Top Restaurants in Guardiola de Bergueda
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Best Mediterranean food near Guardiola de Bergueda, Province of Barcelona, Spain
Reviews on Mediterranean food in Guardiola de Bergueda, Province of Barcelona, Spain including La Taverna, La Brasa, El Reco De L'Avi, Bar Restaurant Senglar, Restaurant Cal Batista, Niu Nou, La Rectoria de Vallcebre, L'Englantina, L'Estany clar, Restaurant Castell de l'Areny
10. Restaurant Castell de l'Areny
Overall Ratings
4 based on 45 reviews
Reviewed By Adrià R
We had a nice family lunch in the restaurant. It is a typical catalan restaurant with traditional local food. The food is tasty (great starters and mountain rice). The prices for food and wines are very reasonable and the value for money is amazing. The staff is also friendly.
9. L'Estany clar
Overall Ratings
4 based on 189 reviews
Reviewed By homedelsac
A meal in this restaurant was the gift from my wife for my 55th birthday, and she hit the nail in the head, I must say. We took the 12 courses tasting menu and we were to tally satisfied with our choice. No one course to critisize, but a couple of them were outstanding: the flounder with molten iberian ham and specially the sirloin treated like a roast beef and foie gras... delicious! Obviouly I cannot comment on price, but sure it's worth for a special occasion.
8. L'Englantina
Overall Ratings
3 based on 22 reviews
Reviewed By springbank
A great spot from a rest - and not to forget, with reasonable prices. Situated central in the heart of Daga. Seating inside as well as outside. Dropped in for a easy and quick coffee and drink. Very friendly staff and quick service too. Great place to relax and watching people passing by.
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7. La Rectoria de Vallcebre
Overall Ratings
4 based on 59 reviews
Restaurant. Good traditional mountain and Mediterranean food. Lodging. Style refuge or hostel. Rooms with bunk beds and bathroom. In the Pyrenees. Ideal as base to trekking, tourism, climbing, canyoning, relax, music concerts, exhibitions. 100Km from Barc
Reviewed By gerardof550
It's a lovely place for lunch and dinner. Cozy, clean and with perfect food. The service is very good, the menu is good and with exquisite dishes.
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6. Niu Nou
Overall Ratings
4 based on 86 reviews
Reviewed By Shula13
This restaurant deserves to be better known as the quality of the food is exceptional; everything we ate was delicious. The gentleman who served us, who I think was an owner, helpfully explained the menu and the philosophy of the restaurant to us and answered our queries about the ingredients, some of which were unusual. The wine list was good, with some organic wines. They use mostly organic, "biodynamic" and local ingredients of very high quality, including delicious wild mushrooms, and the cooking draws on traditional and historic cuisine while being modern in presentation. We were in Catalunya for two weeks and enjoyed many good meals, but this was undoubtedly a highlight. It is not expensive for the quality, and indeed there were fixed price menus at a good price, as well as pizzas. I was just surprised that it wasn't full to bursting! The aforesaid gentleman and the female chef were obviously genuinely passionate about what they were doing- I say that because you can get a lot of self serving stuff about provenance on menus but this was the real deal. Should you be in Baga, do give it a try- personally I think it's worth a journey.
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5. Restaurant Cal Batista
Overall Ratings
3 based on 93 reviews
Reviewed By Shula13
The fixed price menu is cheap but of the lowest possible quality. I have never seen food like it in Spain, certainly not in Catalunya. All out of the freezer. The a la carte is OK but well overpriced for pretty average quality. There's a real sense that they are trying to give the least possible value for the most possible money.
4. Bar Restaurant Senglar
Overall Ratings
4 based on 28 reviews
Reviewed By Willyfog65Michelin
Paseando por Guardiola de Berguedá , me acerqué a este Restaurante-Bar que localicé porque tenÃa una terraza en la acera .Pequeñito y con la barra a la izquierda según entras .Pedà los platos del menú y me quedé perplejo .El gazpacho natural y bien frÃo .Los garbanzos estofados al estilo cántabro , tipo potaje pero con un sabor excelente .Y por fin de segundo plato los pies de cerdo , nunca tan venerados por mà .Excelentes , tiernos , sabrosos , con carne .El matrimonio muy amable y dedicado .No pude pedir postre .Sin duda un gran hallazgo , espero que no fortuito , ya que pienso volver en breve .
3. El Reco De L'Avi
Overall Ratings
4 based on 127 reviews
The restaurant EL "RECO" DE L'AVI was founded on 288 December 1974. Typical cooking, whit meat grilled on a holm oak fire, a wide variety of tapas and toasted farmhouse bread. With a menu cahnged every weekend including stews and dishes typical wild the r
Reviewed By C_Jenek
We´ve been in the restaurant at the begining of October and the restaurant has a veriyty of plates with mushrooms. I liked a lot snails with mushrooms.Plates are big, very good combination quality/price.Thank you very much! Delighted that you liked. Coming hunting season, and black peas. Authentic area.
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2. La Brasa
Overall Ratings
4 based on 93 reviews
Reviewed By JesusGi
Restaurante que nos recomendaron y no nos defraudo. Local ubicado en las afueras de la población con facilidad para aparcar. Menú que consta de un entrante, dos platos, postre y bebida por 12⬠en dÃa laborable. El personal agradable y pendiente de asesorar en la elección de los platos.Todo que probamos estaba excelente, buen producto y bien cocinado.Las raciones son muy generosas, de tal forma que nos llevamos la mitad del segundo plato.Seguro que repetimos
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1. La Taverna
Overall Ratings
4 based on 178 reviews
Bar-restaurante familiar de comida casera. Pequeño y acogedor comedor. Terrazas exteriores. Tapas caseras. Especialidad, pulpo gallego, croquetas y freidurias de marisco y pescado. Por la parte de enfrente encontrarás "La Taverna II" comida para llevar, p
Reviewed By Guide44505372323
Having lived in Barcelona for 7 years, I have never had better seafood anywhere. Gambas a la plancha; Chipirones, fresh and tasty. Came back Sunday and had another excellent experience with fresh and soft-cooked pulpo. My warmest recommendations.
