Find out what Italian restaurants to try in St-Paul-de-Vence. This small, relaxed town’s artsy side runs deep. Chagall lived here, and great art museums such as the Maeght and Saint-Paul’s Museum are in town or just outside it. Its Chapelle des Pénitents Blancs was one of the last commissions undertaken by the Belgian artist Folon. Walk along the ancient city walls for great views—and bring your own sketchbook. Maybe you’ll be inspired too.
Things to do in St-Paul-de-Vence
4 based on 163 reviews
Nice cozy small restaurant in the heart of the old town, friendlier and more welcoming than most places. I had veal escalope and chips which was a little disappointing and the escalope didn't have much taste. My wife had a tasty pizza. We enjoyed a carafe of house red, very good value. For dessert, they had the option of a single boule of ice-cream sorbet for 2 euros, which was a nice way to finish our meal.
4 based on 281 reviews
Good quality food. Well priced for the French riviera.Pizzas were served hot and extremely tasty.Staff were a little abrubt but this can be normal when they think you're a tourist not a local.Would go back
5 based on 115 reviews
Excellent little place if you want to have a French/Mediterranean bistro experience. We had a great night in le Pointu from the top nocht service, to the environment and decor which are amazing. Whether you're eating inside, where the atmosphere and decoration are just fantastic, or outside facing the beautiful Mediterranean sea you'll find what you're looking for.The cuisine, which is delicious has a simple and tasteful twist which makes the experience amazingly enjoyable. The staff from the chef, to the waiters are incredibly nice and making sure that you have a delightful meal.If you're around and looking for a simple yet pleasing dish just pop in and you won't be disappointed.
4 based on 175 reviews
We visited this small restaurant on the penultimate night of our relaxing holiday in La Colle Sur Loupe. We should have visited it sooner as we most certainly would have eaten there again! Pleasant staff , great Pizzas and Steak and good value too. Worth a visit .
4 based on 471 reviews
Came for a friends birthday and was rather excited.Left feeling a little deflated.The Camembert was delicious but after that nothing tasted fresh.Gnocchi was just ok.Friends beef looked really greasy.We made the best of it and got drunk. Food always looks better when alcohol involved. Won't return.
What to do and see in St-Paul-de-Vence, France: The Best Places and Tips
5 based on 150 reviews
Italian food lovers, good gourmets looking for authentic flavors ... Around a meal with colleagues, friends or family. The Italian traditional recipes will make your lunch breaks, aperitifs, your catered events ... An invitation to change of scenery and t
A very good lunchcafé with a super tapas and a kind staff. I was there with a person there was cock himself and he was impressed.Buongiorno, thanks for your review, it helps us to progress, and we're glad you liked our concept, see you nex time to Amicigrazie, Peppe e Ciccio
St-Paul-de-Vence Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in St-Paul-de-Vence
3 based on 55 reviews
Maison fondée au début du 19 éme siècle et exploité depuis 4 générations. Nous vous accueillons au cÅur de Vence dans la cité historique dans un cadre chaleureux et une belle terrasse ombragée pour déguster ses spécialités au feu de bois et sa cuisine méd
This is essentially a summertime, outdoor restaurant, catering largely to tourists but with a strong local following as well. My wife and I visited twice for meals during a week's holiday in Vence, once having pizzas, which were no better than average, but on the second occasion I opted for one of the restaurant's specialities from its wood-fired oven while my wife opted for a pasta dish. Again, the pasta dish was decidedly 'average' but my rabbit was unexpectedly delicious. It was served from a battered old dish straight from the oven and it had been singed in places as had added cloves of garlic and herbs. Potatoes from the same battered dish appeared to have been cooked by a flame thrower but were bathed in an unctuous sauce and tasted sublime. This was the very epitome of rustic French cooking and I would happily go back for more. As for pizza and pasta, there are better places to enjoy them in Vence. Service was pleasant and efficient and there was no interminable wait for the bill.
Where to eat French food in St-Paul-de-Vence: The Best Restaurants and Bars
5 based on 128 reviews
French pizza championships back to 2005.
I have great childhood memories of eating pizza fresh from the oven of a roadside van in Provence so couldn't pass up the offering from pizza de l'Ara in Vence. We were not disappointed. Wonderful fresh ingredients, generous toppings and any combination you could wish for catering for both children and adult tastes. The large pizzas were indeed large and the leftovers reheated beautifully for childrens' lunch the following day. We'll be back.
Most Popular Grill food in St-Paul-de-Vence, Provence-Alpes-Cote d'Azur, France
4 based on 104 reviews
restaurant open from 10am to 10pm 20 seats inside and 12 seats outside . non-stop kitchen everything is elaborated by fresh products friendly place where you can spend a lovely time A tasty cooking with pleasant flavors
You'd never guess how good the food and how competent the service is by simply looking at this place. It's tiny and needs a little TLC, but it passed last month's government hygiene inspection with flying colors as the dedicated website indicates. There are 2 kitchens and 2 chefs here : upstairs is the pizza oven and kitchen where the local specialties like stuffed vegetables, fresh homemade pasta and takeaway food are prepared and downstairs is where the owner's wife prepares her native Thai dishes. Yes, there's an actual Thai woman in a medieval village in Southern France! A welcome change from the bland stuff most other places serve if you ask me. If you go downstairs, which you will have to if you need the bathroom, watch your head as the ceiling is very low in the staircase. If the chef is there, which she usually is, you can talk English to her, she doesn't speak French anyway :-) Local dishes are prepared with love, attention to detail, but first and foremost with competence by a former cooking instructor. They're worlds apart from what you can get in most places in the old town of Nice. Not sure one of those stodgy chard tarts is something you'd like for dessert? Try the one they make here, with rum-marinated raisins and enough pine nuts to make you wonder if they get them for free (they cost $20 per lb here). The wine is average, but they have beer, both draft and bottled. The place is open from 10 am to 10 pm (at least). Continously.
Top 3 Wine Bar food in St-Paul-de-Vence, Provence-Alpes-Cote d'Azur, France
3 based on 55 reviews
Maison fondée au début du 19 éme siècle et exploité depuis 4 générations. Nous vous accueillons au cÅur de Vence dans la cité historique dans un cadre chaleureux et une belle terrasse ombragée pour déguster ses spécialités au feu de bois et sa cuisine méd
This is essentially a summertime, outdoor restaurant, catering largely to tourists but with a strong local following as well. My wife and I visited twice for meals during a week's holiday in Vence, once having pizzas, which were no better than average, but on the second occasion I opted for one of the restaurant's specialities from its wood-fired oven while my wife opted for a pasta dish. Again, the pasta dish was decidedly 'average' but my rabbit was unexpectedly delicious. It was served from a battered old dish straight from the oven and it had been singed in places as had added cloves of garlic and herbs. Potatoes from the same battered dish appeared to have been cooked by a flame thrower but were bathed in an unctuous sauce and tasted sublime. This was the very epitome of rustic French cooking and I would happily go back for more. As for pizza and pasta, there are better places to enjoy them in Vence. Service was pleasant and efficient and there was no interminable wait for the bill.
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