Reviews on International food in Negros Island, Visayas, Philippines including Finbar, Kri, Casablanca Restaurant, The Mixed Food Restaurant, Hayahay Treehouse Bar and View Deck, Gie-Gie's Sports Bar, Thalatta Restaurant, Negros Museum Cafe, Pendy's Snack Bar, Deco Bar, Dauin
Things to do in Negros Island
5 based on 23 reviews
Nice and different, chill out, loungy, barsnacks and good food
spent a few nights in here lovely staff and friendly owner,great cocktails,did not eat here but food looked good when it came out of the kitchen,toilets are spotless and well kept
4 based on 90 reviews
We stopped in during a recent trip to Bacolod. There are bakeries in the city with more advertising, but Pendy's is one of if not the best when it comes to local pastries. We picked up napoleones, piaya, and the famous halfmoon. None of the three disappointed.The staff was friendly and helpful as it was our first time there. They take credit card. The store is conveniently located on Lacson, which is the main road in the middle of Bacolod, making it easy to stop off on the way to the airport to bring back home.
4 based on 76 reviews
Natural Food made from scratch, included daily Artisan Bread. They make their own Ham, smoked Bacon, their own Cheese etc. No soft drinks only fresh juices. Every week there are new Specials on the menu, fresh from the Markets. All the dishes are based on
Amazing food and splendid service. The best salads around too! They also have fresh bread and a lovely selection of organic or local ingredients for your pantry. The owner is a very welcoming Dutch chef who works closely with his wife in the kitchen. The place will be even more fun to go to after the new Ayala mall opens sometime in 2018 since this resto is just across the mall.
4 based on 53 reviews
Thalatta restaurant also assures you the appreciation in International and Filipino dishes humbly prepared for all.
Average food - but very ok - no problem - you dont go here for an gastronomical experience but to have a nice time - we did and we had!
4 based on 68 reviews
Small Sports bar that specializes in Live games on TV, great Food, Ice Cold Beer and friendly staff. A neighborhood bar that gives visitors a feeling of home while in the Philippines.
I've been here several times over the last few months and they have a very good breakfast following , and deservedly so! Especially fun having breakfast and watching sports on the big screens! I recommend the new biscuits and sausage gravy--plus the meatball sub and burgers! Friendly staff..
Where to Eat in Negros Island: The Best Restaurants and Bars
4 based on 421 reviews
Lab-as Seafood Restaurant has been around since 1988, and continues to live up to its name âlab-asâ (Cebuano term of fresh, particularly pertaining to fish and seafood), serving the freshest of seafood, with live crabs, lobsters, prawns, oysters, choice o
We actually went here twice in 2 days. So it's quite remarkable that they managed to make mistakes on the bills both times and they are one of only two restaurants in Dumaguete that I'm aware of that have a Service Charge (5%).You may think (depending where you come from) that 5% SC is reasonable. But the SC we paid for one meal would almost pay one waiters salary and does it actually go to the staff?On the first occasion we had ordered kinilaw (raw spicy fish with salad), it was only after we had left the restaurant that we realised we'd paid for it but never had it. partly our fault I guess. The second occasion, I scrutinised the bill and found Pinakbet there, which we had neither ordered nor eaten. After telling the waiter, we had to wait ages for the corrected bill. We have eaten there many times and it is not the first time there have been "mistakes" in the bill, always in the restaurants favour I have to say.As for the food, mostly it is fine and we do like the Bouillabaisse seafood soup with tomato and coconut base, as well as the Lumpiang Isda and steamed oysters.But prices (for Dumaguete) are not cheap and of course there is that SC.Hi KendalVisayas thank you for leaving a feedback and thank you for bringing this to our attention. We sincerely apologized for your this experience, we are always aiming for good service and good food. We would love to see you in the future and serve you. Please feel free reach out to the owner Sande by phone or e-mail ([email protected]), with any further comments, concerns, or suggestions you wish to share. Hayahay Team
4 based on 49 reviews
The Mixed Food Restaurant. The Pasta and Pizza house. We offer fresh pasta (home made). Eight different choices on our board. We also serve pizza in the French Eurepean and Italian tradition. We offer crepes in the French style. We also serve shakes with
I would definitely recommend their, home made pasta (Carbonara) and chicken curry and the shrimp fried rice. Though service is good mostly for 1 person (Except for the pasta dishes), price is adjusted to that. I sure do hope they would plan on building/fixing a room with A/C, we ate brunch time and though food is great - kids would be more comfortable in it. For adults, I think that one wouldn't matter. The waves and the beach view is good enough.
Where to eat Asian food in Negros Island: The Best Restaurants and Bars
4 based on 507 reviews
our guest had fried pork with rice and ate it all. wife had curried chicken and ate half. it was a yellow sauce and i concede a remote curry flavor. i had the special chimichanga with chips and tortilla soup. the chimichanga was about the size of half of a softball and completely soggy. the lettuce was limited and not crispy. i do not know if any of the serving was meat, i could not tell. the corn chips were tough and chewy which is a universal problem in the philippines. if you want crispy chips you have to buy a bag of tostitos at lee plaza. the cheese is also awful, only soft cheese or cheese sauce. they do not know hard cheese here. no chili, no cumin, no cilantrothe iced tea was good and so was the johnny black. the view of the harbor and walkway is good here. traffic is pretty heavy so do not eat outside if the wind is onshore. out tab was 1500 pesos plus tip. service was greatnearly 500 of our bill was two shots of jb. you can eat much better food at nevas at least twice and maybe three times for the same money, but no view there.if you are a tourist fine, if you live here, slit your wrists firsthi john thanks for the comments on our service but let me just a bit explain about the food yes the curry is yellow curry and it says it clear on the menue and the chimichanga was a lunchspecial with soup salad free icetea and main for 270 peso and was with chicken tomatoesalsa and cheesesauce your right but it was american nachocheesesauce if you want hardcheese we have available and your jb was doubleblack thanks but i need also to comment to inform our other guests about facts
4 based on 323 reviews
My expectations were high since this is listed on top of the âmust triesâ restaurants when in Dumaguete.Pros (+)- Service was great. Food attendants were smiling, polite & service-oriented.- Place is located near Silliman University, walking-distance from the boulevard. Everyone knows the place.- Chicken Pasta Penne wasnât too great but thatâs the only food that stood out for me - Average pricingCons (-) - Gutted over the food. At least the ones that we ordered werenât good IMO. - KRI Ramen was a let down. Tasted average to become a bestseller (soup)- Truffle Bleu cheese burger with bacon, their bestseller (burgers) was pretty average for my palate. The banana chips side dish couldnât save it either. Fries or potato wedges would have complemented it better.Verdict: Iâd order something else if I decide to go back.
Most Popular Indian food in Negros Island, Visayas, Philippines
4 based on 159 reviews
Named after Grandad Collins, the Irish name Finbar tells you what you need to know - It's a bar in a diving town. We make our own cheese, bread and pizza dough, and everything from scratch, including our own infused spirits. With locally brewed craft beer
More tomatoe relish please - bar was superb - great atmosphere food very good - options superb esp vegartarian but could do with some more relish on the burgers - we are there at least 5 times over two weeks Thanks so much for the review! Glad you loved the food. We would have been more that happy to give you extra relish for your burger at no charge - we find most people like it as a subtle flavour, but totally understand that some people like to slather it on thick!
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