Top Restaurants in Sceaux
Top Things to do in Sceaux
Countries
Best International food near Sceaux, France
Best International restaurants nearby. Discover the best International food in Sceaux. View Menus, Photos and Reviews for International restaurants near you. including Saveurs du Monde, La Cour des Potes, L'ile de Robinson, Restaurant Biscotte
Things to do in Sceaux
1. Saveurs du Monde
Overall Ratings
4 based on 86 reviews
Reviewed By WineBooksWanderlust
My friend and I stopped in after a morning of walking and window shopping. We both ordered the plat+dessert and chose the daily special, which ended up being seared duck with couscous and light, curried vegetables...it was fantastic! We also really enjoyed the panna cotta and the tarte du jour, which was very similar to a clafoutis (though it wasn't made with cherries). Even though I struggled through my attempts are French, the waitress here was kind, patient, and very helpful. She was very sweet and made us feel very welcomed. Be sure to sit outside if you've got the opportunity!
France Food Guide: 5 Japanese food Must-Eat Restaurants & Street Food Stalls in Sceaux
2. La Cour des Potes
Overall Ratings
4 based on 140 reviews
Reviewed By JankeesR
Simple concept. Order a menu past with choices of sauces, with a drink and home made desserts. All home made and very easy going. Not special and the pasta to much water in the bowl. Price / quality okay.
France Food Guide: 10 European food Must-Eat Restaurants & Street Food Stalls in Sceaux
3. L'ile de Robinson
Overall Ratings
4 based on 171 reviews
L'ile de Robinson est un restaurant/creperie qui propose des Crepes et des galettes du monde a base de recettes traditionnelles du terroir francais mais egalement des recettes a base de feuilles de brick, de blini, de fajitas de crepes de riz etc.C'est un
Reviewed By Laurent B
After a bad experience one year ago, we have retested this restaurant. The food was simple but good and the cidre too . The portion are a bit small from my feeling but ok for the dinner. The only remark I have is that the Boss seems under important stress and the waitress is sad. It would be good to change the 2 points to have a more enjoyed ambiance into the restaurant. Hello Laurent B, sorry for your last experience in our restaurant.I heard your criticism.But last week we worked on 115° In the kitchen itâs very tiresome and all of us were very impacted by this.On these conditions we donât have pleasure and smilesAnyway you must have a good time for a good price.But some time, we havenât smiling face and we are tired.Sorry for that.About portion itâs depend of your choice and taste.We have a small and larges dish (salads, fajitas...)And finally I want to give you an advice too : « La critique est facile, le faire est plus difficile »Et en général les professionnels de toute les professions sont exigeants mais compréhensifs.Are you agree?it's your right not to be of course.Et comme vous avez pu le constater avant et depuis votre dernier passage et votre très mauvaise critique nos clients manifestent très souvent leur contentement sur Tripadvisor et la fréquentation est en hausse régulièrement.Je comprends que le lieu et les personnes ne puissent pas convenir à vos attentes ou que le moment de votre venue nâest pas en adéquation.Je le regrette.Sachez-le aussi nous avons bien pris en compte vos remarques et que malgré les conditions climatiques exceptionnelles, le nombre important de clients simultanément, nous ferons notre possible pour garder la qualité, la quantité dans les assiettes et nous resterons zen, en pleine forme et toujours souriant!Enfin si possible...
4. Restaurant Biscotte
Overall Ratings
5 based on 166 reviews
Reviewed By Mikeatsea03242
Tucked deep in the 15th arrondissement is this little gem. It is housed in a modern storefront sized room with bar and table seating. Interesting (and very good) starters were followed by one of the very best tasting pieces of veal that I have ever had. Don't know what they to it but it had just an outstanding flavor. We sat at the bar and enjoyed the experience. Would highly recommned this restaurant.Good eveningThank you for taking the time to leave your opinion.I'm glad you had a nice time in our restaurant.For the veal, it is chosen to breed limousine cooked in butter with garlic and thyme, and the sauce is enhanced with a hint of yellow wine of the Jura.The seats around the bar are good to watch our team worked.Hoping to see you again very soonKind regards.Maximilien
