Find out what Lebanese restaurants to try in Conakry. Conakry, Guinea's port capital and once a small island town, has spread to the country's mainland and now comprises 1/4 of the population. This bustling metropolis boasts the national stadium, Stade du 28-Septembre, the National Museum, the Palais du Peuple, a thriving botanical garden, numerous open air markets and plenty of nightlife. Off the coast, the Iles de Los are a popular local escape for swimming and relaxing.
Things to do in Conakry
Went there on a January evening mid week, the place was empty. We ordered the classics of the Lebanese cuisine: hommos, moutabbel, tabbouleh, fattoush and kebbeh.........followed by mix grill.All in all was ok but not wow.........to be specific: too much garlic in the hommos, not enough garlic in the tawouk, twouk a bit dry, same for the lamb chop......A bit overpriced for what you get.No choice of beer, only lebanese beer is served at a quite high price.
Excellent middle eastern menu, great spot on terrace of Grand Central hotel, big screen tv to see champions league games, friendly staff. Strongly recommend
Nice tasty food at a reasonable price, good service, great cakes and icecream. Loved it and would definitely recommend
Conakry Region, Guinea Food Guide: 3 Bar food Must-Eat Restaurants & Street Food Stalls in Conakry
4 based on 119 reviews
I go to Avenue every couple of months. It's one of the nicer establishments in Conakry, offering a wide mix of menu items - it's the most fusion of fusion places. You can order sushi platters, fettuccine alfredo, fajitas, or melimelo. It's a clean, friendly establishment with an eager to please waitstaff. The prices higher than other restaurants in Conakry, but compared to Western restaurants they're not painful. For a date night or something a little more fancy, it's a great option in a city that doesn't have too many options.
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