Best Mediterranean restaurants nearby. Discover the best Mediterranean food in Faedis. View Menus, Photos and Reviews for Mediterranean restaurants near you. including Agli Amici dal 1887, Al Monastero, Enoteca De Feo, Antica Trattoria Dominissini, Osteria Trattoria alla Speranza, Arcadia, Ristorante Il Fogolar di Moret, Gastaldia d'Antro, I Comelli, Hotel Ristorante Bco
Things to do in Faedis
4 based on 26 reviews
Dunque ho avuto modo di provare questo ristorante questo sabato.Da subito buona impressione, il titolare ci ha accolto con vigorosa stretta di mano.L' ambiente é piuttosto essenziale, tavoli ben spaziati, nella sala la splendida griglia a vista è davvero un valore aggiunto.Passiamo ai piatti:Antipasto misto, tagliolini al San Daniele davvero ottimi, perfetto equilibrio di sapori. Arrosticini e sovracoscia di pollo cotti alla perfezione.Come dolce... Beh piccola scivolata sul sorbetto, ma pazienza.Tornerò sicuramente per provare le costate.Bravi.
4 based on 204 reviews
Genuine, well prepared, made with love, "di cjase" (housewife-recipes, in friulian language) are just some of the adjectives needed to fully define the cuisine of "I Comelli". The cusine is strongly linked to the territory and the seasons. The recipes of
I organized for some foreign friends a couple of days wine tour throughout Friuli Venezia Giulia. Friuli is a small region which somehow manages to produce some of the most amazing wines in Italy, white, red and do not forget the unique sweet wines too. On the other hand the limited production capacity means that many of these wonderful wines are hard to obtain outside the region, so that you have to visit the wineries yourself ! A hard but very pleasant task at the same time. On our way to Nimis - a tiny village especially know for its Ramandolo ( sweet wine ) production - I decided to make a reservation in "I Comelli" for dinner and then stay overnight in their simple but nice rooms. I must say that the choice was perfect and my guests enjoyed so much both dinner and breakfast besides the perfect sleeping. The structure is an old farmhouse wisely refurbished and equipped with all comforts and it counts seven rooms. A great stillness around which gives you a sense of peace and relax. Inside "I Comelli" you can feel like being at home with the friendly atmosphere of a real family environment. The food is simple but great in the respect of Friuli local dishes. Everything we had was particularly tasty and cooked absolutely without fat ( butter, oil or whatsoever ). "I Comelli" are also winemakers and you have to taste their production too. I loved mainly three types of wine : Refosco dal Peduncolo Rosso ( red ), Cjavalgjan ( a very rare red native grape that the family brought back to life a few years ago and now they are the only ones to produce it ! ) and Ramandolo Selezione Ronc de Madalene ( white sweet wine ). There is also a production of honey obtained from the nectar of flowering plants and from the sap of the trees on the surrounding hills, but unfortunately it was over due to the limited production this year ( bad weather ! ). Finally - before leaving for the visit to the next winery - we enjoyed a great breakfast in a lovely veranda with ham, cheese, butter, jam, sweets and cappuccino. Last but not least I paid a very reasonable bill ...
4 based on 132 reviews
If you desire a great meal cooked with local herbs, vegetables and spices, this is the place. A medieval gem set in the woods with intricate wood carvings is the background. The proprietor Maurizio wil tell you everything you can imagine about the local surroundings and perhaps more than you care to know. The food is excellent and different and you won't be disappointed if you let Maurizio choose the dishes for you. Vegetarians are in heaven here, but you can also taste game and assorted meats.
4 based on 595 reviews
Cosy, elegant, but not fussy, not noisy; very friendly staff, fresh fish, tasty meat, good selection of wines! Can see here a variety of clientele: business people, families with grown up children, couples... I have eaten here at least 5 times, and can say that never left a piece on my plate. From a variety of starters to a selection of desserts - everything was tasty and had some very special details that are unconventional. To give you an example, try their appetizer "millefeuille with fois gras and berries"..... Nice? Worth trying!)
4 based on 109 reviews
There are not many eateries open in Udine or surroundings on Monday, but Arcadia is one of them (it's closed on Wednesdays). Upon entering, the restaurant looks like fairly matter-of-fact family restaurant - which it is, but when you taste the food, you'll probably agree with me that it was worth the 10km-or-so trip outside Udine's center to the northeast. The rations are generous, and you may go for a full-size meal or just a pizza (which isn't small, either)
Where to eat Barbecue food in Faedis: The Best Restaurants and Bars
4 based on 531 reviews
In this modest restaurant,, you will find superb fish, especially seafood that does not taste as though it has been boiled in chloride.. The value for money is excellent and the service, albeit somewhat slow, is extremely friendly. This was one of the best meals that we had in northern Italy, would certainly revisit and try some of their other dishes. The deserts particularly the tiramisu is unique and outstanding..
4 based on 236 reviews
I order a pizza for lunch and was surprise how light, delicious and fresh everything was. The service was fantastic and the house wine was great.
Most Popular Italian food in Faedis, Province of Udine, Italy
4 based on 449 reviews
Cozy bar-restaurant, very kind service. Good choice of wine by the glass, and very reasonably priced. We shared an appetizer of excellent cold cuts, really recommended, while another appetizer of escargots was so-so, as was my veal tripe. A friend had spaghetti with anchovy sauce and liked them. On the whole, I would recommend the place for trying the local cold cuts accompanied by a couple of good glasses, but not for a full meal.
Where to eat Chinese food in Faedis: The Best Restaurants and Bars
4 based on 775 reviews
In the heart of town, the Al Monastero Restaurant has cosy little rooms, each with their own unique features. At the entrance there is a bar where glasses of wine, mostly from our farm, are served. The room with the typical fogolar furlan (fireplace), sti
We picked this restaurant via Tripadvisor and it fulfilled and exceeded our expectations. They serve a traditional local cuisine in a "family" setting. Unpretentious, yet very tasty dishes. We tried a meat and a fish dish (can't remember the entries), and they were terrific. Did not go for pasta (carbs!), but I'm sure it's homemade and terrific. The special mention goes to the wine list. It is very extensive and goes all the way upscale, and the local wines by the glass are fantastic and dirt cheap (2-4eur).If you happen to be in Cividale, don't miss this joint, and it might be actually worth an extra detour even if you did not plan to be there.
4 based on 589 reviews
We went there with friends to celebrate my birthday. We felt really welcome and the service was very nice. We took a 10-dish menu and a vegetarian friend could select a different menu (although on the list it is understandably asked that the whole table has to select the same menu if it is a tasting menu - actually I think they prepared a couple of dishes more for our vegetarian friends so she did not have to wait too much as her menu had less dishes than ours) Most importantly, all dishes were truly remarkable. Very creative and original while respecting the tradition, and with very good products. We were really thrilled and loved every minute of our lunch! Of course, it is not cheap, but it's really worth it! We'll definitely be back!
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