Find out what Italian restaurants to try in Porto Azzurro. Porto Azzurro is a comune (municipality) in the Province of Livorno in the Italian region Tuscany; it is on the island of Elba, located about 130 kilometres (81 miles) southwest of Florence and about 90 kilometres (56 mi) south of Livorno. It was formerly called Porto Longone, and in 1557 Iacopo VI Appiani, Prince of Piombino, granted Spain the right to build a fortress there. It was transferred to the Kingdom of Naples in 1735 under the terms of the 1725 Treaty of Vienna, and then to France in 1801, when Napoleon established the Kingdom of Etruria.
Things to do in Porto Azzurro
4 based on 793 reviews
We had our best pizza here; very tasty. Try the gourmet one. The only inconvenience was that the place was very busy, so we had to wait for our reserved table. Anyway it was worth the 30' waiting (after that service was quick). We will try to come back during our trip.
4 based on 793 reviews
I would recommend this restaurant, but it was not without flaws. Some dishes were terrible (the Caprese was the worst we've had), and others were excellent (the Tuscan soup.) The wine list was great with many options at a wide variety of prices, and the waiter seemed to really know his wines (although, because he spoke Italian and we spoke English, much of what he had to say went over our heads.)The service was attentive, and nice -- until we asked for the check at which time we seemed to be forgotten. We had to ask three different people over a 45 minute span before we could get the check.Overall though, they seem to have blown some of the easy stuff, and done the hard things well. This could be a much higher rated restaurant with a little more attention to detail.
4 based on 427 reviews
Stayed 3 weeks in Elba. This was surpassing our expectations. We just turned off the road as the kids were starving. The staff was very helpful translating the menu which was only in Italian. The menu was a fantastic change in choice from other restaurants. Duck, veal, and lamb feature alongside classics as wildboar pappardelle. Hearty and lovely. Wine from the estate on offer, all by the glass. Will return.
4 based on 1073 reviews
2 Air-conditioned indoor rooms, pets, specialty fish soup, fried but not suggest everything is cooked in a wood oven dishes, side dishes, desserts, pizzas and a much healthier return to the good taste of the food of other times, pasta homemade selection o
Climbing down steps to below street level, you feel as if you entered a pirates cove. Maritime decor, stone walls, fisherman's nets and paraphernalia. A tiny restaurant with lots of atmosphere. We were early before the evening rush-hour. The service very good and I had the best gnocchi with 4 cheese sauce I have ever eaten. My hubby had a pizza. We did not eat their house speciality, a seafood soup but it looked divine.Salve e grazie per la sua valutazione.Spero di rivederla presto in un suo prossimo viaggio a l'elba nella speranza che potrà degustare il nostro piatto forte, la zuppa di pesce che va prenotata almeno 3/4 ore prima.Distinti salutiVincenzo LibertiniPer prenotazionicell: 3388794252 o 0565958006Ricordo che la zuppa tradizione di famiglia va prenotata almeno 3/4 ore prima
4 based on 528 reviews
We had dinner in the evening and unfortunately it was incredibly hot. We were sitting outside and all of the other guests were also sweating and waving with napkins and fans. I was uncomfortable all the time, it was like eating in a sauna. The food was ok, but did not make up for this discomfort. Cara Linda puoi tarnare in inverno il cibo sarà ok, ma non mangerai perche troppo freddochev idiozia!!!
4 based on 1372 reviews
Botte Gaia was recommended by locals and they were right. They serve Italian food they way Italians appreciate it. Straight forward and absolutely delicious. The atmosphere is welcoming and warm. Botte Gaia is often fully booked. We made our reservation early. Highly recommend this restaurant if you are looking for a delicious meal on Elba.
4 based on 568 reviews
Wandering around the restaurants on offer and noticed this pub/bar. Looked at the menu and decided a Napoleon burger would suit. Then we discovered a great range of drinks. On tap was a Corsican beer, Pietra, that I had not tasted before. Had two and both were excellent. My wife had an Aperol Spritz and immediately noted that the Prosecco was freshly opened. This is not fine dining and doesn't pretend to be. It is excellent quality dishes (should see the tasting plate!!) and good service. Highly recommended.
4 based on 494 reviews
Excellent cocktail bar - great staff and atmosphere and complimentary snacks, highly recommended. Mid range prices, definitely worth it - the Bombarry is amazing!
4 based on 595 reviews
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The coziest and nicest place in the town and specially thanks to Christina, who was really sweet and attentive each time we visited the place. She recommended us the best wine I had in Elba(Elba Rosso Riserva 2008 by vineyard Acquabona). There are many choices of delicious bruschette in a very peaceful atmosphere. Don't hesitate, visit the place and don't forget about having the wine!
5 based on 204 reviews
This is hands down one of the BEST places we've eaten anywhere! My girlfriend and I each had 3 different mojitos and in each one, every piece of fruit was perfectly ripe and the flavors were well balanced. The hamburger di Chianina was incredible...seriously. I only wish we knew more Italian to let the owner know that her restaurant made our last night in Elba unforgettable. The place is tucked away from most of the other restaurants so make sure you know where to find it!
Where to Eat in Porto Azzurro: The Best Restaurants and Bars
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