Reviews on Italian food in Alberobello, Province of Bari, Italy. Alberobello (Italian: [ˌalberoˈbɛllo]; literally "beautiful tree") is a small town and comune of the Metropolitan City of Bari, Apulia, southern Italy. It has 10 735 inhabitants and is famous for its unique trullo buildings. The trulli of Alberobello have been designated as a UNESCO World Heritage site since 1996.
Things to do in Alberobello
4 based on 1180 reviews
There was once a dream, and in this dream man and the earth regain their old friendship. An idea that Charming Tours caressed for years and now is declined in all possible aspects, the insignia of the proverbial hospitality of Puglia. The concept is very
While there were two of us, we shared one vegetable tasting menu and we were full. After the âwelcome bowl of cucumbersâ (a local variety that was delicious), we had 12 plates of vegetables that were all delicious. They were carefully prepared to highlight each one and, as only things that are in season are used, there were some vegetables that were repeated but in completely different ways. The highlights the night we were there were the zucchini blossoms filled with ricotta and the thin slices of eggplant wrapped around a smoked cheese and baked. After the vegetables we shared one great stuffed pasta dish and ended with a ricotta cheesecake.We liked this place so much that we ate there two nights in a row. It gets busy so it is best to get a reservation and then enjoy a group of chefs and servers who seem to really enjoy what they do and who offer a terrific produce.
4 based on 159 reviews
Usually I look for places off the beaten path, but Alberobello is small and finding something off the beaten path is not easy. 100metricubi is located in the main square and is flanked by competition from places with colorful pictorial multilingual menus featuring dishes that have nothing to do with the Puglia (Apulia) region. At 100metricubi they have taken traditional local dishes and have given them a refreshing twist. Pugliese dishes are simple dishes with few, but high quality, ingredients and this is what you'll find.Everything we ordered was delicious, fresh and well presented. Vincenzo, the owner, is professional, kind, and speaks great English. Give this place a try, you won't be disappointed!
4 based on 641 reviews
Non si effettua cucina senza glutine, a causa delle preparazioni giornaliere che comportano un contaminazione della stessa. Le prenotazioni saranno accettate solo tramite sito internet e non telefoniche. le linee telefoniche saranno disattivate durante il
I have been there twice...once for dinner and once for coffee and ice cream. The little garden is a relaxing place for those who want to ran away from noise!I loved it!
4 based on 2205 reviews
We went here after reading the reviews and really enjoyed it.Theres only 7 tables we chose to sit near the door as it does get very hot.Great food,service and Francesco the owner & chef comes to everyoneâs table to check all is good.Very unique place highly recommend.
5 based on 87 reviews
A ridosso della provinciale, poco distante dalla rotonda che porta dal canale di pirro a putignano e da monopoli/castellana ad alberobello. Location esterna un po' anonima caratterizzata da alcune balle di paglia... interno "intimo" e molto curato, una ventina di coperti con una mise en place carina. Servizi igienici molto puliti. Menu fisso ( 20⬠) con antipasti tipici del territorio e di loro produzione, un primo a scelta ( entrambi molto buoni orecchiette / trofie ) ed a scelta frutta o dolce. Adeguata offerta nella carta dei vini ( extra ). Servizio rapido ma non stressante, molto garbato, gentile e professionale l'unico ragazzo in sala. Conto beh... assolutamente eccellente rapporto qualità /prezzo...Insomma non ti entra nel cuore ma... assolutamente consigliato e da ritornarci.
4 based on 1083 reviews
Che il vino buono stia nella botte piccola è risaputo, mai proverbio fu più vero nel caso della spettacolare Focacceria La Lira, posizionata proprio a ridosso della zona monumentale. Un minuscolo locale che all'apparenza potrà sembrare "innocuo".Il primo
Went there at 2030 on a Sunday to get some takeout focaccia. We tried various focapizzas with various toppings. The man was very helpful and explained the toppings to us. You can buy a quarter or a half or the whole focapizza. We also got the focatinis which were filled with cheese and they were superb. They also do what looked like filled baguettes and rolls. The shop also sells local products like dried pasta, sweet pastries, biscuits and jars of antipasti. For 1 3/4 focapizza and some focatinis we paid â¬14
5 based on 137 reviews
Traditional Apulian Cuisine with a modern touch and much more! Great wines from Puglia, Italy and all over the world. Warm and confortable floor placed in the middle of Alberobello's Trulli, warmed up by Fireplace. Wide dining terrace among trulli!!!
We had a delightful night in this restaurant although the start was somewhat hysterical. Our table was higher than normal and so a group of women looked somewhat like hobbits sitting in our chairs. The staff kindly moved us and the night was great in terms of flavour and service from there on.
5 based on 650 reviews
Paco Wines is a wine bar that lets you explore the wine territories of Puglia with the accompaniment of exclusive and typical local appetizers. The best regional wines are complemented by our carefully selected culinary specialities. Sitting in the ancien
Very good selection of local wines. Very nice and helpful service. Possibility of tasting by glasses in place and take away child bottles.
4 based on 271 reviews
The Osteria Antichi Sapori restaurant, immersed in the vineyards of the Pyrrhus Canal, near the renowned Selva di Fasano and the road to Alberobello, is an ideal place to rediscover and enjoy the delicacies of typical Apulian cuisine. The Osteria Antichi
We stumbled upon Antichi Sapori on our way from Polignano a Mare to Ostuni and were treated to the best meal we had in Italy. Everything was perfect about it - sitting outside with a gentle breeze blowing, tables covered with white linen - the epitome of an Italian lunch. We shared Puglia burrata and salumi, bocconcini and tomato salad, amongst other dishes. The winning dish was undoubtedly the lasagna -I've never tasted such delicate lasagna, with paper-thin sheets of pasta covered in a delectable meat sauce, very light on the cheese, which was beyond perfection. The staff was welcoming and service was impeccable. If travelling in Puglia, this osteria is well worth a detour. You won't be disappointed.After months that we can answer, we remember the votive stay in our restaurant in the cool of our two trees. We thank you for the nice words spent in the treatment we have reserved. We are waiting for you on your next trip here in Puglia. Peppino Laterza
What to do and see in Alberobello, Italy: The Best Places and Tips
4 based on 110 reviews
BBeP is a liquid thought WORDS from DRINKING is a modern philosophy from ancient memory, is the desire of discovery, a place where you meet people who want to meet you, and now it is also Rosetta, street food traditional Italian.
Nice spot to start or finish the evening with a perfect cocktail or two:-) we went for the classic gin fizz! Well done.
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