Find out what Mediterranean restaurants to try in Costa de la Luz including Gastrobar El Retablo, La Punta Del Sur, Un Lugar, La Parrilla De Regantio, Raizes restaurante, Mantua, La Favela. Food&Drink, Bar Abuelo Manas, Restaurante Aljibe, dosbocados
Things to do in Costa de la Luz
5 based on 138 reviews
home made food in an original format prepared daily with the best products of the market. the king of our products is our exquisite TARANTELO GRILLED TUNA. you have never eaten another equaly, to remember the rest of your life.
We stopped on a whim to ask about some of the menu items. The owner was so friendly and helpful despite our language differences we came back after touring the Cathedral for an ice cold Estrella and a grilled slab of tuna on a crusty fresh roll! It was delicious and we higly recommend trying it. They also have great local beef burgers and of course all their seafood is fresh from the days catch!
5 based on 303 reviews
Andalusi Restaurant, placed in a restored, XIII century house, in the old town of Arcos. Rounded arches, horseshoe arches, a former aljibe ( rain water well) and many more to be discovered by our costumers, amongside a variety of dishes that will transpor
We arrived in Arcos mid-afternoon on a Sunday on a holiday weekend when most places were closed. We had a late lunch at this restaurant and were very happy with our choices. We had a a vegetarian and 2 vegans in our group and all 4 of us loved the food. The servers were extremely polite and helpful. I highly recommend this restaurant!
4 based on 327 reviews
We stopped here for lunch when looking for somewhere to eat in Isla Canela. There is a car park right outside, its next to the docks in the fishing/industrial area. From the outside it's a tiny bit unappealing but dont ket that put you off. The waitress was really lovely & spoke good English, she chatted with my 13 year old son who is learning Spanish at school. My son and husband both had swordfish which they said was very good. She recommended the catch of the day which she said was a white fish. Me and my daughter are it , it was lovely and excellently cooked. The waitress helped us to get the fish off the bones etc as we were useless! Its was really good & fresh. She recommended dessert a local dish a bit like a custard/creme brulee with just eggs and sugar which was sublime & also a local drink which was similar to ammeretto but with fresh lemon - again lovely. This is definitely worth a visit and we may pop back as I want to try the prawns !
4 based on 546 reviews
My favourite Fiance and I loved this restaurant! The vibe was fun on the Saturday night we visited thanks to the DJ playing some cool tunes perfect for the setting. The decor and interior is well thought out mixing old exposed brick walls with some cool furniture. The food was amazing as was the host Sergio who was very accommodating and made a special space for us even though we had no reservation. The staff were knowledgeable and friendly. We decided to share 4 different starters....One course after another was truly delicious the flavours were extraordinary. Whichever dish we had was full of flavour. The Cauliflower Croquettes are to die for! So much so we went back again the following night. We were also delighted with the butterfish, lamb salad and grilled vegetables.....Iâve been coming to tarifa regularly for years and I have to say this is my new favourite restaurant in town!
5 based on 171 reviews
The tasting menu with wine pairing is a perfect opportuntiy to try different foods and wines that you would not necessarily order off an a la carte menu. It turned out to be a wonderful discovery here. Mix of meat, fish and veggie. They will do a veggie menu but prefer that they are notified in advance. Quality fresh ingredients presented extremely well on plate. Professional yet friendly service. The film - the 100 foot journey- increased the appeal and interest in sea urchins. Go and satisfy your curiosity here ! Just beautiful.
5 based on 368 reviews
A bit of the old town of Tarifa to enjoy a fresh market cuisine. Dishes from different parts of the world make up a 100 % homemade menu. Here the protagonists are the product and you. ;)
Simply the best restaurant in Tarifa, a creative and tasty original menu, also gluten free. Thanks to the great staff of Raizes , two days ago we had the best dinner in our holiday! The Italian Family ( we tried to order everything!!!)
5 based on 107 reviews
We visited with our family of 4 during our summer break. We were welcomed by the host and had a very pleasant stay.The waiter did not speak English and also the menu was only in Spanish, so we had to improvize a bit but thanks to online translation we got somewhere. But it would be nice to have an English menu available as well.Food was very nice, with nice amuses and sides and a sort of complimentary ice cream/dessert afterwards. If you are around in Arcos and are considering a nice dinner, don't bypass this spot!Muchas gracias por su visita y comentario en TripAdvisor. Comunicarles que ya disponemos de la carta bilingüe. Estaremos encantados de volver a recibirles.
5 based on 90 reviews
we are an small restaurante in the old town of Tarifa, we offer you argentinian style bbq. Burgers, salad, fish, tapas,and more. we have a nice terrace if you enjoy outside or our tables inside in a nice atmosphere.
Everything we tried here was delicious. Mini burger, chicken wings, empanadas for starters...delicious.Sirloin steak for main course...perfectly seasoned and cooked, unreal chips with it and nicely seasoned salad.Friendly service and nice atmosphere in there. The best restaurant we ate in for the 2 weeks we were in SpainThank you so much for you review!! we hope you come back guys!! un saludo!
5 based on 463 reviews
bar located in the neighborhood of the vineyard in Cadiz, fresh food, meat, fish and various
Came here because of TA reviews. Arrived as they opened, and got a table straight away. Within 15 minutes the place was full. We were greeted by a very pleasant young lady who looked after us all evening. We chose from an extensive menu, Cold Tuna and potatoes, Spicy chips, Bashed (or could be Damage) eggs which was fried potatoes with chorizo and 2 fried eggs sitting on top, pigs cheek, and sirloin steak. All washed down with 6 glasses of good wine and a Pedro Ximenez sherry to finish. 39Euro! Superb and excellent in every department, a must if you are in Cadiz.
5 based on 417 reviews
Exquisite food prepared by our chef , with fresh seasonal products, very good quality at a good price. In the whole historical monumental center, opposite the Basilica Minor and Major Parish of Santa MarÃa de la Asunción de Arcos de la Frontera.
Worth the effort to get here, either by walking the cobblestoned old town or navigating the narrow streets by car. Both indoor and outdoor seating. Wide variety of tapas and 1/2 and full portion dishes. 6 half portions were enough for our group of four. We especially enjoyed the oxtail, solomillo steak, grilled prawns and chicken croquettes. Our server, Fernando, really added to the dinner. He was not only very helpful but had actress sense of humor. Thoroughly enjoyable evening.
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