Location: Cahokia
Top Restaurants in Cahokia
Top Things to do in Cahokia
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Best Italian food near Cahokia, Illinois, United States
Best Italian restaurants nearby. Discover the best Italian food in Cahokia. View Menus, Photos and Reviews for Italian restaurants near you.. Cahokia is a village in St. Clair County, Illinois, United States. It is part of Greater St. Louis metropolitan area. As of the 2010 census, the village had a population of 15,241, a decline from 16,391 in 2000. The name is a reference to one of the clans of the historic Illini confederacy, who were encountered by early French explorers to the region. The village was founded as a French Canadian mission in 1696.
Things to do in Cahokia
10. Charlie Gitto's On the Hill
Overall Ratings
4 based on 942 reviews
Charlie Gitto's On the Hill is a landmark for fine Italian dining in The Hill neighborhood of St. Louis.
Reviewed By Taylor B
Charlie Gitto is a familiar name in St. Louis' vibrant restaurant business. Charlie Sr. opened his Downtown restaurant in 1974. His son, Charlie Jr. opened his restaurant on the Hill in 1981, then opened a second location in Maryland Heights in 2004 and a third restaurant, from the hill, in Chesterfield. My wife and I opted to dine at Charlie Junior's On the Hill because we wanted to visit the famous Hill neighborhood, the birthplace of Yogi Berra and Joe Garagiola. Located at 5226 Shaw Avenue, it is a longtime Italian eatery with red sauce fare delivered in an old world, elegant atmosphere. The signature dish is original hand-made meat-filled toasted ravioli with pomodoro sauce. So my wife and I started with the ravioli, house-made meatballs in pomodoro sauce, large shrimp roasted in garlic butter and bread crumbs and Classic Caesar salad with Romaine lettuce and shaved parmigiano with house-made Caesar dressing and signature croutons. For an entree, my wife chose veal marsala with sweet marsala wine sauce and mushrooms with creamed spinach. I chose a 14-ounce New York strip steak with herb butter, baked potato and creamed spinach. For dessert, we shared portions of tiramisu and cannoli. Did I mention that my wife is half-Italian? St. Louis features several outstanding Italian restaurants, on and off the Hill, and Charlie Gitto's On the Hill certainly is one of the very best.
9. Stinger's Pizzeria
Overall Ratings
4 based on 13 reviews
Te;L +1 618 332-1600
Reviewed By Dan H
Went there for mid afternoon lunch. The service was great to bad they did not have good food to serve. The turkey melt was eatable the Blue gill was crispy but tasteless. They were very accommodating for two to go sandwiches don't know how they were.
8. Gioia's Deli
Overall Ratings
4 based on 171 reviews
Reviewed By smmarkfan
When you begin to consider a grocery store deli sub (or worse) for lunch, kick yourself and head for Gioia's! The quality comes through in every bite and you will remember why you have taste buds. Outdoor seating great for dog lovers!
7. Pizzeoli Wood Fired Pizza
Overall Ratings
4 based on 46 reviews
Pizzeoli is a cozy, authentic wood fired Neapolitan-Inspired pizzeria located in the historic Soulard neighborhood of St. Louis, MO. Our pizza is traditionally baked in a Naples Style oven which cooks our pizzas between 60 to 90 seconds. Our dough ferment
Reviewed By AAMTraveler
I was transported to Naples with my first bite of the Pomodorini and can't wait to go back to try other pizzas at Pizzeoli where they have a REAL Italian wood-fired pizza oven. WOW!!! St. Louisans - it's worth the drive to Soulard. There's ample street parking right in front of the restaurant. Absolutely worth the drive. We met the owner who is clearly passionate about his pizza and restaurant which shows. The salad was made of fresh quality greens - can't wait to return! The service was also attentive - great experience all around.
6. PW Pizza
Overall Ratings
4 based on 125 reviews
PW Pizza is located at the Centennial Malt House. PW Pizza, which gets its name from its creators, Paul and Wendy, focuses on fresh seasonal ingredients prepared and served in a unique creative atmosphere. The menu consists of pizzas, calzones, appetizers
Reviewed By RunnerMomTo5
We love their pizzas. They have some exceptionally good combinations. The only disappointment is that they are skimpy on ingredients. At least 3"-4" of the pizza, around the edge is just crust--no cheese, let alone ingredients. Wish they would reconsider dressing the WHOLE pizza!
5. Sauce on the Side
Overall Ratings
4 based on 122 reviews
Reviewed By wdc3293
Iâve been to this one several times this year with my family and have never been disappointed with the food or the folks who work there, both are great. The calzones are fantastic and if you want something a little lighter my wife and daughter tell the salads are as well. Great selection of of adult beverages and some interesting (but pretty good) fountain drinks.
Illinois, United States Food Guide: 6 Cafe food Must-Eat Restaurants & Street Food Stalls in Cahokia
4. Lombardo's Trattoria
Overall Ratings
4 based on 346 reviews
Reviewed By stephenmV7132FW
The food, service and facility was excellent! Our waitress, Chris, took great care of us. She answered our questions and made very good recommendations. Since we are not big eaters and we added an appetizer, she recommended a half order of our entree. Which was plenty for us both. Memorable dinner. Next time we are in St Louis, weâll be back!
Most Popular American food in Cahokia, Illinois, United States
3. Pi Pizzeria
Overall Ratings
4 based on 607 reviews
Reviewed By christinapN6030ZJ
A large group of us came by unannounced for lunch before our conference started. They kindly set up a long row of tables and took our drink orders. I had the Pi which was delicious! We designed a variety of pizzas and they were great! Wish we had a Pi Pizzeria at home in Massachusetts. Definitely recommend!
2. Tony's
Overall Ratings
4 based on 453 reviews
Tony's, a St. Louis landmark and nationally acclaimed restaurant, has featured award-winning food, service, and ambiance for more than 40 years. Recognized year after year with the AAA Four-Diamond Award and the Forbes (formerly Mobil) Four-Star Award, am
Reviewed By Taylor B
I was introduced to Tony's in 1966-1968, when I worked for the old St. Louis Globe-Democrat. It was the top-rated restaurant in St. Louis at that time. Since then, the city has changed. Old Busch Memorial Stadium is gone. But downtown St. Louis is thriving like never before and Tony's, in our view, remains the celebrated Italian venue and St. Louis landmark that it has been since 1946. Seventeen years ago, it moved from its 800 North Broadway location to the old Brooks Brothers space in the Equitable Building at the southeast corner of South Broadway and Market Street. Located at 410 Market Street, two blocks from Busch Stadium and the Gateway Arch, Tony's is famous for its Wall of Wine, tableside preparation, spaghetti and meatballs, banana ice cream and ice cream pies. An Italian restaurant with an old-world feel, it is noted that 42 percent of its entrees are seafood dishes. Fresh fish from the Atlantic is flown in two or three times a week and Dover Sole is flown in from Europe weekly. Another dramatic change from the 1960s. One thing hasn't changed, however. The service is impeccable and the presentations and tableside preparations are one of a kind. We started with sauteed shrimp, sea scallops and Tony's salad, which consists of mixed greens, scallions, radishes, tomatoes, celery, salami and provolone cheese. My wife, adhering to our more fish/less meat diet, chose sauteed Dover Sole with lemon sauce. I was tempted by swordfish, salmon, lobster, grouper and shrimp but settled on the house's specialty, black pepper rubbed prime sirloin strip steak with green peppercorn cream. For dessert, we couldn't resist sharing bananas flambe served tableside. In St. Louis, Tony's remains the standard for fine dining.
Where to eat Asian food in Cahokia: The Best Restaurants and Bars
1. Eleven Eleven Mississippi
Overall Ratings
4 based on 480 reviews
Eleven Eleven Mississippi blends old and new world culinary tradition to create signature Tuscan & Northern California cuisine in a one of a kind atmosphere. Located in the heart of the beautiful Lafayette Square neighborhood & situated in a restored hist
Reviewed By daveb506
Off the tourist track but in a smart neighbourhood, this restaurant offered a warm welcome, value for money and a cosy atmosphere (not hugely busy on our early 5pm arrival, Iâd imagine it can get very buzzy).Standout, however, was the food quality - signs of real talent and imagination from the chef.
