Location: Farmington
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Best Italian food near Farmington, Utah, United States
Best Italian restaurants nearby. Discover the best Italian food in Farmington. View Menus, Photos and Reviews for Italian restaurants near you.. Farmington is a city in Davis County, Utah, United States. It is part of the Ogden–Clearfield, Utah Metropolitan Statistical Area. The population was 18,275 at the 2010 census and was estimated at 22,159 in 2014. It is the county seat of Davis County. Lagoon Amusement Park is located in Farmington.
Things to do in Farmington
1. Lucky Slice Pizza
Overall Ratings
3 based on 28 reviews
Award-winning New York style pizza by the slice and whole pie, with an eclectic mix of appetizers, desserts, and vegan options as well. Dine in, carry out, and delivery available from our location in Clearfield near Hill Air Force base.
Reviewed By PaulEugeneG
My wife was delighted with her pizza, said it was delicious. Conversely, I was the one who picked up the pizzas. Service was very slow, and just didn't seemed very interested in serving people. The pizza was not very good! (my wife ended up finishing mine). Few toppings, skimpy on the cheese, kind of a weird sauce. All this for a pretty high price. So, now you decide!
2. CousCous Grill
Reviewed By Val D
Last week my wife and I visited a relatively new restaurant in the Farmington Park Station shopping center...the Couscous Grill. While I had the original Shwarma plate, she had the one with chicken. I had a salad as my side...she had the soup. We loved the food...it brought back memories of our trip to Morocco...and plan on returning soon!
Farmington Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Farmington
3. Sicilia Mia
Reviewed By Outdoorpartner
When I arrived, the hostess greeted me with âJUST oneâ with a big emphasis- which did not get me off to a good start. The restaurant decor is stylish and modern. It appears as though you can be seated where you can watch the food being prepared, but I was not offered this seating location. I had the lobster tartare appetizer. The presentation was phenomenal â it was a work of art. This was enough for two people at $25. Iâve never eaten raw lobster before. There was a lemon flavoring sauce on the plate which was delicious. But when eating it I realized that I would rather have my lobster cooked instead of raw. My main course was the Tagliatelle al Porcini. This dish wasnât as photo worthy, but did include plenty of mushrooms atop the pasta. I didnât know that the mushrooms were just on top of the pasta until I started digging in. I shouldâve mixed things together. So I ended up with a wad of pasta after eating the mushroom topping. I asked the waitress for a dessert recommendation and she suggested the tiramisu. This was the highlight of my meal. I would recommend just going to the restaurant just for the tiramisu. The portion wasnât huge but it was absolutely delicious.I also sampled two of the specialty cocktails which were of high quality. My bill was $98 for one person. My disappointment was with the service. With the high prices that youâre paying I expect the service to be impeccable. My waitress was very professional but that doesnât excuse the items being left on my table. I had plates that I was finished with sit on my table much longer than they should have. My empty bread spread tray was never cleared. And the worst part was that I wasnât given a fresh knife after the old one had been taken away. I had to reach around the table behind me which luckily was unoccupied to get my own knife. At these prices that is inexcusable. The restaurant was not busy when I was dining. For such high prices, I was surprised to see other diners wearing jeans and T shirts. One couple entered wearing gym clothes like they just finished working out. So Iâm not sure if Farmington is ready for fine dining, either. I would go back if someone else was picking up the bill.
What to do and see in Farmington, United States: The Best Places and Tips
4. Lucky Slice Pizza
Overall Ratings
3 based on 28 reviews
Award-winning New York style pizza by the slice and whole pie, with an eclectic mix of appetizers, desserts, and vegan options as well. Dine in, carry out, and delivery available from our location in Clearfield near Hill Air Force base.
Reviewed By PaulEugeneG
My wife was delighted with her pizza, said it was delicious. Conversely, I was the one who picked up the pizzas. Service was very slow, and just didn't seemed very interested in serving people. The pizza was not very good! (my wife ended up finishing mine). Few toppings, skimpy on the cheese, kind of a weird sauce. All this for a pretty high price. So, now you decide!
