Location: Cochabamba
Top Restaurants in Cochabamba
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Best Italian food near Cochabamba, Cochabamba Department, Bolivia
Find out what Italian restaurants to try in Cochabamba. Cochabamba (Aymara: Quchapampa, Quechua: Quchapanpa) is a city & municipality in central Bolivia, in a valley in the Andes mountain range. It is the capital of the Cochabamba Department and is the fourth largest city in Bolivia, with a population of 630,587 according to the 2012 Bolivian census. Its name is from a compound of the Quechua words qucha, meaning "lake", and pampa, "open plain". Residents of the city and surrounding areas are commonly referred to as cochalas, or, more formally, cochabambinos.
Things to do in Cochabamba
10. Degustibus
Reviewed By Noah Z
The place was nice but nothing special the risotto was very plane and over all it is a different experience if you don't want to try bolivian food
9. Bulldog
Reviewed By Vito L
No podrás creer que en un ambiente tan pequeño y tan acogedor, encontraras en mi opinión las mejores pastas de esta ciudad...... una cálida bienvenida de Lan Franco te anima a quedarte allà y un suave aroma te incita a degustar una deliciosa pasta.....FENOMENAL......
8. SBARRO Cochabamba
Overall Ratings
4 based on 13 reviews
Sbarro is a chain of fast food restaurants in the United States, of Italian-American origin. She specializes in the sale of New York-style pizza and other products of Italian cuisine. It has more than 1,000 franchises distributed in the United States and
Reviewed By younged
this new yorker is happy to report that sbarro (like me, Est. 1956 NYC) has opened on av. america, and overnight made good local pizzerias second-rate pizzerias.the restaurant is owned by the same family as tuesdays, next door, so the same high standards of cleanliness and friendly service apply. i passed some exalted local brands in cocha pizza (no names please) to get to sbarro last night, and i'm looking forward to doing it again soon. superb~
Where to eat Cafe food in Cochabamba: The Best Restaurants and Bars
7. il padrino
Overall Ratings
4 based on 21 reviews
Reviewed By Loroito
il padrino has the best pizza in Cochabamba: a great variety to chose from, excellent crust and just the right amount of cheese. The staff are very friendly. My favorite restaurant in Cochabamba. It's small (only 8 tables) so go early or you might have to wait.
Top 6 International food in Cochabamba, Cochabamba Department, Bolivia
6. Bricks Pizzeria
Overall Ratings
4 based on 52 reviews
Hand made Pizza cooked in a wood oven. Our pizzas are thin crust and fresh home made tomato sauce. Variety of traditional, gourmet and sweet pizzas. Delicious paninis, sandwiches on rustic bread. Cone pizza for cheese lovers. Homemade pasta with the best
Reviewed By Nomade_On_Earth
Some people recommended this restaurant: "trendy place", "tasty pizzas", "good atmosphere", ... However, I was disappointed. I rather eat a local speciality. Pizzas are average (tried out two different toppings). Personnel is polite. It could be noisy and crowded if brazilian students are near your table...
5. Da Vinci Pizzeria - bar
Overall Ratings
4 based on 42 reviews
Reviewed By Mauro P
Great food - I wouldn't say best Pizza ever but for the Value for sure one of the best in Bolivia. The place was quite busy & some drink-orderings were forgotten, which is ok (I could have asked again but went for a strong rum-coke later instead). Go there if you miss some European food (even though, Cochabamba has compared with other Bolivian food a quite nice selection...)This Restaurant should be much higher ranked! Value is great & it's frequented by locals - it's not one of these tourist traps... Best Pizza I had in Southamerica!
4. Cafe Visual la Muelita
Overall Ratings
4 based on 55 reviews
Reviewed By Colesterol
This is my second visit to this Cafe and Restaurant. In both locations I really enjoyed my dinner. There's a wide variety of dishes. Pizzas are very good. Risoto (rice) is excellent. The place is a bit hidden and it's not easy to find. Do not trust trip advisor maps!. They don't work that well in Bolivia.
Most Popular Barbecue food in Cochabamba, Cochabamba Department, Bolivia
3. Sole Mio
Overall Ratings
4 based on 123 reviews
Reviewed By JenileJ
I enjoyed it. FYI, Salame is their version of pepperoni. Their mushrooms are from a can. Had the Pineapple juice and strawberry juice. Their medium pizza is big enough for 3 people. Good crust. I liked their spicy sauce that came in a separate bowl. I put a little on my pizza since jalapeños were not an option. We ordered a pizza with Salame and mushrooms/champignons as an extra.
Best Steakhouse food near Cochabamba, Cochabamba Department, Bolivia
2. Muela Del Diablo
Overall Ratings
4 based on 229 reviews
Since 2007 La Muela is a place to hang out, to have one of the many dishes we have to offer (cooked only with fresh ingredients), or just to experience the drinks and enjoy the music in one of our many sitting accommodations.
Reviewed By SofiaHeRi
After reading a couple of reviews on here, we decided to go for both a starter and main because it seemed as if the portion sizes were on the small side.We ordered bruschetta and two pizzas. There were six large pieces of bruschetta and the pizzas were a good size too! Needless to say, we did not finish everything. We also had brownie and ice cream for dessert.There was a poor selection of local beers. The menu included many beers, but when we asked for them, there was hardly anything at all.
Top 9 Spanish food in Cochabamba, Cochabamba Department, Bolivia
1. La Cantonata
Overall Ratings
4 based on 286 reviews
A small, inviting and cozy restaurant with more than 30 years of experience. Our speciality is a delicate american- italian fusion cuisine. We do not have a traditional italian taste, but you will be sure to find a well balanced homemade pasta carefully c
Reviewed By sergioc785
The world 'cantonata' in Italian means 'blunder'... the restaurant provided just that. There is no much Italian in it, excluding the music that they play. The menu is not made by an Italian and neither the chef can be. From the appetizers to the pastas to the desserts all recipes have been modified and lost their appeal. We ordered salad, lasagna, puttanesca pasta and the mixed appetisers plate. The salad was the only good dish. The rest was poorly prepared with ingredients that do not belong to Italian flavours.I left disappointed.I understand that there is scarcity of ingredients in Bolivia, but this is not a good reason to give up good cooking altogether... especially at that price.No, Cantonata quiere decir esquina, es lo único que en su reseña merece respuesta.
Where to eat Argentinean food in Cochabamba: The Best Restaurants and Bars
