Discover Restaurants offering the best International food in Toorak, Stonnington, Victoria including Noir, St LuJa, Richmond Hill Cafe & Larder
Things to do in Toorak
4 based on 206 reviews
Welcome to Noir. French inspired, Modern cuisine in an elegant, informal environment. Noir is the first venture for partners Peter Roddy and Ebony Vagg, food and wine lovers as well as hospitality professionals who together with their dedicated team bring
A small, but outstanding restaurant with some interesting ideas on modern French food. The table service was top-notch and whilst the food wasn't cheap, it represented good value for money. Wine selection was also first class and suggestions made by the waiter regarding which wines to have with our meals were considered and worthwhile. This establish is well worth a visit- go ahead and book it!
5 based on 102 reviews
What we do here at St. LuJa is bring a venue with a home away from home feel, with excellent service, banter and some of the best cocktails in Melbourne without being pretentious and great food too. The guest is number one and we like to get to know the p
Nice restaurant with a very pleasant atmosphere. Service very friendly and helpful, good recommendations for food and drinks. Good cocktails, but not really cheap. We had an excellent starter and then a large meat platter to share, also very good. Tasty beer. A good recommendation!Hello Kasper,Thank you for visiting us and taking the time to review us. We are happy to hear you enjoyed yourself.St. LuJa Team
4 based on 371 reviews
Richmond Hill Cafe & Larder is one of Melbourne's most established cafes - housed in a carefully restored Victorian building dating from 1860, on one of Melbourne's busiest shopping strips, Bridge Road.
A very good friend selected this well known venue for a late breakfast....well call it brunch. Parking is always a challenge being right opposite the Epworth hospital. Going towards the city the clear way stops at 10:00am and I was surprised to find a number of available car parks on a paid meter or via the PayStay app.We sat inside along the main window. There is also good outside seating. My soy latte was alright but not fantastic. No coffee art, for my taste too hot and consequently the milk wasnât textured right. I opted for sour dough toast with marmalade and had to ask for butter. I received a generous 3 slices (2 would have been all I needed) but interesting the jam was just enough for 2 slices.Considering the café wasnât very full, the service was patchy. Regardless, the café and larder has a great feel and a must to walk into the temp controlled cheese room....making this place an institution after all.
Where to eat Pub food in Toorak: The Best Restaurants and Bars
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