Find out what International restaurants to try in Bettembourg. Bettembourg (Luxembourgish: Beetebuerg pronounced [ˈbeːtəbuːə̯ɕ], German: Bettemburg) is a commune and town in southern Luxembourg. It is part of the canton of Esch-sur-Alzette, which is part of the district of Luxembourg.
Things to do in Bettembourg
It is in a cozy and welcoming setting that ANNA & PAUL produces daily the best artisanal recipes of various ice creams, sorbets, chocolate pralines and exquisite desserts. ANNA & PAUL is more than just a cafe, it is a place to meet friends and escape the
I stayed in an apartment block within walking distance of Anna and Paul. It is a typical, upmarket cafe where the locals will hang out. The sidewalk culture is present and the ambience is also good. Their menu is not extensive but suitable for a speciality cafe.
4 based on 218 reviews
i was very thrilled to try this place out, after reading all the good reviews on TripAdvisor. Located in the Casino of Dudelange this restaurant is providing you organic and healthy food in a nice, cozy and modern atmosphere. The food area is surrounded by bay windows overlooking their nice terrace surrounded by nature, perfect for summer. As mentioned above the aim of the restaurant is to propose healthy, bio and organic recepies made with fresh and seasonal products. The menu is composed by few starters, a vegetarian and vegan corner, fresh pasta, fish, meat and desert, prices are in line with Luxembourg we are around 13⬠for a starter and 25⬠for a main. They also they have a kid menu and a menu âdécouverteâ. I had the Risotto aux asperges with San Daniele and the Filet de canette farcie (canette is a young female duck). The quality of the ingredients is certainly very good, I know the Vaccaro brothers that are running the kitchen and I know how attentive they are to the selection process of the ingredients. Nevertheless I had a big disappointment on the risotto. The risotto was not made following the traditional process so it cannot be called that way sorry. It was not whisk together ( in italian we call it mantecazione), the risotto used was to my eyes not Arborio nor Carnaloi but looked more like Basmati rice to me. The dish looked more like a soup, not really sure we can call it a Risotto. Said that the taste was actually good and the taste of the asparagus was there. The duck was good , very tender and nicely cooked with a nice honey sauce and a nice purée of carrots. Overall I am still mitigated about the food. Service was very professional, attentive and not invasive at all. I will certainly come back in few months to try it again. This place as a big potential and i am sure they will do good.
4 based on 32 reviews
This is a new place "Brasserie Parisienne" Style doing and and serving an Home-made cuisine Bistronomique French and Luxembourgish. But also providing breakfast, coffe, organic teas, beers and wine. In fact a place for all and evrything. Right in the cent
Located across the steet from the town hall the resturant has a small terrace which seems requires reservations although hours pass and some tables are empty. Food is average and a little expensive compared to other resturants of this type.Just à quick answer that i couldnt do before for privat reasons. I can tell from ur statement that u didnt get à table outside.Sorry for that but u didnt have to be so ....Thanks anyway for coming. Sincerely
4 based on 47 reviews
Nice, little restaurant. In my opinion, you have to take noodles! I love the house-made gnoccis! Well balanced prices. Sometimes it is best to call and ask for a reservation, as a lot of locals come to eat in the evening.
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