Discover Restaurants offering the best Mediterranean food in Collemezzano, Cecina, Province of Livorno including Ristorante #IlPasta, Disapore La Pietra Pizzeria Gourmet, Frantoio Il Casone Antico, Ristorante Coccolino, Scacciapensieri, Enoteca Vinalia, La Fiaschetteria, Ristorante Pizzeria Fiore, Trattoria del Papero, Osteria del Faro
4 based on 1004 reviews
After all the good reviews, we were disappointed. Ordered the fish appetizer platter, which included a variety of cold and hot fish prepared in various wats. The cold fish seemed and tasted as if it had been cooked the day before, quite dry and dull. My husband had the pecorino on bread, which was OK but expensive for what you get (ab. 8 euros). We ordered the linguini with shrimps, portion though was quite small and shrimps not so many. We also ordered the Tuscan-style mussels, which according to the host who took our order are cooked in tomato sauce. It turns out they are stuffed with a fish-meat mix which he failed to mention, although I had asked what tuscan-style means. Luckily, my husband offered to exchange dishes as he does eat red meat. I have to mention the nice waitress who did offer to exchange my dish though. For the price of 56 euros, I would expect better - wouldn't go there again.
4 based on 544 reviews
I have been in this place for dinner.We took appetizers, main course and dessert. No wine. Overall, the menu was varied and well exposed. This indicates a great passion of restaurateur in their job.An antipasto misto well presented, excellent cured meats and especially the fantastic pie boar.A stunning second: the wild boar riparbellina with roasted potatoes. I assure you that is the best boar I've ever tasted.Finally a great dessert: apple pie with mascarpone.Concluding: perfect dinner, excellent food quality, very good preparation and presentation of dishes, good price: 30 euro.Fast delivery of dishes.Try it.
4 based on 300 reviews
My husband and I enjoyed a lovely dinner at Restaurant il Fiore. It's a family run restaurant not far from Cecina and the staff were polite and welcoming. The Restaurant itself is a bit dated but the food we ordered was great. My husband ordered mussels as a starter. I ordered the frittura mista which was amazing and my hubby had the Gamberoni (king prawns) with pears which tasted excellent, we had never tried it before and we loved the contrast of flavours. For dessert we ordered the Cialda with yoghurt and berries. Everything was perfect and we spent about 50 euros including a bottle of Prosecco. We definitely recommend it!
4 based on 116 reviews
I went there a couple of times so far and I should say I LOVE this place! They have very good food and wines . It is located in downtown but it is not in the middle of pedestrian area, so it's nice and quite. The owners are very gentle and friendly ! I recommend La Fiaschetteria! Very good homemade tiramisù as well! Don't miss it .
4 based on 211 reviews
This small restaurant with a Japanese cook Kazuyo and her Italian husband Simone, an oenologist, offers an excellent mix of the best products out of two culinary traditions. Fish and crustaceans, caught in the morning, are served the very day. We go there quite often since several years and we were always extremely satisfied. The choice of the wine, we can leave it with confidence to Simone. His selection exceeds the borders of Tuscany.
Top 10 Italian food in Collemezzano, Cecina, Province of Livorno
4 based on 364 reviews
Well known since 1984, it is the good place to taste italian fish cuisine,traditional tuscan recipes and good meats. The wine cellar follows the commitment to excellence with Bolgheri and Tuscany wines, Champagnes and sparkling Wines, and a good selection
We noted this restaurant because of its mention in the Michelin Guide. We drove to Cecina, parked in a nearby street and walked in on a Sunday lunchtime hoping for a table without a booking. We were lucky - this restaurant should have been full, but it was not and we were given a table.We were greeted by the proprietor and his wife was our chef and also came out to our table to take our order, answer questions and check all was fine. What a lovely welcome!We tasted delicious antipasti, primi and secondi - all fish and seafood and all beautifully cooked and presented. I enjoyed two dishes with fresh truffles, which felt like a real treat! There was raw seafood as well as cooked. The cooking was confident and I felt I would gladly eat anything prepared by this kitchen.We even managed dessert and, upon choosing a homemade green apple sorbet, I was offered the option to have this with calvados and it was a delicious pairing I had not tried before.We ate with our children who were very much welcomed.We enjoyed our meal so much we returned just two days later to eat there again.Our bills came to around £130 and £150, which included a bottle of house wine on each visit, several bottles of water and also coffees. I felt this restaurant deserves recognition and many customers - we loved it and would happily return.Thank you for these wonderful worlds we are happy to read your appreciation for food and accommodation.We hope you'llcome again Arrivederci dalla Toscana!Gianluca e Rossella
Most Popular Central-Italian food in Collemezzano, Cecina, Province of Livorno
4 based on 1047 reviews
This place is busy with a great energy... Loved the food.. service was good. Would defineatly come back
4 based on 389 reviews
Tuscan tagliere: salumi, rigatino, cheese, tuscan crostini olives and garlic euro 9.70 tuscan soup euro 8.70 rostincianata: mix grilled pork (sausage, pork steak and ribs) euro 13.70 ribs: euro 8.70 ,fiorentina steak: for kg euro 45.00 grilled chicken: by
Based TripAdvisor review we were not disappointed. You would probably never take these several turns to find this hidden yard. But the result gives you good experience. Typical Tuscany food. Try tuscany steak Fiorentina but only in case you do not raw beef
Best Tuscan food near Collemezzano, Cecina, Province of Livorno
4 based on 407 reviews
If you are on holiday in Tuscany and you are near Cecina look no further! This is the quintessential pizza experience! Owned by Gabriele who is a pizza master and has a great knowledge in different types of flour and sources all the best ingredients, this lovely cosy place will take you to another âpizza levelâ!You can choose your dough, your mozzarella (even lactose free!), and then add your toppings, toppings that are simply the best produce of the area... result... ? Total bliss! The place itself is lovely and in a very refined shabby chic style, the service is warm and friendly but impeccably professional. A true find!
Where to eat Barbecue food in Collemezzano: The Best Restaurants and Bars
4 based on 128 reviews
pasta restaurant with germ wheat gluten also. Freedom to combine various types of pasta with various types of sauce AVAILABLE Dalla Cucina, the prepared taking into account the seasonality of the Tradition and modernity.
We spent three weeks near Cecina and kept coming back to this very good family owned restaurant. We felt very welcomed and taken care of. Moreover during weekdays, there are very cheap menus for lunch. Looking forward to going back there next time we are near Cecina.
Top 7 Soups food in Collemezzano, Cecina, Province of Livorno
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