Find out what Healthy restaurants to try in Naxos. A spot of white in the turquoise waters of the Aegean Sea, the island of Naxos is a unique blend of ancient ruins and beach culture. The largest of the Cycladic Islands, Naxos is the childhood home of none other than Zeus, king of the gods. Upon arrival in Naxos, hike over a causeway to Palatia, where the Portara, a stone gateway to an ancient temple that no longer exists, stands alone, the symbol of the island. At sunset, the views of the island, and the sea beyond, are breathtaking.
Things to do in Naxos
4 based on 990 reviews
Was there a few days ago with friends enjoying the sun, sea and seafood. As our aim was to have seafood cuisine and that was exactly what we had. I highly recommend Guna which is a mackerel dish, marinated octopus and mussels. Seriously amazing! The octopus was cooked very well. The balsamic in the salad that we had tasted like there was a hint of coffee in it. Was delicious. My favourite was the Guna fish.
5 based on 59 reviews
Tohu Beach Bar is located at one of Naxos's best beaches, Plaka beach! Here, you can enjoy a toning breakfast, brunch, lunch, or dinner, refreshing soft drinks, iced coffees, fabulous cocktails, snacks, club sandwiches, vegetarian & vegan choices, and the
Although it is a beach bar restaurant, Tohu exceeds by far its category, with dishes who surpass the quality of a good restaurant combined with a pure Greek hospitality (credits to the beach girl) making us fell comfortable all day long. It is great for both, couples and families with kids.Thank you very much for your kind review!! We are very happy to hear that our menu choices, services & ambient have met your expectations! We will be more than glad, to see you again!
4 based on 990 reviews
Was there a few days ago with friends enjoying the sun, sea and seafood. As our aim was to have seafood cuisine and that was exactly what we had. I highly recommend Guna which is a mackerel dish, marinated octopus and mussels. Seriously amazing! The octopus was cooked very well. The balsamic in the salad that we had tasted like there was a hint of coffee in it. Was delicious. My favourite was the Guna fish.
4 based on 201 reviews
Open all year, REAL FOOD, eat at us and win 30 trips Naxos is famous for its primary products, but also for its nutritional value. So, in order to give you the opportunity to taste them, we decided to create our family restaurant. On our 400 acres farm, w
We had the âbriamâ (something like ratatouille)and the soutzoukakia with fries (meatballs) along with traditional naxian cheese and pita bread. Then baklava with ice cream for dessert and watermelon. Every dish I mention was better than the other. We were told that all the vegetables are naturally grown by the family who owns the restaurant and who also runs it. A family owned restaurant with very fair prices and truly traditional food (I am saying this as a greek who lives in Greece). As opposed to many tavernas on the greek islands ânaxian gastronomyâ is the real deal.
South Aegean, Greece Food Guide: 10 Greek food Must-Eat Restaurants & Street Food Stalls in Naxos
4 based on 298 reviews
"O Giorgis" is a family run restaurant in the picturesque village of Melanes. The view from the restaurant to the green valley opposite is breathtaking. The village of Melanes is 7km from the town of Chora and 4km away from "Flerio", the place where the "
We werenât sure what to order, and our wonderful server steered us towards their house specialties. I had the stuffed pork which was the most delicious meat I have ever tasted! The house made wine was delicious, but strong! One glass will be enough...What incredible service and hospitality! We would love to return again someday.Dear Kelly,Thank you very much for your review! It was great talking to you yesterday and I really enjoyed meeting you too!You have a beautiful family and we honestly hope you can return one day!Sincerely,Anna
4 based on 515 reviews
Faros restaurant opened its doors on March 25, 1992! During all these years of hard working and love for the Greek cuisine, we are proud that Faros has become synonymous with family hospitality, fresh home made food and honest people! The base is pure and
We have eaten here many times over the last five years and the food has always been excellent. A really nice relaxed atmosphere and the sunset views are amazing. The Moustakis family and all the staff are really nice and friendly too. We will definitely be back.
4 based on 990 reviews
Was there a few days ago with friends enjoying the sun, sea and seafood. As our aim was to have seafood cuisine and that was exactly what we had. I highly recommend Guna which is a mackerel dish, marinated octopus and mussels. Seriously amazing! The octopus was cooked very well. The balsamic in the salad that we had tasted like there was a hint of coffee in it. Was delicious. My favourite was the Guna fish.
Where to eat Mediterranean food in Naxos: The Best Restaurants and Bars
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