Find out what International restaurants to try in Villeneuve-les-Maguelone including Renaldo, Le Comptoir des Compagnons, La Terrasse Fabrege, Atelier st Roch, Le Couperet Restaurant, Papagros, Amazone Coffee Shop&Co, Coldrip Food & Coffee
Things to do in Villeneuve-les-Maguelone
4 based on 289 reviews
Coldrip food and coffee has been open since September 2016. Our cafe is a nice place to meet friends or family for breakfast, brunch, lunch, a sweet treat or just a really good beverage. We like to offer fresh produce and follow the seasons. We strive to
Our day started early so skipped breakfast. The day warmed up and we needed a venue for brunch. We were recommended Coldrip and was not disappointed! Amazing food! We both had smashed avocado with seeds and grains on grain bread with poached egg - superb - perfect egg. The menu is fairly small but food excellent. At first all outside tables were full but we waited 5 minutes and were seated. If you need a great brunch you need to try this place. Just off Fable Museum - same road keep walking you wonât regret it.Thank you!!!
4 based on 99 reviews
Amazone Coffee Shop&Co is the perfect place to Enjoy great food & drink throughout the day. All foods are home made and Organic prepare by a experience chief. This place is in Montpellier s historic heart.
We passed through this little street in the centre of Lyon and went in for a smoothie in Amazone. The setting is so cute, smoothies were amazing, and very nice service.
Best Contemporary food near Villeneuve-les-Maguelone, France
4 based on 155 reviews
This is a terrific restaurant in old town Montpellier in an extremely narrow alleyway. The waiter was extremely helpful. We had the Charcuteries de Pyrenee, Falafel and Mi-Cuit de Thun. The tuna was incredible...just barely cooke on the outside, and raw on the inside with an incredible, indescribable sauce. We had a bottle of Langedoc Chardonnay made from varietal Vigonier grapes which was great. After dinner we had Chocolate Mousse, Vanilla and Chocolate ice cream and two espressos. The total came to 54 Euros which was well worth it.
4 based on 186 reviews
Restaurant Smoke House (U.S) Viandes Fumée : à chaud, littéralement confites à basse température dans notre "SMOKER" Accompagnements variés servis sur de copieuses planches à partager.
Really lovely guys here, great service and we ordered the sharing platter and meat was cooked perfectly and kids loved corn on the cob! Hidden away but worth it if your a meat lover ;)
4 based on 149 reviews
Slightly late on a Sunday night scouting around for food and getting cranky with hunger we happened upon Atelier St. Roch and were rewarded with lovely service and some dishes that lodge happily in the memory weeks later. Particularly good were the baked Hake dish and the Fig Tart with honey and Thyme. Don't hesitate.
Where to eat Italian food in Villeneuve-les-Maguelone: The Best Restaurants and Bars
Excellente découverte le jour de notre ballade de 12km à pieds où je recommande tout particulièrement la salade Thaï avec du thon mariné au lait de coco. Côté prix : rien à redire. Qualité et fraîcheur des plats : un sans faute ! La vue est imprenable sur la mer depuis la terrasse. Une halte s'impose avant ou après la visite de la Cathédrale !
Top 10 Mediterranean food in Villeneuve-les-Maguelone, France
3 based on 69 reviews
We stopped for a nice Croque Monsieur and drink before we carried on with our biking. Lovely restaurant in the old abbey of the Cathédrale. Great menu choices and beautifully presented. Donât be alarmed by the staff (see some other reviews), be open minded as some are part of ESAT - The ESA is a structure that allows people with disabilities to pursue a professional activity while benefiting from medical and social support and education in a protected environment. This structure welcomes people who have not acquired enough autonomy to work in an ordinary environment or in a company adapted to their needs. This is explained in the front entrance way.
5 based on 127 reviews
Restaurant gastronomique spécialité de soufflés salés et sucrés viande charolais et poisson de la criée du Grau-du-Roi. Et légumes bio achetés chez petits producteurs. Devenu Maitre Restaurateur en 2019 et gagant du prix d'Excellence des Gourmets de Franc
I had their three course dinner. My first course was a courgette nest, a bit cold as it was straight from the fridge. The main course was delicious, steamed Sea Bass with French butter sauce. Good white wine.
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