Reviews on Grill food in West Calder, Scotland, United Kingdom. West Calder is a town in West Lothian, Scotland, located 4 miles west of Livingston. The town was an important centre for the oil shale economy in the 19th and 20th Centuries. West Calder has its own railway station.
Things to do in West Calder
4 based on 1288 reviews
Hot Flame Livingston brings you a world of fresh cooking from our live stations. Enjoy dishes from China, the Mediterranian, India, Japan, Italy, Mexico and more... Enjoy our: Teppanyaki, Yakitori, Oriental Curries, Medditrarranian Kebabs, International
Dropped in for lunch today just after 12.00 Place was filling up rapidly ,great selection of food on offer with the roast of the day being Pork which my partner said was delicious I had the Lamb Rogan Josh and the Chicken Korma Superb flavours . The desserts do not set the heather on fire but we did not come for them it is the excellent starters and variety of main courses that do it for us . There is a special deal Monday to FridayDear craigluscarThank you for sharing your feedback on your recent lunch at Hot Flame. We're pleased your and your partner enjoyed our choice of dishes. Hope to see you back again soon.
3 based on 116 reviews
Visited The Cairn last evening as part of a private party of 24 ,mixed age groupFrom arrival till departure almost 4 hours later the service and attention to detail by all staff was excellentDrinks order taken promptly and served then food choices taken Service of all three courses was efficient and friendly Variety of meal choices ( macaroni, haddock,chicken, lamb burger etc ) were enjoyed by everyone All the sweets( lemon meringue , raspberry cheesecake,,choc brownie ,mixed ice cream and profiteroles all ample portions and tastyServers were all great especially the young male who worked so hard ensuring everyone had everything they wantedBig thanks to all
4 based on 126 reviews
The Balbairdie prides itself on being a friendly, family run restaurant that focuses on deliverying quality food at reasonable prices. Our menu is comprised of home made family favourites along with our chef's specials which change regularly. Our options
The decor in the restaurant is not that great but the food certainly outshines the decor. The service was very good and everything seems to be cooked freshly as you wait. The fish was excellent and great value and the presentation is first class. The staff were friendly and attentive and seemed to be interested in the customer.
4 based on 181 reviews
Established in the small village of Mid Calder in 1747, this pub is one of the busiest meeting places in the area. The Black Bull Inn is at the heart of the community, and enjoys a prime location, sitting snugly in the shadow of its new town neighbour, Li
As my wife and our older daughter were off on a trip to Amsterdam to jointly celebrate their birthdays I went with my younger daugher for a meal at the Black Bull. Both my daughters are frequent diners here, particularly as they both have 'Tastecards', so I thought why not as I also have such a card although I rarely use it.My daughter had Nachos to start followed by Macaroni Cheese which I had the pate followed by the battered haddock and chips. As it is when we were seated at our table I had my back to the 'Specials' board and didn't realise that there were more dishes available than those on the printed menu. While the pate was very nice I would have much preferred the mushroom starter available that day. Anyway my haddock was lovely although the chips were nothing special. Being able to use my Tastecard meant that the meal was very reasonably priced.On the subject of using a 'Tastecard' I learned from my older daughter last week that the Black Bull is now restricting their use when accepting bookings. It would seem that they are only accepting the first two or three bookings on relevant days from people who mention having a Tastecard when booking a table. It was suggested that the Black Bull feels that it is losing money through too many people using such cards. While I can appreciate where they are coming from in this regard if this is the case then maybe they should withdraw from the scheme. Surely it is a case of all or nothing?Thank you for your review. I'm glad you enjoyed your visit with us here at The Bull and hope to see you again soon.With regards to Tastecards or any discount cards for that matter (we currently have Tastecard, Gourmet Society, Dine Card and Meerkat Meals), we took the decision based purely on the fact that the cards now as so easily available to obtain and as such are creating an unsustainable level of discount. These cards are meant to create a platform to encourage customers to try new places to eat. However, what we are experiencing is very few new customers but regular diners are now looking for discount. Rather than withdraw completely, which may still happen, we thought it would be better to limit the number of discounted tables to 3 per day through Sunday to Thursday.We carry the cost for this discount and not as some people imagine, the card issuers. As a family run pub, we are simply trying to protect our business and our employees. The current situation with a big pizza chain is perhaps a good example that even big branded restaurants using discount has not been so good for them.We have our own loyalty program called The Black Card and we are looking at ways to improve that offer into the new year after the festivities are over. As mentioned earlier, I hope to welcome you back perhaps even before then.Kind regards.
Most Popular Bar food in West Calder, Scotland, United Kingdom
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