Reviews on Italian food in Amandola, Province of Fermo, Italy including Agriturismo Le Querce, Osteria del Lago, Rifugio Citta di Amandola, Gusteau, Ristorante Bella Napoli, Fonte della Valle, Hotel Ristorante Paradiso, Mare e Monti, La Gorbe e L'Ua, La Patata Bollente
Things to do in Amandola
4 based on 167 reviews
Homemade pasta and dessert, large selection of raw milk cheeses, local traditional cold cuts, vegetarian and gluten free menu.
We have been here on two occasions and have not been disappointed. The food is excellent, cooked to order with the freshest of ingredients. The house wine, whether red or white, is very drinkable and extremely good value. The waiter/owner is very friendly and efficient. This restaurant is well worth the drive.
4 based on 45 reviews
Dopo una deludente passeggiata per il borgo di Amandola, purtroppo ancora invaso dalle macerie del terremoto, ci siamo rifocillati in questo accogliente ristorante, serviti familiarmente dalla signora Giovanna. Abbiamo assaggiato il tipico antipasto di frittini, che non ci ha fatto sognare e un buon piatto di tagliatelle al tartufo bianco.Lista dei vini modesta, ma locale.Prezzi nella norma
4 based on 20 reviews
We had lunch here for around £6 per head inc soft drinks. The food was simple but very tasty and traditional. Spaghetti/ragu/clam pasta all very good. Seemed to have a good selection of other food and antipasti too.
4 based on 24 reviews
We were staying as a family in Amandola and wanted to celebrate a birthday. I booked the set lunch for which we were treated to five courses of simple, delicious Italian cooking. The host and owner was charming, making us feel comfortably welcome, offering information another the dishes and local knowledge with his proficient English. The restaurant typified all I love about Italy, its celebration of food, atmosphere, charm and friendliness. Nothing hurried, we stayed for over three hours. A fine restaurant and well worth a visit if you're in the area. Molto bene!
4 based on 95 reviews
There are some great dishes here - the grilled lamb, the tagliatelle with porcini, and the wild boar pancetta are particularly outstanding. Beatrice and Stefano who run the restaurant are
4 based on 79 reviews
Friendly staff and full of friendly locals, Bella Napoli must have had an off night on our visit. We are always suspicious of pizza menus that are too long and this confirmed our suspicions. Good bases were covered with so so toppings, where flavours merged into each other and failed to maintain their distinctive characters. A disappointment on the food front, but otherwise an ok all round experience.
4 based on 130 reviews
This place has a great spot in the square, perfect for people watching. Food is reasonably good. We ate the veggie calzone, boar pasta and shared a dessert. The only drawback is waiting until 7pm for the place to open, when places across the square are serving all day.
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4 based on 87 reviews
Up near Mount Amandola - rustic and tasty food. The manager/owner gladly cut down his fixed price offering for our vegetarian preference and a fussy child. The walk around afterwards is equally enticing. Views all the way across the Tenna valley and Amandola and the eastern mountains of Monte Sibillini national park.
4 based on 151 reviews
I was a little disappointed after hearing about this place. The setting is lovely with the small lake and mountains. I found the food to be very average and the service rather spotty. It was nice to try but I wouldn't rush back.
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4 based on 51 reviews
The farm is surrounded by oak trees in the heart of the Sibillini Mountains. Our strength lies in the close connection to the territory: in fact the raw materials come from our crops and farms. The family-style cuisine enhances the traditional flavors: ha
This is a restaurant tucked away gown a track with the only sign being a rough handwritten sign off the main road.Great for children as there is a big play area within view of outside seating. There is no choice but there is no need! Huge plates of delicious ham, salami, sausage, followed by a very worth bean soup and then chops/steak and a pud - with wine for four adults and two children, just 120 euros!
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