Best Grill restaurants nearby. Discover the best Grill food in Saint-Luc. View Menus, Photos and Reviews for Grill restaurants near you.. The Cliniques universitaires Saint-Luc is a non-profit-making hospital associated with Université catholique de Louvain, and situated in Woluwe-Saint-Lambert, Brussels, Belgium. The hospital opened on 23 August 1976.
Things to do in Saint-Luc
3 based on 148 reviews
Comfortably installed in our dining room, we let you discover a fine menu. Our cuisine is inventive and tasty. Our Chef created it according to the seasons. We propose you some beautiful pieces of dry-aged meat grilled in our large fireplace. La Desalpe p
The people are very nice and did their best to treat us with special attention. But my extremely expensive aged meat was one third gristle and slab of fat. The rest was ok but it was not what one expected. I took the larger one too as my husband insisted but it was really quite measly. The tart tatin was aweful. They used the wrong doe ( Mille feuile), perhaps store bought. For just two mains, a dessert and a bottle of wine over 210 chf. Pity. I keep trying but I will only go back under duress.
3 based on 148 reviews
Comfortably installed in our dining room, we let you discover a fine menu. Our cuisine is inventive and tasty. Our Chef created it according to the seasons. We propose you some beautiful pieces of dry-aged meat grilled in our large fireplace. La Desalpe p
The people are very nice and did their best to treat us with special attention. But my extremely expensive aged meat was one third gristle and slab of fat. The rest was ok but it was not what one expected. I took the larger one too as my husband insisted but it was really quite measly. The tart tatin was aweful. They used the wrong doe ( Mille feuile), perhaps store bought. For just two mains, a dessert and a bottle of wine over 210 chf. Pity. I keep trying but I will only go back under duress.
3 based on 148 reviews
Comfortably installed in our dining room, we let you discover a fine menu. Our cuisine is inventive and tasty. Our Chef created it according to the seasons. We propose you some beautiful pieces of dry-aged meat grilled in our large fireplace. La Desalpe p
The people are very nice and did their best to treat us with special attention. But my extremely expensive aged meat was one third gristle and slab of fat. The rest was ok but it was not what one expected. I took the larger one too as my husband insisted but it was really quite measly. The tart tatin was aweful. They used the wrong doe ( Mille feuile), perhaps store bought. For just two mains, a dessert and a bottle of wine over 210 chf. Pity. I keep trying but I will only go back under duress.
4 based on 46 reviews
Great pasta! The sausage with truffle oil is a delicious pasta. We also love the one with saffron. Great service too!
4 based on 140 reviews
Mase, sur la rive droite du Val dâHérens, peut sâenorgueillir dâêtre un des dix villages les plus ensoleillés et les plus secs de Suisse. Dans ce site dâexception, à 12 km. de Sion, le Trappeur se fera un plaisir de vous recevoir. Dans ce contexte chaleur
You must take a long mountain road to hit this great restaurant where meat is honored, in particular the Herens cow variety. You should drink the Petite red wine and drive back down with your eyes closed. You'll never forget this place and the friendly staff!
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