Reviews on Italian food in Chaville, France including Villa Lidia, Il Cilento, Piano Piano, Pezzo Di Pizza, Corte, La Presqu Ile, Patrizia, A Tavola, Fratelli Pastore - Yves Kermen, Pizzeria O'Bottega
4 based on 581 reviews
100% homemade pizza with fresh ingredients and quality. We make our pizza dough with Italian flour and leave to 24 hours minimum maturation. It is then spread and shaped by hand in the purest Italian tradition. Available in two sizes and a lunch menu at a
A wonderful cozy atmosphere, very clean and a neat restaurant. A fast and friendly service. Our order pizza and salad arrived quickly, the pizza perfectly prepared with first class ingredients, the dough for the base was of a very good quality flower, hence the wonderful taste. As for the salad, very generous portions of very fresh and high quality products. House wine a very good Chianti Classico. A very reasonable bill.
4 based on 137 reviews
the best pizza in the neighborhood. Fresh and high quality ingredients, a great host (Ciro) and a good selection of pizzas and dessert. The small and very casual restaurant offers a couple of seats inside and a few more outside with nice weather. Great value for money and perfect for lunch if you work in the Boulogne / Issy area. Better to call and book.
4 based on 315 reviews
We had a truly wonderful dinner here on a Saturday evening. Luckily we had made a reservation or we would not have gotten in. It's very popular. Everything from the burrata and tomato salad to the pasta and panna cotta were excellent. Great garlic bread and bread sticks to start. So good!!! It is not far from Roland Garros, French Open but off the beaten path from central Paris.
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4 based on 341 reviews
Very happy that I chose this place. I arrived quite early (6:40 ish) so I think they were only just open and not quite ready for customers, but I got a friendly welcome and took a seat. I had the smoked salmon to start, and the escalope with marsala to follow with a carafe of Bordeaux. In addition they brought some nice black olives and some lovely fresh bread to the table and it was all very good indeed. I can't speak for the rest of the menu - though I'm sure I'll be back to try some of it - but on this evidence this is a place well worth visiting. It may not be the kind of haute cuisine to blow your socks off but it's very decent Italian food with friendly service at a reasonable price.
4 based on 96 reviews
We were staying in Viroflay and just fancied some good food at the end of the day after hiking round the Palace of Versaille. This place was recommended to us by our local hosts and fit the bill perfectly. Great food, nice wine and all for good value. Extra bonus of an incredibly friendly and helpful waiter who helped us get over the language barrier with ease so we could actually make our order. Would definitely recommend.
4 based on 123 reviews
We've been here for the 3rd time and this restaurant is still great. With their backyard seating outdoors is always pleasant on a hot day. The dishes are superb, very well prepared and presented, one tastier than the other. Also, the service is quite nice and the waiter/waitresses put their passion into it. I love this restaurant, and will come back again anytime soon!
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4 based on 164 reviews
I dined alone but the staff were very friendly and welcoming. The food was good: pizza, delicious desserts and good coffee. Excellent value.
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5 based on 29 reviews
Cosy Italian restaurant in Viroflay. Our chef Giovanni concocts the best Italian recipes and everything is homemade.
The mozzarella was sublime as other TA reviews have said. Limited menu but delicious. I had the courgette and pea soup which was fab. The four cheese pasta gratin was excellent and the Tiramisu (although a little strong on the alcohol) was very light and moreish. Lovely proprietor. Would recommend.
5 based on 63 reviews
Small restaurant, with capacity for just over 30 covers. Modern very light decor, welcoming friendly Italian staff. Menu is not overly extensive, but has a decent choice of maybe 6-8 pastas, a similar number of meat dishes and pizzas. Quality was very good - we shared a Caprese for a starter - this was a big portion, large enough for 2 and the buffalo mozzarella and olive oil were of exceptional quality and taste. A delight to eat. My wife had her usual Spaghetti Carbonara and enjoyed it. I chose Saltimbocca a la Romana, a dish I like very much. The veal was very good, although the sauce I felt was much too creamy and thicker than I have previously eaten. Unusually the dish was served with spaghetti rather than vegetables. The spaghetti went well with the thicker sauce though. We both ordered Colonels for desert, the restaurant offers a choice of either Vodka or Limoncello with the lemon sorbet. We tried both although I preferred the traditional Vodka version. Decent restaurant.
4 based on 166 reviews
Good quality food /prices in nice spacious but cosy café ambiance... used to have two very nice and original italien guys maitre d' and head waiter both charming spoke to us in italien ! Loved them but they are gone unfortunately replaced by a cool Frenchman efficient but no charm.Wheelchair access. Right near A13 exit to vaucresson.
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