Reviews on Italian food in Watermael-Boitsfort, Brussels, Brussels. Watermael-Boitsfort (French) or Watermaal-Bosvoorde (Dutch) is a residential suburb of the city of Brussels in Belgium which is one of the 19 municipalities which form the Brussels-Capital Region.
4 based on 182 reviews
I went there because it seemed to be one of the best Italian in Brussels. What a disappointment! It's just a pizza place! Nothing more!!! Menu non existent, cheap interior, awful house wine, strange service. What a bad experience! The only good think was free limoncello at the end of our dinner. I will never be back! bonjour monsieur, madamele dimanche la cuisine est fermé, on sert uniquement des pizzas comme indiqué sur le siteje suis désolé que le service ne vous a pas plus ... vous avez reçu du salamis sicilien et des olives en apéro et un limoncello de la maison offert ...ce qui est dommage ? vous ne reconnaissez pas notre qualité de la pizza ( vous avez rien laisser dans les assiettes) le dimanche c'est une ambiance plus décontracté ... Désolé que notre intérieur cosy vous a pas plus mais je suis pas un étoilé ,nous sommes très sévère sur la qualité de nos produits et pas autre chose.merci
4 based on 204 reviews
After dropping in to request a table on Friday night we were surprised to be able to get a table at 8pm.My wife had pasta with Gambas prawns and I had the fillet steak which was served with vegetables and and pasta. Along with a bottle of wine, our 2 mains were â¬80.Noticing the other diners around us, the restaurant only did the one type of pasta with every dish wish I would describe as an Egg noodle than rather pasta. Unfortunately my fillet steak at the cost of â¬30 which I requested as medium rare was over-cooked and given the thickness would have never been pink in the middle and more resembled a flat minute steak and wasnât set to rest.My wifeâs dish which was flavoursome was let down by the pasta, however the prawns were well cooked (2) and were of a large size.The Italian host was very good and welcoming however the food fell short of expectations from my perspective.We were also given bread and butter with 2 cherry tomatoes and olives whilst we waited. It just needed that added Italian touch of virgin oil or balsamic. We tried to ask but struggled to get the waitresses attention.Sorry Ciao Bella, but as good as the host was welcoming and entertaining, I wouldnât come again.
4 based on 298 reviews
We had the evening menu and food was good but without surprises. Nothing new or exciting. I used to like more this restaurant some time ago. The owner was there just when we arrived and wouldn't even bother saying hello, really unfriendly, almost rude. My husband goes there a lot but this guy doesn't seem to appreciate his clients. Service was ok but just two waiters for the whole restaurant. Luckily enough it wasn't full. A bit disappointing frankly...
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4 based on 3078 reviews
A family restaurant. Home made pasta made with Love. The most delicious tasting pasta I have ever had. Silvana the daughter gave her recommendations which included two specials her mother makes in the kitchen. Tonight a black squid with shrimp and a porcini with spec. My husband and I shared both and loved every bite. We finished the meal with tiramisu...delish!
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4 based on 559 reviews
Original Italian ServiceGood selection of wines at reasonable ratesVitello Tonnato topThuna Steak perfectRestaurant has recommendations of the day.Comfortable and cozy atmosphere - good for friends and business.Had a great evening with friends and do recommend the Restaurant. A free Limoncello is offered, too.
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4 based on 334 reviews
The time to read the menu, we were offered an aperitif, an "improved", tasty Prosecco⦠Nice surprise. The choice of meals is large, each of our group of four found his preferred lunch. Light for ladies, heavier for men. I went for lentils with smoked pork knuckle. Unfortunately, the juicy piece of pork knuckle I was dreaming about appeared to be just few pieces of meat dropped on the lentils. The taste was nice but it was not what I expected. My friends largely enjoyed their meal. Which was promptly served, no long waiting time to see first food arriving. At the end we were offered a Grappa or Limoncello. With winter outside, hard to refuse... Overall a positive experience, booking in advance for the lunch time is strongly recommended in this offices area.
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4 based on 324 reviews
We had a great meal and the service was fantastic. It's a Italian family run restaurant and the pasta is homemade.
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4 based on 189 reviews
Wow, this place was great...AGAIN! It was my second visit here in 2018 and this time was just as good or better. The owner showed us real hospitality throughout the dinner. My friend ordered something he wasnât crazy about and the owner brought something else just so he would be pleased! What great ownership! For appetizer I had smoked burrata with grilled veges. For entre I had the squid ink spaghetti with red tuna tartare again) and it was absolutely fantastic. For dessert the caprese chocolate cake (amazing!). House recommended red wine (donât remember name) as well as espresso with dessert truly excellent too. I will be coming back if I get to visit Brussels a 3rd time!
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4 based on 283 reviews
I had just landed from NYC and wanted a casual meal... I was staying at Le Châtelain Hotel and wanted a neighborhood type of place!I had the ladsgna and it was absolutely the best I ever had... the staff was so nice and the ambiance was as well.Definitely will go back again during my trip!
4 based on 174 reviews
Nice italian place, had a seat outside, weather perfect so started of with a aperol spritz (7,5 euro) and then took the lunch daily menu.Starts with a stick of grilled vegetables in a tomate sauce with some cheese on top, nicely presented, tasty and goes well with the pizza bread. Main was a scaloppina with two pcs of meat with some grilled cut vegetables inbetween in a mushroom sauce with pasta / cheese on the side. Very good. Service got slow when the resturant was full but if in this area a good place to visit
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