Discover Restaurants offering the best Italian food in Calco, Province of Lecco, Italy including L'oster Bif & Beef, Bar Ristorante Le Palme, Trattoria Griglieria Pizzeria Al Bosco, Osteria del Brau, Frutteria da Pietro - Osteria Lombarda, Villa Orsini Colonna, Antica Risotteria Braceria, Gleadis Wine Bar di Pace Incoronata, La Tessitura, Antica Hosteria di Odiago
Restaurants in Calco
4 based on 244 reviews
All together good. A Local bergamasco cuisine. House menu or a la carte. If hungry go for the house menu, a three courses menu of good local traditional food. Good wine,ask for the wine list. Nice location.
4 based on 374 reviews
Very fine modern restaurant, rather hidden away at the back of a courtyard in central Merate. (Check directions when booking.) Excellent, subtle cooking, and extensive choice of wine. Charming personnel. A great pleasure, and not expensive in comparison with other similar restaurants.
4 based on 76 reviews
As tourists we stumbled across this place by accident, and what a find it was! The service is the best we have received in a long time and the food delicious, all presented wonderfully. This place is definitely worth a visit! Thank you for a wonderful evening, we left full and very happy!
4 based on 145 reviews
Risotti with typical products of northern italy, in a perfect environment for the type of cuisine proposed.
Ottima risotteria in quel di Merate, scoperta quasi per caso.Il locale è molto curato con travi e pietra a vista, si respira un'atmosfera calda e accogliente.Non molto grande pertanto è consigliata sicuramente la prenotazioneHo provato il risotto con il Barbera,scamorza e salsiccia e quello con limone e timo.. che bontà !Le porzioni sono davvero abbondanti (forse troppo) sinceramente non mi hanno lasciato spazio per provare nessun dolce. Per cui il mio giudizio si basa solo ed esclusivamente sul loro cavallo di battaglia, che è stato decisamente molto apprezzato.Il proprietario inoltre ci ha consigliato un buonissimo vino che si accompagnava perfettamente con le portate. Prezzi giusti.Da ritornare.
4 based on 197 reviews
the palace is amazing ,great food ,great service .We attend a wedding diner it was one of the best will recommend and hope to come back again
4 based on 441 reviews
This delightful Fruitteria a combination of restaurant, bar and local produce deli was superb, we were welcomed guided through the menu and decided on sharing local meats, salami cheese bread and of course a delightful house red. Well worth a visit you can eat al fresco if the weather permits but as a family owned business they are proud to show you around if you take interest. Very enjoyable experience.
4 based on 64 reviews
We were on the way to our apartment near Bergamo and we looked on google for some nice open restaurant nearby. We're both vegetarians, so we didn't have many options here, but everything we get was very tasty. Good pasta and tiramisu, they also had one veggie burger in menu, served with potatoes and really great sauce. Good choice of differrent beers. Nice people, prices were ok.
Where to eat Italian food in Quarto D'Altino: The Best Restaurants and Bars
4 based on 337 reviews
This little trattoria hidden in a nondescript house at the edge of the village is a meat-lover's delight. Don't be put off by the very basic appearance of the place; the staff is friendly and the costata (rib of beef -- the house specialty) is terrific. No wonder this place is subtitled "Club amici della costata": the cuts are huge (a kilo each incl. bone), so I was amazed to see some other diners polishing one off by themselves. One costata is more than enough for two, and it's served super-rare on a hot dish, so it keeps cooking at the table; you simply leave it on until it reaches your desired degree of doneness. Yum! For anyone not looking for a meat overdose, there is a sizeable selection of pizzas and homemade pasta on the menu too (the pasta prices listed on the menu are each for two portions, N.B.), and everyone in our party of five was highly satisfied with their choice.Prices are very reasonable, especially if you use their groupon offer, which is a great value at currently EUR 39.90 for two people and includes -- besides the signature costata -- a bottle each of water and decent red wine, a few slices of salami as an antipasto, bread, a vegetable side dish, (mediocre) french fries and a forgettable dessert.
4 based on 239 reviews
Tipical Italian Bar-Patisserie and Food open everyday 7 Am to 01Am Outside sitting area. Breakfast with handmade pastries Quick Lunch and informal dinner service till late Aperitief and Lounge Bar
A year ago if you travelled along the Bergamo to Como main Rd you would have come across Le Palme at Olgiate Molgora and found a normal pasticceria/bar which by the way is also only a 3 minute walk from the Railway Station. But today following the change of proprietor, "Oscar" has remodeled, renovated and rejuvenated Le Palme into a contemporary "go-to" venue in the heart of Brianza. There is no longer the need to venture into Milano if you are looking for a contemporary, and I am reluctant to say "fashionable" bar-restaurant because I think it will still survive the test of time in the years ahead despite the fashionable adjective at present. It is frequented by both the the middle aged business demographic (of I which I confess to be one) but also the younger set of students and young professionals, especially in the evenings. Externally it does not readily disclose the contemporary decor found inside, that along with an extensive external gazeebo area provides ample space for the incalcitrant smokers and those that prefer to watch the passers by. Le Palme has a young, eager, energetic staff who are willing to please and even though they may not be perfectly fluent in English they do their best and that is half the charm of the place.I would say they have an emphasis on a big B for "bar" & little c for "cucina" but that said they really pay attention to the quality of the dishes they serve that accompany the broad selection of wines and cocktails available. The bar staff have knowledgable somellier who can help you to select the right wine to suit your mood and accompany your choice if food. The lunches are ideal for business breaks, not heavy meals but always great quality and with an attention to detail from typical Italian dishes to non "gourmet" burgers, which I can thoroughly recommend. A hearty good quality burger and proper chunky chips (" french fires if your american"), not the thin, over salted variety found in typical burger chains so if your going to be naughty make sure its good quality. Again the deserts are of a far higher quality than you would expect from a "bar" and I must congratulate the pastry chef and say that it is of a similar standard to some "up market" restaurants I have dined at. For those with a sweet tooth I would recommend the "tiramisu" or the (I think) under marketed "Chocolate torte" with runny chocolate centre and vanilla ice cream are worth a try.But that is not all, a real pleasure is also during the evening "apperitivo" period which is the Milanese tradition for a drink after work, usually with some free accompanying finger food on the bar to go with it, a kind of equivalent to Spanish "tapas" if you will. Here you can order a cocktail or a glass of wine and some wonderful dishes will arrive to accompany them; tagliolini with sweet ricotta, speck, omlette, pasta with olives, various tasty cheeses etc etcSo well done Oscar and company, it's a pleasure to find Le Palme in what could be described as an oasis in Brianza for a contemporary venue prooviding quality and a certain "ambience".
Where to eat Contemporary food in Vercurago: The Best Restaurants and Bars
4 based on 285 reviews
Beef, beef and again beef. It serves beef from all over the world. Sold by the Kilo.Grilled on charcoal open fire, served as you like it, rare, with a hot plate so you can finish the cooking on the table. We were four and finishe of 2.9 KGS of T-Bone prime Angus beef.....brilliant. All washed dow by 2 bottles of Dolcetto d'Alba and digested with local Grappa. An incredible experience!
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