Find out what Latin restaurants to try in Miami Beach. At the shore in Miami Beach, visitors can swim, surf and jet ski in the warm and crystal-clear Atlantic waters. You can also nap on the white sands, work on a tan or simply watch the beautiful people, especially at South Beach, a favorite of models and celebrities.
Things to do in Miami Beach
4 based on 506 reviews
Led by Chef Jose Icardi, LEYNIA is an Argentinian Grill melding the rustic allure of open flame cooking with the iconic, modern setting of the Delano Hotel in Miami's South Beach. Guests will be delighted with theatrical touches like tableside food and dr
Ordered Branzino - was served Salmon.Ordered Churrasco and was served a tiny piece of fajita meat or entrana. About as Argentine as a Cuban hack restaurant in south beach can pretend to be. Thoroughly disappointing in every way. Nunca mas.We work diligently to ensure every experience is worthy of 5 stars, Steven, and we are disheartened to hear that we fell short of your expectations. Please offer us a chance to address your feedback directly, by sending an email with your contact information and availability to [email protected]. Thank you.
4 based on 174 reviews
La CervecerÃa de Barrio is a casual seafood and street food concept offering something for the whole family to enjoy. We're a casual cantina serving fresh meat and seafood with Mexican flair.
My family and I went out for drinks when meeting up and Jose was a great bartender and host for our visit to La CervecerÃa de Barrio. The food (guac, chips, quesadilla and burrito) were SO delicious. The drinks, margarita and mojito were very good too. We will definitely join Jose and his team at La Cerveceria de barrio once again, and many more! Fun place and enjoyable environment. PLUS great music! daraalberti,Thank you sincerely for taking the time to write a review about your experience at La Cerveceria de Barrio. We're glad you and your family enjoyed the food and the service as well. We hope to welcome you again soon.
4 based on 293 reviews
Family Owned Mexican Restaurant. Staying True to the Authentic Grandma Mexican Recipes Passed Down. Hip Industrial Vibe with a Modern Touch. We welcome you in to have a great experience with us. We offer Daily Happy Hour. Party Menus. Lunch Menu. Sunday B
Decided to try for my birthday dinner while in Miami and glad we did. From the atmosphere, to the drinks, food and service, this place is fantastic. Outdoor seating is available, but due to some scattered showers in the area, we chose inside. The selection of Tequilas is amazing, if this is your drink of choice, you will not be disappointed. Food was delicious and the service is top notch. Nice relaxed atmosphere conducive for conversations and family time. So happy to hear you had a great time on your birthday! We do try to do our best in everything and it shows :D We hope to see you soon We have great happy hours Monday- Thursday bar only all night
4 based on 279 reviews
The huge bold flavors of the nachos and fajitas and the lemony tempeh piccata along with the gentle creaminess of a side of roasted creamy fennel were superb. The food is excellent. The two top tables are too small for the number of plates that arriveâeven the nachos had trouble fitting on the table they left with six glasses, a bottle of water, a bud vase, a candle and place settings. Indoor and outdoor options are available. The service was smothering, and the soft spoken wait staff could not be clearly heard over the fair volume music. The vibe of full bloom fits in with Miami Beach; it has a casual feeling with music that did not drown out our conversationâjust the wait staff.
4 based on 1578 reviews
Good for Romance, Special Occasions, Entertaining Clients, Large Groups, Private Dining Dinner Options: Reservations, Dessert, Late Night, Out door Dining, Private or Semi Private dining available for large groups
I totally enjoyed my experience there!! The menu can fit anyone's preferences. Wait staff tried very hard to make sure you enjoyed the meal. The seats are a bit uncomfortable and low but they were very willing to move us about until we were comfortable. Cocktails were creative and fabulous. Cool decor. after go across the One Hotel roof top bar.
4 based on 2222 reviews
The Bazaar by José Andrés, the world-renowned restaurant from the culinary icon, makes its Miami debut with a vibrant mix of sophisticated cuisine and playful indoor and outdoor lounge spaces. Dining transcends into fête extraordinaire as guests enjoy a c
Prior to ordering, the staff promised us we would not be just dining, but would have a 'food experience'..we did! Nicely prepared and presented food options: pork, beef,shrimp, vegetables, all with their own whimsy. The broccoli was topped with lemon cloud that made it a delectable and lovely dish. Beef was also in a cloud of airy coffee and served with its own special seasoning and sauce presentation. Should have stopped there, but had to have the mousse..glad we kept going!! Only criticism would be the need for a less pricey wine option ($16, $17 a glass and we ordered 'house').
4 based on 1169 reviews
EAT DRINK PARTY DANCE in A UNIQUE PLACE!!!
We went for an early dinner. No wait. They gave us a complimentary appetizer. Very good, 2 pcs. One for each of us. We shared a patacones w/shrimp appetizer....fabulous. Then we shared a churrasco steak and fries with a small side salad. Delicious. They have a full bar. Many beers both draft and bottles. Service was very good. They have Colombian and other S. American dishes. Go there.
4 based on 366 reviews
Led by Chef Jose Icardi, Diez y Seis is a Mexican restaurant with a renegade take on classic cuisine. Paying homage to Mexico's culinary contributions, Diez y Seis delivers a twist on the classics, at the iconic Shore Club South Beach.
Having read the reviews, decided to visit.Difficult to find...you have to enter via the main entrance of a hotel (having asked the doorman if it was there) and walk all the way through and out to the pool area.Service - extremely slow, impersonal, in fact we were ignored for the majority of the time we were there. All of the staff were totally disinterested in us,we now realise why...18% service charge already added to the bill.Food - small portions and bland. Managed to flag down a passing staff member to order coffee after our meal. Took about 20mins to arrive and was lukewarm at best. One of them had been spilt on the saucer...no apology, no nothing. Despite the temperature of the coffee, it was the tastiest thing we had.Wouldnt recommend and wont go back.Tracy, we are saddened to hear you did not receive the 5-star experience our team strives to provide. It would mean a great deal to us to have a chance to address your feedback personally, and we ask that you please email [email protected] and include your contact information and availability. Thank you.
What to do and see in Miami Beach, United States: The Best Places and Tips
5 based on 2103 reviews
To choose our restaurant would be 100% top notch experience. We make sure to bring even the smallest of details fromColombia and South America to our restaurant. Who can forget out delicious options of cuisine. From the most simple of our appetizers to ou
La Ventana is a cute little spot where they make you feel right at home. From the appetizers like yummy Colombian empanadas to the classic bandeja paisa and burgers with toston buns, you can't go wrong!Catherine,Monica, and the rest of team always provide excellent service with a smile. Grab a seat at the Ventana (window) and watch South Beach go by as you enjoy one of the best Latin meals you can find in Miami Beach. Don't forget your refajo or mojito!
Miami Beach Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Miami Beach
4 based on 495 reviews
Moreno's Cuba Features An Eclectic Style Where Vintage Miami Meets Old Havana, Nestled Down A Tropical Path Off The Northwest Corner Of 19TH St And Collins Avenue
We were two families of 4 to come to the restaurant one evening at around 20:00. All of us, notably the kids, extremely hungry. Unfortunately, it went wrong wherever it could go wrong: had to wait long to get seated (the restaurant was virtually empty), I had to go find someone that could seat us, didn't get enough water for everyone, ordered and then had to wait 1.5 hours (!!) until the food was to arrive... one dish at a time with ca. 5 minutes in between them. Simple burgers for the kids, chicken dishes (very simple) and prawn dishes for the grownups. Couldn't start the food that had arrived because no cutlery. In the end (after multiple times asking the waiters what up), we asked for the manager, as we were ready to simply walk out. The food was partially cold and the chicken no longer enjoyable, not the least because we were wary that they had to unfreeze the chicken in a hurry as not many people were there... what else could have made it take so long?? I asked for a Corona, which arrived without lime... upon asking, the waiter told me they had run out of lime... really?? Couldn't he have told me before? Veery long story short. The manager ultimately gave us 40% off the meals and offered the grownups free Mojitos. Whist we were very annoyed by this experience, the fact that the manager somewhat compensated us for the shortcomings (it would otherwise have become a very expensive meal, indeed), made us not go home with a terrible grudge. If the service is always like this, I can, clearly, not recommend this place. But then we may have simply been unlucky and everything went wrong also for them that evening... the staff remained friendly along the way, though.Dear ChrisKontheRoad,Thank you for your review, your description makes me believe however that you posted it for the wrong business, as Moreno's Cuba at the Dorchester Hotel does not serve the dishes you mentioned. We do not offer burgers or prawn dishes.I am under the impression that you meant it for Mas Cuba at the Riviera Hotel, which is a concept closely modeled after our restaurant, not to say a rip-off, and that unfortunately keeps guests confused.Could you please verify it and charge it, as we work hard to keep our reviews high?Kind regards,
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