Location: Bagno a Ripoli
Top Restaurants in Bagno a Ripoli
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Best Italian food near Bagno a Ripoli, Province of Florence, Italy
Reviews on Italian food in Bagno a Ripoli, Province of Florence, Italy. Bagno a Ripoli is a comune (municipality) in the Metropolitan City of Florence in the Italian region Tuscany, located about 7 kilometres (4 mi) southeast of Florence.
Things to do in Bagno a Ripoli
10. Occome
Overall Ratings
5 based on 108 reviews
Reviewed By Julez-W-82
Found this place by chance on a Sunday night, when everything else around was either closed or overpriced. This brilliant little place offers a choice of bruschette or cold meats platters for starters, with an impressive choice of baked potato options as the main meal. Nothing like the boring baked potato with beans Iâm used to - but a selection of toppings including various cheeses and sausage, mozzarella and ham, tuna and tomato and many others. All ingredients were fresh and delicious. We had a lovely tiramisu to follow.
9. Ke Ci Metto Borgo La Croce
Overall Ratings
4 based on 165 reviews
Reviewed By Lisa Y
Are you looking for a light, absolutely delicious, authentic Italian lunch that's good for you? You've just found it. It's at âKe Ci Metto?â which, roughly translated, means âHow'd you like it?â And that's exactly what Marco and his wife Francesca will ask you when you enter their adorable little panino shop. Youâll get your panino âas you like itâ on a freshly baked traditional focaccia with cumin seeds, or a variety of unusual flours such as spinach-potato and kamut, served with their homemade Italian spreads, grilled or fresh vegetables, cheese and cold cuts. Or save on calories and have what I order: an "insalatone", an American-sized salad with spicy pecorino cheese and sun-dried tomatoes artistically arranged on a bed of curly lettuce and arugula. And until this hidden gem is discovered, you can enjoy your creation surrounded by Italians, not tourists, right in the center of Florence!
8. Salino Restaurant & Wine Bar
Overall Ratings
5 based on 70 reviews
Reviewed By Heidi-Freiburg
We had salmon with mediteranean vegetables and tuna in sesam seeds, both a really good choice. Calm street close to Santa Croce, very friendly management.
7. Adagio Firenze
Overall Ratings
5 based on 398 reviews
ADAGIO promotes Italian specialty foods and wines and the areas they come from, enhancing artisan productions and rediscovering the culture and the traditions that such foods are able to evoke. Beverages and seasonal foods made by local producers in short
Reviewed By robertl_gannon
From the moment we stepped in I knew it was going to be good. Farm to table freshness. Great food, great service and all at a very reasonable price. A must for the diner that wants to experience cuisine, simple but with great imagination.Thank you so much Robert, we appreciate it.
6. Pizza Man De Amicis
Overall Ratings
4 based on 593 reviews
First store of Pizzaman Franchising: you can take away your pizza or you can eat on stools in a pizzeria.
Reviewed By RoznAlex
If youâre passing through or stopping in Florence go to this place! The pizza is fantastic and the service is second to none! All the guys in the shop work really hard and are really great - we visited last year and came back this year and all we could talk about was this pizza man shop! Thank you so much! See you for your next pizza!!
5. Tripperia Pollini
Overall Ratings
5 based on 351 reviews
Reviewed By osnatk96
Thought you didnât like cow stomach? Well think again! Situated in the north of central Florence, this tiny little truck does great trippa (tripe) and lampredotto (fourth cow stomach) sandwiches, gently seasoned. The proprietors serve locals and tourists alike and help contribute to a great atmosphere. The food is also cheap - my partner and I bought a sandwich each, two bottles of water and the indispensable cup of red wine for â¬11 between us. Itâs well worth your while to walk the extra few minutes out of the city centre for one of the best meals youâll have in Florence.
4. Schiacciamatta
Overall Ratings
5 based on 203 reviews
Tuscan "Schiacciata" and Italian "Taglieri" with cured meat, cheese and fruit. Taste also our Tuscan Chianti wine and local beer.
Reviewed By fmason89
We where so lucky to find you! It was the best schiaccia weâve tried, fresh and delicious ingredients and the lady that works there is happy to help and give you the best experience (plus she talks Spanish which helped with my grandparents hehe). We ate there more than ones y 2 days lol. TOTALY RECOMMENDED!
3. Mangiapepe
Overall Ratings
5 based on 253 reviews
From the idea of a florentine young man and a calabrian young woman, the most "spicy" tuscan-calabrian panini place is arrived in Florence!
Reviewed By nickh5824
Daniele and his wife Valentina run the most incredible restaurant in the city of Florence. I always have a conversation with Daniele and he makes my experience one of a kind. They both truly care about their customers, and make the best sandwich I have ever tried in my entire life. If you are visiting Florence and are looking for a great spot for a meal, go to Mangiapepe for both the taste and the experience. This is my favorite place to eat in all of Italy, I recommend to anyone looking for a great meal and an unforgettable experience.
2. SENZ'ALTRO Bistrot
Overall Ratings
5 based on 959 reviews
Reviewed By sgstark
We were a bit disappointed with our recent meat at Senz'Altro, with such a high rating on TA we were expecting something special. It's often the little things that make the difference, we were pleased to be seated quickly and our water order taken, however when the menus arrived they were tired and scruffy. They also appeared to be missing a page and did not match the range from link on this site, a bit strange, perhaps simplified to increase production?The waiting staff explained the changes to the menu, there were a lot, in these days of technology is it not easy to print a revised menu. This then allows to use the best of the seasons produce?Our wine arrived and was tasted, all good, but the server rushed to pour it and we ended up with different amounts, OK for some!The good news is I enjoyed my starter of artichoke and prawns, the prawns were particularly good and juicy, I ordered the Veal replacement for the beef skirt, I had checked with the waiting staff as I was a little unsure if the beef had been replaced and got two different answers! The Beef/ Veal arrived, looked and tasted like Beef skirt and was tasty. The slight issue was they use the large grains of sea salt, resulting in occasional crunchy overdoses of salt, not very pleasant. The Beef was well flavoured and as expected a little tough. I forgot to mention, our waitress was very efficient at topping up our wine glasses, jus a little too efficient and by the end of our starters the bottle was empty, we were asked if we wanted another bottle, was this an upselling technique?The pheasant main courses had been replaced with partridge, this was a little dry and the legs quite tough. I had a small taste and was rewarded with a mouthful of gristle, I guess it could have been better trimmed.Some of the guests at out table had desserts, ice cream is not my favourite, even if it is home made.Some good news, the recent credit card machine issues appear to be resolved, it did make me wonder has this business recently changed hands?We were discussing the meal on the way home, we were all disappointed, just not what we were expecting. I should add I have worked in this industry for over 40 years, so have some experience.
Bagno a Ripoli Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Bagno a Ripoli
1. Bottega Artigiana del Gusto
Overall Ratings
4 based on 154 reviews
Osteria with revisited and gluten-free Tuscan cuisine.
Reviewed By Droidhack
Sono stato ieri sera per la prima volta alla Bottega Artigiana del gusto. Il locale si trova in una zona dove parcheggiare non è proprio semplice. Una volta trovato il posto, tuttavia, la serata è proseguita in discesa. Accolti con calore dalla proprietaria abbiamo preso un tagliere misto, un pecorino alla griglia con funghi, coccoli, e i cappelletti ripieni con patate e pancetta il tutto accompagnato da un buon vino rosso. Per finire in bellezza ci siamo concessi una bella crepe alla gianduia per un totale di 30 euro a persona che ritengo più che adeguati vista la qualità del cibo e la cucina totalmente senza glutine, che chi come me conosce bene, sa che ha prezzi superiori alla media. Bravi, continuate così!
What to do and see in Bagno a Ripoli, Italy: The Best Places and Tips
