Find out what Lebanese restaurants to try in Cobham including Meejana, Mazzat, Mezzet Lebanese Restaurant, Mezzet Dar
Things to do in Cobham
4 based on 503 reviews
Meejana is an award-winning, boutique Lebanese restaurant in Weybridge, Surrey ideal for a relaxed lunch or informal dinner. The food is traditional Lebanese with over 50 mezze dishes and 20 main courses, plus steaks for those who fancy a change. Half of
Excellent ambience and food, we went for the banquet and left it to the restaurant to decide what we should eat, all the food that turned up was fresh and very tasty indeed, piano player added a great touch to an excellent evening.hI GaryB4588544555, a delightful review. Thank you for taking the time to share your feedback about Meejana! We really hope we see you again soon!
4 based on 106 reviews
Discover the delights of Lebanese cuisine at the brilliant Mazzat in Weybridge. Found right in the town centre, this popular restaurant and grill offers locals a great dining destination and the chance to sample some of Lebanonâs greatest dishes. Whether
Had a meal voucher as a present and decided to give Mazzat a go. Food was pleasant and plentiful. Staff friendly and efficient. Impressed that they offered a non alcoholic sparkling wine. However this was extremely sweet and Sainsbury's own is a much more pleasant alternative. Shockingly priced as well. Sorry but this was a let down. Please do investigate alternative non alcoholic wines, sparkling or otherwise, there are plenty to choose from and they are becoming increasingly popular.
4 based on 1182 reviews
So generous and kind. Wonderful impromptu lunch. Jonas - was fantastic! So considerate and helpful. He made us feel so welcome. The food is delicious (++) and a reasonable price. The bread, baklava and water were flowing like the Thames.Excellent. Must try.
5 based on 417 reviews
Creative Tapas Inspired by the flavours and produce of Spain and Lebanon
Had supper here on a summer Tuesday. It was well patronised but not full. We liked our table in the 'library', service was good. As the food was described as tapas we expected all our choices to arrive at the same time, however they came sequentially, which turned out to be a good thing as the portions of most of them were generous. Particular favourites were the blackened cod - melting flakes of fish encased in a light batter coloured with squid ink, lamb which came with tender green beans, and the toast with aubergine puree. Items on the menu change regularly, so worth a return visit when we next are in the area.
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