Discover Restaurants offering the best Italian food in Vilnius, Vilnius County, Lithuania. Vilnius, the capital of Lithuania, contains one of the largest surviving medieval quarters in Europe. Included on the UNESCO World Heritage List, Old Town contains almost two thousand medieval, gothic, renaissance, and baroque buildings, all centered on the neo-classical cathedral and town hall. Other popular attractions include the KGB Museum, located in a former Soviet prison, and the 13th century Higher Castle, which affords a glorious view of the city center.
Things to do in Vilnius
4 based on 64 reviews
We are making old school Napoletana in our own hand made firewood oven. Our goal is to present authentic Napoletana pizza to our customers. In our search for authenticity we import flour, San Marzano tomatoes and mozzarella directly from our suppliers in
Visited place in Food Hall Vilnius - read some hype on the place. Maybe reviewrs do not know what is real Napoletan pizza, how it should taste and feel. As this pizzeria state they are Napolitan pizza, so expected to get tasty and digestible pizza, what is the most important thing for pizza. Apart nice looking pizza oven nothing impressed:- pizza pie is tasteless, not crucnhy at all. - they use (or say that use) San Marzano tomates - but on pizza it was only traces of tomatos, but not as it should be. - crudo ham was already dried and not freshly cut- was no clients at that moment, we waited for pizza 15 minutes. - all day was hard on stomach- all ingredients fall apart, not possible to eatNot sure if it was not sucessfull visit, but will not come for another try.
4 based on 130 reviews
In my favourite 'nduja pizza I was unable to find ... 'nduja. Pizza was not spicy at all and did not taste like it used to.The service was fast and good, but this does not excuse such a surprizing "economic approach" when the basic ingridient is concerned.9.5 euros for a pizza with traces and a faint aroma od 'ndija is too much.I am very sorry that you had a disapointing meal dear customer, i will investigate on this situation. Nevertheless i hope we can welcome you back soon.
4 based on 291 reviews
Tradicional Neapolitan kitchen and Sorrentino's family recepies "Cooking is a lifestyle."The kitchen beauty of Naples, as well as the rest of the Italian kitchen - fresh products of exceptional quality that create miraculously tasting dishes. We believe t
Tried this restaurant, but donât expect near Italian level. The waiters are very young, but very hospitable. We tried the Carpaccio, which was nice, cut could have used a little more Parmesan. The Risotto was nice, but one of their signaturedish 36 hour cooked pig, was dry and nothing special. The wine pr. Glas was not cooled. A little more sense for details, could improve the experience.
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4 based on 423 reviews
I visited the place 2 times. they have very tasty plates including pizzas... the staff is friendly and the prices are affordable.. serving late at night and with a terrace.. a good place to go...
4 based on 86 reviews
Based on the Google reviews I choose and walked several kilometers to reach this pizza restaurant. I have to say that I were disappointed about the taste. I have used much better pizzas. That one were tasteless pizza.
4 based on 107 reviews
I really like pizza's in this place. My daughter likes them to, so today I have decided to treat us with nice pizza from a pizzeria next door. I have decided to take away Margarita and Italian pizza's.My daughter was really exited, until I opened the pizza box. The conners of the pizzas where burned. I was sorry, that I did not opened pizza boxes before I took them home. I trusted them.People, check the take away pizza's before you take them home.The chef who put burned pizzas in the box knows how theese pizzas looked, so I didn't bother to take photos. It is for hes connchens to decide would he next time remake it and seek for perfection, or sell for people crap and drag fantastic restaurant down.Because people will talk. And write bad reweus. Chef, hope next time you will look after my daughter's pizza better. Cheers.
4 based on 573 reviews
We were having diner in Da Antonio on a very nice, warm day and the seating in the shadow, but outside is great, the menu immediately impressed us and all the food we had was from very fresh, high quality ingredients.The waiter was not too friendly and helpful, the manner of communication was a bit questionable. First of all, we were English speaking table, however the waiter was focusing only on one Lithuanian speaker and communicated only with him, instead of immediately switching to English, which would be the language understood to everybody. The food was marvelous, however, I was not inlove with the amount of caramel / sugar sauce on the foie grass . The dish was rather French than Italian style made, but the grass was just floating in the sugar. I would recommend fe lines or drops of it, but not float all the nice meat in sugar , was hardly possible to eat something so sweet.I would though definitely recommend trying this restaurant and surely would come back.
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4 based on 360 reviews
Outside seating under the arches is possible, but we choose to sit indoors overlooking the street in Old Town. We found a bottle of Chianti that was very smooth without the bite that chiant sometimes has. We shared a salad with asparagus that was delicious-greens had just picked flavor. Jim picked a tuna with caper sauce accompanied by mixed vegetables that was delicious. I had aubergine rolls with mozarella and sun-dried tomatoes. Unfortuantely this needed to be cooked more. Service was attentive and friendly.
4 based on 457 reviews
Typical Italian trattoria, serving only quality food . High quality extra virgin olive oil and high quality wines.
As we were not very hungry, we only took ravioli with truffles for 2 persons to be shared. After quite a long waiting time - they say that it's a slow cooking restaurant - we received our ravioli... cold and with truffle paté, it's a truffle salsa from the pot, which has nothing to do with a real fresh truffle from Italy... we were really disappointed... as a gesture for the cold food we were offered a 10% discount. Not to be recommended.
4 based on 119 reviews
Located in the heart of Vilnius Old Town, a cosy restaurant, part of the successful Jurgis ir Drakonas group, serving Neapolitan inspired pizza, cooked in a traditional brick oven, modern salads and home-cooked food. Friendly English speaking service and
Went to this restaurant based on stellar Tripadvisor reviews and the fact I love neopolitan pizza. It is a nice setting and fairly priced. However is pretty medicore. Tasted very doughy and the cheese tastes cheap. I had pizza elsewhere in Vilnius that was substantially better. Wouldn't go again.Hi, im sorry you didnt enjoy the pizza. We bring our own mozzarella from Italy every week, to ensure we have a better quality than what is readily available locally. But your comments have been noted, thanks for taking the time to review! :)
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