Find out what Mediterranean restaurants to try in Halethorpe. Halethorpe is an unincorporated community in Baltimore County, Maryland, United States. The community is bordered by Arbutus to the north, Baltimore to the east, Elkridge to the west, and Linthicum to the south. It is southeast of the University of Maryland, Baltimore County.
Things to do in Halethorpe
4 based on 66 reviews
Went with the family for lunch. The food was excellent. Bakalva is made with pistachios instead of the usual walnuts, and is truly delicious. My vegan wife and gluten-free daughter had outstanding meals. The only down side was that there was only one server, who was quickly overwhelmed by the volume of guests in the restaurant.
Most Popular Chinese food in Halethorpe, Maryland, United States
4 based on 336 reviews
The Cazbar is Baltimoreâs first and only Turkish Restaurant located at the heart of the Historic Charles Street District. We feature authentic Turkish cuisine in a warm and inviting atmosphere. We are open daily for Lunch and Dinner. Join us on Friday or
On one of my last nights in Baltimore--a windy, cold, blustery night, I wandered down the street from my hotel to pick up the take-out fare I had ordered from my hotel room. The service was impeccable, even for a take-out patron! The bartender offered a nice beverage while I waited, which wasn't long, and the food, when it came, was hot and plentiful. I had ordered a variety of dishes, covered my face as I trudged back to my hotel, and enjoyed a sumptuous feast of delightful, well prepared Turkish dishes, including doner kebab with kadayifi for dessert. Yum!
4 based on 423 reviews
Located in Harbor East, Ouzo Bay focuses on authentic Greek cuisine, emphasizing the freshest seafood and responsible cuisine. The opulent space offers a full service bar and lounge, as well as an extensive patio with outdoor seating during the Spring and
We really enjoyed our dinner at Ouzo Bay last night. Our server was attentive and helpful. We started with the date and goat cheese dip and spanakopita. Both were delicious and perfect appetizers. I had the special heirloom tomatoes salad (tasty but a little soggy) and grilled octopus (amazing) Octopus can be a tricky item to prepare, but the chef nailed it. My husband had the sea bass. It was delicately seasoned and cooked to perfection. We would love to return on our next trip to Baltimore.
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