rush to finish your meal in Greece. Relax and enjoy.
4 based on 1148 reviews
In a fantastic location overlooking the Aegean Sea and just 100 meters further from the port of Pythagorion, our restaurant is located. With a 29-year history in Greek traditional cuisine, you can cook grilled meals as well as cooked meals from the freshe
We visited Lakis last month during our visit of Samos. Lakis is a really friendly man and so is his staff. He stood by our table every 5 minutes to ask whether everything was okay. At first we did not know why. At the end we found out, that it is because he wanted a good rating on this website. The souvlaki was so dry. My husband ordered the pork souvlaki, it was dry. I ordered the beef souvlaki, also very dry and not tasty at all. Even the dessert which was given to us, was too much and not tasy. I am sorry Lakis, you are a wonderfull host. But I have had better food in Samos. Further, it makes me wonder why your restaurant is the nr 1 in Samos. I hope it is not because you are so overly friendly and leave people no choice and at the end you beg for a nice rating.You have to be a very bad colleague (miss lady) to deal with me! what you write shows how stupid you are and how poor your mind is..1.if we see that the criticism is written by a customer and that the staff every five minutes asked if the food was good without getting a negative answer. we know the food we offer to the world and we know how to look it in the eyes! if you are a customer you should really be ashamed or not well in your minds2.we can't ask for reviews from customers who aren't happy with someone who doesn't like the flavors, nor do we force anyone to write.3.if you really ate here you showed us your fake self. Shame on you if you are a colleague I have one to tell you.This tree has long roots and is not afraid of air or thunderstorms stays in place strong!did you understand miss lady? or else stupidmy restaurant is one of 100 best in greece! GOLDENS RESTAURANTS
5 based on 557 reviews
"To Magazaki pou Legame" manages to be a point of reference and a special place to meet on the beautiful island of the Aegean. The picturesque and warm tavern proves every day, that it offers quality and authentic flavors, choosing remarkable suppliers wi
Set in an architecturally styllish venue. Renovated with panache. To complement the setting the menu was delicious. The meze in particular were outstanding...to mention a few...the stuffed mushrooms. ..the dolmades. .the beetroot salad. ..the stuffed zucchini flowers ..and the talagani with tomatoe relishA culinary delight not to be missed.George
4 based on 793 reviews
Creation, inspiration, quality! The love for gastronomy, the passion for creating unique flavors is the driving force that makes Elia restaurant to still doing great things in its kind, in a pleasant environment on the beach of Pythagorio of Samos. The va
We arw very pleased with the quality of the food in Elia as well as the excellent care and efficiency of the staff. The food arrived really fast and evrything was super fresh. Highly recommend the calamari
Top 10 Seafood food in Ireon, Northeast Aegean Islands, Greece
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