Find out what Italian restaurants to try in Piano di Sorrento. Piano di Sorrento is a comune (municipality) in the Metropolitan City of Naples in the Italian region Campania, located about 25 km (16 mi) southeast of Naples.
Things to do in Piano di Sorrento
5 based on 211 reviews
A family-run Italian Trattoria, where owners still make food like the old traditional Mediterranean kitchen, but surprising their guests also with modern versions. You can choose a large variety of dishes, we can guarantee the freshness of our products, y
You know you are in for a special experience when the chef/owner sits down with you before your meal to outline and discuss your menu choices. Tony chatted with us for a good 10 minutes about his former restaurant experiences in the Channel Islands, his experience with his current restaurant La Perla, and his obvious delight in people having a great meal at his restaurant. We shared three pasta dishes-ricotta ravioli with mussels and lemon to start, a buffalo mozzarella and tomato layered pasta, and a ragu pasta. All were artfully presented and delicious, with our favourite being the mozzarella with its rich sauce. Also deserving of mention is the tasty bread that accompanied the meal, with refills provided without asking. Although not produced on site, Tony happily provided directions to the local bakery so we could pick some up for our lunch next day.We sampled both the red and white "vino di Casa"-I'd choose only the red next time.It's a bit more upscale in price than you might expect from a neighbourhood type restaurant in a small town (albeit in a touristy region)-our shared pasta dishes ranging in the 13-15 euro range- but for the quality the bill at just over 60 Euros was a bargain.Highly recommended.
4 based on 252 reviews
Locale caratteristico situato nel centro storico di Piano di Sorrento dove si possono gustare piatti tipici e deliziosi come il famoso zito alla Genovese o il buonissimo baccalà pastellato o la spettacolare pizza di Ferdinando (proprietario e pizzaiolo) s
Groups are going there to eat pizza, mozzarella and steaks. All seafood is frozen so not fresh. What we had in terms of fried plates and mozzarella were fresh but if you are a fin gourmet, don't expect anything from this restaurant. I guess you are not a fin gurmetOur menu focuses on meat is correctSeafood we don't always have them because when we take them they are fresh... I think you have the wrong restaurantFresh swordfishFresh anchoviesFresh clams and mussels...Frozen are only the codfih and squid... But anyway thanks for the three stars
4 based on 328 reviews
We loved this restaurant! We were passing before they were open and they opened early for us as we had a baby with us, so lovely. There was no menu, just a few dishes to choose from and they were all delicious. They catered for the vegetarians in the group very well. We had peas, then pasta with beans and pasta with courgette , alongside delicious bread cheese and salad. Very reasonably priced too.
4 based on 662 reviews
This little restaurant is a bright spot in the town but is otherwise pretty drab. The food is good and very reasonably priced. The service is friendly and very efficient. There were many locals coming in to this restaurant when I was there, a good sign as the people who live here obviously know it is a good place to dine. There is the patisserie next-door that serves gelato at 2 Euros for two scoops. Visit these two places for a tasty yet economical night out in Meta!
5 based on 161 reviews
Here in a friendly and relaxed atmosphere you can enjoy a delicious dish from the rotisserie or one of our excellent pizzas.
Rather embarrassingly we ate pizza from here on 4 occasions whilst staying at the Grand La Pace for 2 weeks which is a minutes walk away from this amazing pizzeria.After finding the food at the hotel rather bland and repetitive we ventured around the corner after spotting this place recommended on TripAdvisor. We were definitely not disappointed. Itâs a no frills kind of place with cardboard cutouts of the Pope and the Queen and lots of beer themed bits and bobs around as decoration but my God they make the best pizza that my husband and I have ever eaten. The barbecue pizza in particular was amazing and the fried chicken wings starter was also great.The food and the beer were ridiculously cheap, less than â¬20 for 2 huge pizzas and a couple of large beers. You never felt rushed and the staff were pleasant and happily boxed up and leftovers for you to takeaway as the pizzas were so big.I couldnât recommend this pizzeria highly enough and wish that I could find pizza as good as this in the UK.
4 based on 361 reviews
Went to this restaurant while staying in Saint Agnello. What a find. Truly Italian serving wholesome rustic food. Pizza starter, followed by mortadella and buffalo mozzarella, spaghetti bolognese, then a selection of fine cheeses. Lovely house red wine and the prosecco is delicious. Nello is an amazing host. He interacted with us and got us kneading and plaiting the mozzarella. He has a sister restaurant on the beach at Piano di Sorrento. I can not recommend this restaurant enough!
5 based on 342 reviews
The Tavern Fifty offers a warm and welcoming atmosphere , Mediterranean cuisine with the territory reiterpretati pr... Altro
My boyfriend and I visited the restaurant on the last day of our holiday on the back of reading the amazing reviews on TA. We booked quite in advance using their Facebook site but there wasnât really any needs as there were plenty of tables available. They were very responsive however, if you do have any questions. The restaurant itself has a large inside area and a lovely courtyard out the back where you can sit in the open amongst lemon trees, running water and lots of other greenery. We chose to sit there, despite the fact it was ridiculous hot. It was a gorgeous setting for what was about to come. Iâm not sure there are enough superlatives for me to describe the food that was on offer. We went for the tasting menu âClose your eyesâ where the chef surprises you with five courses of deliciousness, Iâm assuming dependent on the fresh produce he can get his hands on at the time. Before the courses even began, we had small plates from the chef, breadsticks and fresh bread to snack on. From then on, everything we had was of the highest quality, from ingredients, to the cooking and the presentation. We navigated our way through courses including prawns, anchovies, turbot, chicken, complimented by cheeses, vegetables and fruits prepared in highly technical ways. Dessert too was delicious - peaches, chocolate, cinnamon, cream, and everything else. Portions are generous for a tasting menu, and the five courses will leave you completely full. All for 45euros a head!! We could hardly believe it. Wine was also fabulous, local and cheap. In London, where I live, youâd be looking at over £300 at least for two tasting menus, three glasses of wine and a beer. The value is incredible. And finally, the staff. All of them were a delight, spoke perfect English, polite and helpful, not trying to push you to eat faster/drink more/spend more. They are a credit to the restaurant. All in all, I cannot recommend this restaurant enough. If you are in the area you will not have a better meal in many places. Go!
5 based on 613 reviews
A bit out of the way in Piano but overall worth it. The starters were amazing (stuffed flowers), my main of special fish pasta was a little short on fish but very tasty, good wine selection, very attentive staff
5 based on 26 reviews
Enjoy a special dinner or a cocktail at Luna, one of the most panoramic terraces of the Amalfi Coast
This is a one of a kind personalized al fresco dinning experience. The views are truly spectacular from the dinning terrace so arrive early enough before the sun sets. The service by the staff is also phenomenal. There is no menu and you are presented at the beginning of your experience with a tray of fresh seafood choices selected by the chef... the lobsters of course are still alive and moving! Our main was accompanied by a simple pasta dish. As an appetizer, we were offered a Mozzarella and Burrata Caprese with pieces of sautéed fish. Everything can be modified to taste of course. Dessert was a cornucopia of smaller dessert samples. Food is well prepared and of high quality... but exceptional is really only the view which comes at a hefty price (expect $200/person with wine)! Definitely an adult experience worth trying once if you enjoy seafood!
5 based on 45 reviews
Situated in the centre of the town our restaurant offering a relaxing ambient with Vietri ceramic floor and a local cucine. Every day our chef reserch the best ingredients that our territory offering to us with passion and dedication and cook it for you i
After spending a week in Positano and eating at a different restaurant for every lunch and dinner, I can say that DâAielloâs Family exemplifies what I would describe if asked about an âauthentic Positano experienceâ.Located on the second floor of the small Hotel Savoia, the restaurant has approximately twenty tables on their terrace and a bit more than that inside. The atmosphere is warm and inviting, without being pretentious.We enjoyed wine, appetizers, pasta, seafood and even a very well-prepared steak. Everything was excellent, with pricing a bit below what we expected for food and service of this caliber. The wine list was not overpowering, but had a nice assortment of local wines for every price point.The service was professional, personal and engaging. Our waiter made us feel right at home and never âphoned it inâ as is so typical of tourist destinations.Highly recommend.
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