Find out what Italian restaurants to try in Orosei. Orosei (Sardinian: Orosèi) is a comune (municipality) in the Province of Nuoro in the Italian region Sardinia, located about 140 kilometres (87 mi) northeast of Cagliari and about 30 kilometres (19 mi) east of Nuoro.
Things to do in Orosei
4 based on 964 reviews
This was the first place weâve tried in Orosei, from local recommendations. The night we went (Saturday) was extremely busy and the service a little slow because of it. However the food and experience was top notch! We had a couple of pizzas (tip: one is enough for two people!), and kept some for take-away - yummy breakfast pizza! We had the antipasto dishes of tuna tartare and grilled octopus. Both were great, but the octopus was exceptional! Weâll be finding an excuse to return for the same!!
4 based on 724 reviews
...after reading all the excellent reviews. The lady serving us was somehow stressed (asked how long it takes to bring the primo piatto, to decide whether we would take a starter while waiting, she told me, annoyedly, that it would take the time it would take - it was actually quite fast, it turned put). Small table for 4 which became quickly very crowded.The carbonata, their signature dish was good but not wow and the other pasta dish we took, also from their suggestions, was a very scarce portion and not tasty. The pasta al pomodoro for the little one was not nice at all, overcooked pasta and not so tasty sauce. How can you get that wrong in the South of Italy I wonder. Wonderful, super fresh giant prawns though, it is quite rare to find them so good. All in all I wouldn't return.
4 based on 236 reviews
A breathtaking garden, nestled In the natural surroundings of the beautiful bassa Baronia area. An excellent meeting place thanks to the magical marriage of history, culinary art and paradise beaches. The 125 interprets the traditional food and wine taste
The place is an extremely nice setting, nice outdoor seating with enough space between tables Had great and attentive service, gave us good tips, and was very nice and patient with our kidFood was extraordinarily good, and a bit extravagant, not just the ordinary â which justifies the price much more than similarly priced restaurants. Had much seafood.We definitely can recommend to go, and will come back
4 based on 168 reviews
We would never ever have found Lungomare without TA (and you do need a car and googlemaps to get there), but it's a great place. Great scenery, relaxed atmosphere, but above all remarkable food at high level. These guys need more customers, esp. offseason, so please go there.
4 based on 142 reviews
Had lunch with friends: welcome was very friendly, a nice smile always works. Cuisine is simple, but very good, one of those things we canât find that often anymore. We had starters âdegustazioneâ, really nice and fresh. Pasta was amazing and fish left me speechless!Even the deserts were good.Home made fish ravioli are the top. Spaghetti allo scoglio splendid. Wine list is easy, simple and not expensive at all.We just loved it!I will be a regular.
4 based on 278 reviews
This is a very little restaurant. The welcome was very friendly. They explain to us their product. You can ear the "Chef" cooking on the other side of the wall. Everything looked fresh and was tasty. We have finish our meal with a plate of cheese with a Pecorino "Antico" that was perfect. Made by the mother of the waitress. Ii is for me always a pleasure to discover restaurants like this one where people like what they are done. If i came back in this area i will for sure go back there.Thanks for being in our restaurant....goodbye and have a good holiday.
4 based on 187 reviews
This restaurant is tied to our hotel, so booked into here for our first night. Staff pleasant and efficient. Starters of ravioli and seafood risotto qualify as meals in themselves. The ravioli my partner had (there was plenty to share) was sublime. Mains of seafood grille and tuna were very good, we struggled to finish off our mains as we were stuffed from the starters. No surprises, no room for dessert. The grille consisted of tuna, dorado, prawns and langoustines - all properly cooked.
4 based on 133 reviews
Pasta & Pasta is an artisanal workshop of typical fresh pasta where it is possible to buy or taste pasta. Here you can find the genuineness and flavors of the past. We are waiting for you!
We went there with very high expectations since the place is ranked on the top of places in Orosei. I eat pasta everyday and am married to an Italian, but do not like pasta that is still crunchy when it gets on my plate. The pasta won't cook on my plate anymore or enough even if you toss it in hot sauce...it still remains kind of undercooked. And I know what means 'al dente' but it is just taken too far. Also the portions where on the smallish side, since there was nothing else to order as appetizer. The portion of tagliatelle was sufficient for my 4 year old daughter, so that she could finish it.The service is really nice and surprisingly you do not pay for 'coperto'.Salve, ci ricordiamo molto bene di voi, oltre che per la vostra simpatia soprattutto per il fatto che siete stati gli unici da quando ha aperto questa attività ad aver lasciato la pasta sul piatto. Come avrà notato nel nostro piccolo locale proponiamo solo pasta, una scelta fatta per concentrarci su un unico prodotto in modo da garantire lâeccellenza, e lâeccellenza si raggiunge anche tramite le critiche dei nostri clienti ma mi dispiace dirlo, non è questo il caso. Non mettiamo in dubbio la nazionalità di suo marito, ma neanche la nostra professionalità . Ogni tipo di pasta ha il suo tempo di cottura e viene rispettato sempre, con porzioni da 150/180 grammi per persona. Come vi avevo già spiegato al momento, avete mangiato un piatto di pasta realizzato con un grano particolare, che ha una consistenza diversa dal solito contendendo pochissimo glutine, tutto ciò vi è stato detto dopo che mi sono preoccupato di assaggiare personalmente la vostra pasta e aver constatato che fosse tutto nella norma, a quanto pare non è servito. Ci dispiace per âlâincomprensioneâ , siamo consapevoli del fatto che non possiamo accontentare tutti, ma da qui a dire cose non vere câè una bella differenza. Saluti.
5 based on 120 reviews
Cook and waiter, one man operation....didnât stop smiling. 4 tables, and regular takeaways. Lots for one person to manage, fortunately we arrived at a good time. Meant we were served reasonably quickly. We chose Foccacia as a starter before our mains, which did surprise the cook, but I was hungry - the large focaccia was fresh, hot and rapidly devoured. A reasonable wait for our main, mine was tris al fungi - lots of truffle oil and mushrooms - divine. Partner had the special of the house, sprinkled with FRESH rocket, plenty of layering and sliced meat, I had a few slices and it was great. If you time it wrong then you have a long wait it seems, but the wait is worth the taste.
Orosei Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Orosei
4 based on 61 reviews
Modern design, excellent food, an expert chef, good prices.There's fresh seafood, homemade pasta, delicious panna cotta.We went to a few other places, but It was the best restaurant in town.
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